We are hiring immediately for a full time PREP COOK position. Location: MSK-Koch Center-Cafe 6th Fl - 530 East 74th Street, New York, NY 10021. Note: online applications accepted only. Schedule: Full time schedule. Monda…
Within our 200-person manufacturing facility in Waverly – Leprino is seeking a Department Manager (Cheese) to lead the cheese production department, support safe and consistent operations, and develop supervisors and tea…
Skills: Department Management, People Leadership, Production Planning, Coaching and Mentoring, Food Safety
Be home in time for dinner! At Le Pain Quotidien, we believe exceptional hospitality starts with purpose, in our ingredients, our standards, and how we care for people. When you join LPQ, you become part of a 35-year-old…
Town of Glenville, New York, United States · On-site
$68k–$75k/yr
Senior$2.5B raised
Morrison Living is hiring immediately for a Senior Chef Managerposition. Location: Schenectady, NY Pay Range: $68,000 -$75,000 WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and…
Skills: Culinary Management, Financial Reporting, Menu Development, Inventory Control, Purchasing
Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and …
At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and str…
Job DetailsLevel: ExperiencedJob Location: New York, NY 10003Position Type: Full TimeSalary Range: $72,000.00 - $87,000.00 SalaryJob Shift: AnyJob Category: Restaurant - Food ServiceMomofuku Momofuku was founded by chef …
Job DetailsLevel: ManagementJob Location: New York, NY 10019Position Type: Full TimeSalary Range: $70,000.00 - $75,000.00 SalaryJob Shift: AnyJob Category: Restaurant - Food ServiceMomofuku Momofuku was founded by chef D…
Job DetailsLevel: ManagementJob Location: New York, NY 10019Position Type: Full TimeSalary Range: $75,000.00 - $80,000.00 SalaryJob Shift: AnyJob Category: Restaurant - Food ServiceMomofuku Momofuku was founded by chef D…
Job Requirements Starting Salary: $42,000 yearly Flexible Shift Lead the team that keeps our operations moving. As a Stewarding Supervisor, you'll inspire and support a dedicated team, ensure exceptional cleanliness and …
Skills: Team Leadership, Sanitization Standards, Safety Compliance, Inventory Management, Staff Training
Gas & Convenience Field Merchandiser - Long Island (40529)
Town of Islip, New York, United States · On-site
$24/hr–$24/hr
Entry level
Job DetailsJob Location: Edgewood - Edgewood, NY 11717Salary Range: $24.00 - $24.00 HourlyAt Big Geyser Inc., we are New York’s largest non-alcoholic family-owned beverage distributor. As New York's exclusive distr…
Skills: Field Merchandising, Retail Sales, Time Management, Communication Skills, Problem Solving
Food Service Associate | Full Time | Clifton Springs Hospital
Village of Clifton Springs, New York, United States · On-site
$16/hr–$18/hr
Entry level$16M raised
Job Title: Food Service Associate Department: Food and Nutrition Services Location: Clifton Springs HospitalAddress: 2 Coulter Road, Clifton Springs, NY Hours Per Week: 37.5 Schedule: Shifts between the hours of 6:30am a…
Skills: Food Preparation, Food Safety, Sanitation, Customer Service, Inventory Control
Town/Village of Harrison, New York, United States · Hybrid
$124k–$207k/yr
Senior+$4.0B raised
Overview SodaStream is seeking a forward-thinking, enthusiastic, and experienced Revenue Growth Management leader. This role will support our global markets throughout their growth in a competitive landscape. In this rol…
We’re excited about your interest in pursuing the next step in your career with US Foods! Your continuous growth and development is critical to our success. US Foods is committed to working with and providing reasonable …
Skills: Marketing Principles, Project Management, Microsoft Word, Microsoft Excel, Microsoft Outlook
Customer Onboarding Specialist - Coffee (Upstate New York)
New York, New York, United States · Hybrid
$90k–$115k/yr
Mid level
The Nestlé Professional Solutions at Nestlé USA leverages its position as the world's largest food and beverage company to bring brands that you enjoy in your home, to other areas of your life such as the workplace, rest…
Skills: Project Management, Salesforce, Public Speaking, Customer Onboarding, Microsoft Office
Town of Smithtown, New York, United States · On-site
Entry level$2.5B raised
We are hiring immediately for a full time FOOD SERVICE UTILITY position. Location: Knox School - 541 Long Beach Road, Saint James, NY 11780. Note: online applications accepted only. Schedule: Full time schedule. Monday t…
We have an opening for a Sous Chef position. Location: New York, NY Schedule: Monday - Friday (6.30am - 4.30pm) Pay Range : $75000-85000 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75…
Skills: Culinary Management, Menu Planning, Catering, Cost Control, Food Production
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
$19/hr–$20/hr
Full-time
Retirement Plan, Associate Shopping Program, Health And Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance
Posted 22d ago
~40 hrs/week
Responsibilities
Prepare food items according to production schedules and recipes while ensuring quality and safety standards. Serve customers efficiently at multiple stations and maintain a clean, sanitized workspace.
Requirements
Previous experience in cooking and catering is required. Candidates must be able to follow HACCP guidelines and comply with health and sanitation regulations.
Full job description
We are hiring immediately for a full time PREP COOK position.
Location: MSK-Koch Center-Cafe 6th Fl - 530 East 74th Street, New York, NY 10021. Note: online applications accepted only.
Schedule: Full time schedule. Monday through Thursday, 6:00 am to 4:00 pm. Further details upon interview.
Requirement: Previous cooking and catering experience required. *Internal Employee Referral Bonus Available
Pay Range: $19.00 per hour to $20.00per hour.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1552186.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Job Summary
Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
Essential Duties and Responsibilities:
Obtains daily production schedule and preparation requirements from the Chef.
Prepares items on production sheets following established quantities and recipes.
Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
Operates and cleans equipment per department procedures after each use.
Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
Completes all required documentation, reports, logs as required.
Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
Takes orders from customer and prepare items requiring short preparation time.
Serves customers in an efficient and friendly manner.
Completes orders from steam tables and grill and serves customers at multiple stations.
Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Operates and cleans equipment per department procedures after each use.
Stores, labels and dates all food items according to policy.
Follows HACCP guidelines to ensure quality and safety of food supply.
Resolves customer concerns.
Performs other duties as assigned.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Associates at CulinArt are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
In addition, full-time positions also offer the following benefits to associates:
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.
Based on 1474 listings with disclosed salaries, most food & beverage jobs in New York pay between $65k–$117k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in New York right now?
There are currently 10,759 open food & beverage positions in New York listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in New York?
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Price Chopper Supermarkets-Market 32, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in New York?
Yes — 250 of the 10759 open food & beverage positions offer remote or hybrid work (58 remote, 192 hybrid).
How do I apply for Food & Beverage jobs in New York?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.