Village of Ballston Spa, New York, United States · On-site
$20/hr–$24/hr
We are hiring immediately for a full time WEEKDAY GRILL COOK position. Location: Globalcafe - 400 Stone Break Road Extension, Malta, NY 12020. Note: online applications accepted only. Schedule: Full time; Monday through …
Skills: Grill Cooking, Food Preparation, Customer Service, Sanitation, Food Safety
Village of Ballston Spa, New York, United States · On-site
$20/hr–$24/hr
We are hiring immediately for a full time WEEKDAY GRILL COOK position. Location: Globalcafe - 400 Stone Break Road Extension, Malta, NY 12020. Note: online applications accepted only. Schedule: Full time; Monday through …
Skills: Grill Cooking, Food Preparation, Customer Service, Food Safety, Portion Control
New York, New York, United States · On-site
$17/hr–$19/hr
About Us Sylvia's isn't just a restaurant, it's a Harlem institution! Founded in 1962 by the legendary "Queen of Soul Food" Sylvia Woods, we've been serving up soul food favorites and feeding generations of happy custome…
Skills: Guest Greeting, Cash Handling, Credit Card Processing, Table Management, Customer Service
New York, New York, United States · On-site
$17/hr–$17/hr
About Us Sylvia Woods, the "Queen of Soul Food," was the founder and owner of the world famous Sylvia's Restaurant, located in the historical village of Harlem, since 1962. In 1944, Sylvia and her Husband Herbert, moved …
Skills: Customer Service, Order Taking, POS System, English Communication, Teamwork
New York, New York, United States · On-site
$17/hr–$23/hr
Sylvia's Restaurant: Where Soul Food Royalty Begins! Want to be a part of Harlem's history, serving up soul food loved by legends? Do you crave the energy of a fast-paced kitchen? Sylvia's Restaurant, a New York institut…
Skills: Line Cooking, Grill Cooking, Expediting, Station Management, Food Safety
Mount Sinai Health SystemsNew York, New York, United States · On-site
$25/hr–$27/hr
Description Food Preparer E-11 West Private Unit-Mount Sinai Hospital-Full Time, Days, Weekends and Holidays Assists Butchers in preparing and apportioning butchered meats, poultry and fish, maintains storage of food sup…
Skills: Food preparation, Butchery assistance, Sanitation, Safety regulations, Equipment operation
New York, New York, United States · On-site
Description The Kitchen Assistant plays a vital role in the smooth operation of a high-volume production kitchen, supporting the Cook and Cook Assistant in all aspects of lunch service. Key responsibilities include assis…
Skills: Food Preparation, Kitchen Sanitation, Inventory Management, Food Safety Compliance, Large Batch Cooking
New York, New York, United States · On-site
$80k–$90k/yr
Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for…
Skills: P&L Management, Staff Training, Budgeting, Guest Relations, Inventory Control
City of New Rochelle, New York, United States · On-site
$22/hr–$24/hr
Company Description Monarch Communities Senior Living Company Culture and Values: At Monarch Communities, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives o…
Skills: Meal Preparation, Baking, Sanitation Standards, Food Storage, Kitchen Equipment Operation
Village of Cazenovia, New York, United States · On-site
Description A Server at Meiers Creek Brewing Company is responsible for providing the best customer service by taking orders, serving food and beverages, while ensuring that customers are enjoying a pleasant and fun dini…
Skills: Customer Service, Presentation Skills, Upselling, Payment Processing, Teamwork
New York, New York, United States · On-site
$75k–$85k/yr
Description We are looking for a uniquely talented Executive Sous Chef to take our culinary team to new heights. The ideal candidate will have exponential knowledge in how Food and Beverage works in a high volume, fast p…
Skills: Culinary Management, Food Cost Control, Menu Development, Banquet Catering, Kitchen Supervision
New York, New York, United States · On-site
$85k–$90k/yr
The Lounge Manager assists with nightly operations at Le Bar Penelope, ensuring exceptional guest service, smooth floor operations, strong team performance, and compliance with safety and alcohol-service standards. This …
Skills: Guest Service, Nightlife Operations, Leadership, Vip Management, Conflict Resolution
New York, New York, United States · On-site
$16/hr–$18/hr
JOB OVERVIEW: Greet and serve the guests according to standards. ESSENTIAL JOB FUNCTIONS: 1. Take and serve guest orders promptly and according to service manual. 2. Do all necessary set-up sidework as assigned. 3. Answe…
Skills: Guest Service, Order Taking, POS System Operation, Menu Knowledge, Cash Handling
New York, New York, United States · On-site
$95k–$105k/yr
Description Job Title: Head Chef Reports To: Director of Operations Department: Back of House – Culinary Employment Type: Salaried, Exempt Salary: $95-105k Plus bonus and benefits About José Andrés Group José Andrés Grou…
Skills: Culinary Leadership, Menu Management, Food Safety Compliance, Inventory Control, COGS Management
New York, New York, United States · On-site
$75k–$80k/yr
Description Job Title: Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt Salary: $75-80k Plus bonus and commission About José Andrés Group José …
Skills: Kitchen Leadership, Expo Discipline, Food Safety Compliance, Inventory Management, COGS Discipline
Town of Bergen, New York, United States · On-site
$30/hr–$40/hr
Joining Nortera means choosing opportunities to grow together! As North America's leader in ready-to-cook vegetables, we are committed to contributing to the well-being of society by providing access to healthy and susta…
Skills: Anhydrous Ammonia Refrigeration, Troubleshooting, Hydraulic Pump Overhaul, Boiler Operation, Blueprint Reading
The James Beard FoundationNew York, New York, United States · Hybrid
About The James Beard Foundation The James Beard Foundation(“JBF”) is a vital cultural institution with deep roots honoring and advancing the culinary arts industry. JBF’s mission is to celebrate, support, and elevate th…
Skills: Fundraising, Donor Stewardship, Salesforce, Donor Communications, Prospect Research
Waverly, New York, United States · On-site
$20/hr
Best Bev is a full-service beverage contract manufacturing company located in Waverly, N.Y. Our mission is to provide our customers co-packing amenities while maintaining the highest quality. Our wide range of equipment …
Skills: Equipment operation, Canning, Packaging, Troubleshooting, Problem solving
Rochester, New York, United States · On-site
PBNA $23.35 / hour CLICK HERE to view our Merchandiser Realistic Job Preview Video Position is responsible for product merchandising within large volume stores (Grocery, etc.). This includes stocking shelves, rotating sh…
Skills: Product Merchandising, Inventory Management, Stocking, Customer Service, Relationship Building
New York, New York, United States · On-site
$19/hr–$22/hr
We are looking for eager individuals to join our Food & Beverage team! The ideal candidates will be trained professionals that can provide top-level service, to match the level of cuisine and the quality of product we se…
Skills: Upscale Serving, Food And Beverage Knowledge, Wine And Champagne Knowledge, Upselling Techniques, Micros POS System
Village of Ballston Spa, New York, United States • On-site
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Prepares food and serves customers at the grill station while ensuring high-quality food service is provided. Responsible for maintaining cleanliness and sanitation standards in the work area.
Previous grill cooking experience is preferred for this position. Candidates must be able to perform essential functions satisfactorily with or without reasonable accommodation.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1552259.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Hospitality is not only in our name; it is the foundation upon which our company was built. Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most prestigious hospitality company in upstate New York. We have two distinct divisions, On/Off premise catering and business dining. Although we are still family rooted, most recently in 2017 we took our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America. Currently we operate within 18 different locations throughout the capital district, and have over 1,000 employees on our team. Nothing is too small when it comes to attention to details. The desire to provide exceptional service is the foundation upon which we will build your experience with us.
Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.
Essential Duties and Responsibilities:
Associates at Mazzone are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
In addition, full-time positions also offer the following benefits to associates:
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MaxUltimateAndMazzone.pdf
Mazzone maintains a drug-free workplace
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MaxUltimateAndMazzone.pdf
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.
Offices: Compass House, Guildford Street, Chertsey, Surrey KT16 9BQ, GB
Based on 1474 listings with disclosed salaries, most food & beverage jobs in New York pay between $65k–$117k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 10,759 open food & beverage positions in New York listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Price Chopper Supermarkets-Market 32, among others. Browse the listings above to see every active employer.
Yes — 250 of the 10759 open food & beverage positions offer remote or hybrid work (58 remote, 192 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
