Food & Beverage Jobs in New York (Now Hiring) — 10,759 open — Page 288

Cook / Housekeeper

New Rochelle, New York, United States · On-site

Entry level

If you are a current YAI employee, please click this link to apply through your Workday account. Program Stratton Road IRA Location New Rochelle - 42 Stratton Rd Schedule (Full-time, Morning) Monday through Friday; 10:30…

Skills: Meal Preparation, Housekeeping, Cleaning, Time Management, Interpersonal Communication

QA Assistant

New York, New York, United States · On-site

Entry level

We’re looking for motivated, engaged people to help make everyone’s journeys better. This position is responsible for the oversight of all HACCP logs in the Hot Foods Production ensuring that the logs are completed as pe…

Skills: HACCP Compliance, FDA Regulations, Quality Control, Temperature Monitoring, Food Safety

PREP COOK (SEASONAL)

New York, New York, United States · On-site

$19/hr–$20/hr

Entry level$2.5B raised

We are hiring immediately for a seasonal PREP COOK position. Location: Berkeley Carroll School - 181 Lincoln Place, Brooklyn, NY 11217. Note: online applications accepted only. Schedule: Seasonal schedule. Monday through…

Skills: Food Preparation, Recipe Adherence, HACCP Guidelines, Food Safety, Sanitation Procedures

Line Cook

New York, New York, United States · On-site

$21/hr–$27/hr

Entry level$2.5B raised

Position Title: Line Cook (Hudson Garden Grill) - New York Botanical Garden Pay Range: $21 - $27 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 154…

Skills: Food Preparation, Grill Station Operation, Customer Service, Food Safety, Portion Control

Bartender

New York, New York, United States · On-site

Entry level$2.5B raised

Position Title: Bartender (Hudson Garden Grill) - New York Botanical Garden Pay Rate: $17 (tipped) We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1…

Skills: Beverage Preparation, Mixology, Cash Handling, Customer Service, Inventory Management

Cook

Brentwood, New York, United States · On-site

Entry level

Overview The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures t…

Skills: Food Safety, Quality Assurance, Sanitation Standards, Kitchen Equipment Cleaning, Food Preparation

Cashier

Brentwood, New York, United States · On-site

Entry level

Overview The Front of House Team Member, Cashier’s responsibility is to provide an unforgettable experience for our customers thru guiding them around the menu and supporting them in completing an order that fits their n…

Skills: Cash Handling, POS Transactions, Customer Service, Order Verification, Food Preparation

Cook

New York, New York, United States · On-site

Entry level

Overview The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures t…

Skills: Food Preparation, Food Safety, Sanitation Standards, Quality Assurance, Kitchen Communication

Bistro Floater Tier 3 $17.25/hour

City of Cortland, New York, United States · On-site

$17/hr–$17/hr

Entry level

Job DetailsJob Location: Cortland, NY 13045Salary Range: $17.25 - $17.25 HourlyMonday-Thursday 2:30pm-11:00pm Sunday 1:30pm-10:00pm 40 hours/week Physical Requirements Lift 10 lb. routinely Stand for entire shift Stoop, …

Skills: Point Of Sale (POS) Systems, Cash Handling, Food Sanitation, Inventory Management, Customer Service

Certified Maintenance Team Member 1

Medina, New York, United States · On-site

Entry level

At Winland Foods, our success starts with people who live our values of Excellence, Quality, Integrity, Respect, and Collaboration every day. As a Maintenance Team Member, you’ll play a vital role in ensuring the reliabi…

Skills: Mechanical Troubleshooting, Electrical Systems Repair, Pneumatic Systems, Hydraulic Systems, Preventative Maintenance

Delivery Driver Training

Town of Roxbury, New York, United States · On-site

Entry level$4.4B raised

Requisition ID: 39355 A Career in Beer: #CDC Coors Distributing Company (CDC) is one of the nation’s leading beer distributors based out of Denver, CO. We are the critical link between our brewery suppliers that produce …

Skills: Commercial Driving, Route Delivery, Customer Service, Inventory Management, Product Rotation

Beverage Porter

Verona, New York, United States · On-site

Entry level

Job Requirements Starting Pay Range: $16.00 hourly Shift Start time between 8am-12pm As a Beverage Porter at Turning Stone Resort Casino, you will ensure the bartenders are equipped and stocked with everything they need …

Skills: Interpersonal Communication, Prioritization, Inventory Management, Beverage Service, Stocking

Stewarding Supervisor

Verona, New York, United States · On-site

Mid level

Job Requirements Starting Salary: $42,000 yearly Flexible Shift Lead the team that keeps our operations moving. As a Stewarding Supervisor, you'll inspire and support a dedicated team, ensure exceptional cleanliness and …

Skills: Team Leadership, Sanitization Standards, Safety Compliance, Inventory Management, Staff Training

Beverage Manager

New York, New York, United States · On-site

$75k–$80k/yr

Mid level$56M raised

Job DetailsLevel: ManagementJob Location: New York, NY 10019Position Type: Full TimeSalary Range: $75,000.00 - $80,000.00 SalaryJob Shift: AnyJob Category: Restaurant - Food ServiceMomofuku Momofuku was founded by chef D…

Skills: Beverage Program Management, Inventory Management, Staff Training, Vendor Negotiation, Financial Reporting

Sous Chef

New York, New York, United States · On-site

$72k–$87k/yr

Mid level$56M raised

Job DetailsLevel: ExperiencedJob Location: New York, NY 10003Position Type: Full TimeSalary Range: $72,000.00 - $87,000.00 SalaryJob Shift: AnyJob Category: Restaurant - Food ServiceMomofuku Momofuku was founded by chef …

Skills: Kitchen Management, Staff Training, Menu Creation, Inventory Management, Food Safety

Onsite Lunch Coordinator (Part-Time)

New York, New York, United States · On-site

$22/hr–$25/hr

Entry level$45M raised

Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…

Skills: Customer Service, Event Coordination, Problem Solving, POS Systems, Technical Troubleshooting

Process Engineer Intern/Co-Op

Rochester, New York, United States · On-site

Entry level

Job Summary Job Summary Are you ready to take your skills to the next level and make a real impact? IFF is a global leader in flavors, fragrances, food ingredients and health & biosciences. We deliver sustainable innovat…

Skills: Chemical Engineering, P&IDs, Data Analysis, Project Leadership, Process Hazard Analysis

COOK (FULL AND PART TIME)

City of Syracuse, New York, United States · On-site

Mid level$2.5B raised

We are hiring immediately for full and part time COOK positions. Location: Upstate Medical University - 750 East Adams Street, Syracuse, NY 13210. Note: online applications accepted only. Schedule: Full time and part tim…

Skills: High Volume Cooking, Healthcare Cooking, Food Preparation, Portion Control, HACCP Standards

CASHIER/FOOD SERVICE WORKER (FULL TIME)

Town of Brookhaven, New York, United States · On-site

Entry level$2.5B raised

We are hiring immediately for full time CASHIER/FOOD SERVICE WORKER positions. Location: SBU Jasmine - Charles B. Wang Center, Stony Brook, NY 11794. Note: online applications accepted only. Schedule: Full time schedule.…

Skills: Point of Sale (POS) Operation, Cash Handling, Food Preparation, Customer Service, Inventory Management

Packaging Operator Slidell

Town of Dix, New York, United States · On-site

Mid level$20K raised

Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and …

Skills: Packaging Equipment Operation, Troubleshooting, Preventive Maintenance, Forklift Operation, Food Safety Compliance

Frequently asked questions

How much do Food & Beverage jobs in New York pay?

Based on 1474 listings with disclosed salaries, most food & beverage jobs in New York pay between $65k–$117k per year. Individual offers vary with seniority, company size, and specialization.

How many Food & Beverage jobs are open in New York right now?

There are currently 10,759 open food & beverage positions in New York listed on Clera. New openings are added daily as companies post roles.

Which companies are hiring for Food & Beverage roles in New York?

Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Price Chopper Supermarkets-Market 32, among others. Browse the listings above to see every active employer.

Are there remote or hybrid Food & Beverage jobs in New York?

Yes — 250 of the 10759 open food & beverage positions offer remote or hybrid work (58 remote, 192 hybrid).

How do I apply for Food & Beverage jobs in New York?

Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.

$65k–$117k Food & Beverage Jobs in New York (Now Hiring) Aug 2026 — Page 288 | Clera