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Full-time
Team Development, Personal Growth Opportunities, Career Advancement
Posted 46d ago
~40 hrs/week
Responsibilities
The Bartender is responsible for welcoming guests and preparing high-quality cocktails, wines, and beers in a lounge setting. They must provide full food and beverage service to bar guests while maintaining a clean and inviting environment.
Requirements
Candidates must have previous high-level serving experience and basic technical bartending knowledge. Strong communication skills, leadership ability, and a positive, energetic attitude are required.
Full job description
Our people are the heart and soul of our business, and we are on the hunt for positive, hospitality driven, team-oriented people to become a part of our service team. As a Bartender, you are the center-stage of the lounge. Your main goal is to ensure each guest who walks into the lounge is welcomed and looked after with hospitality, while maintaining a clean, upbeat, and inviting environment.
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.
Key Responsibilities
Surprise and delight guests with unique cocktails, wines, beers, and other beverages, while creating a personalized connection
Maintain knowledge and strong execution of all beverages featured in our menus
Deliver full food and beverage services to guests seated at the bar while offering food and drink pairings
Promptly and accurately prepare beverage orders for servers and guests, providing drinks for all guests in house
Helping to maintain a clean and organized bar and lounge
Key Requirements
Previous serving experience at a highly competent level is required
Basic technical bartending knowledge including standard cocktails and highballs
Strong ability to lead conversation in any setting
Highly organized
Comfortable sharing positive experiences about food and drink
Energetic and positive
Ability to demonstrate leadership and make sound judgments with confidence
Opportunities
With our company, you will have the chance to:
Gain valuable experience in time management and communication
Expand your network with new connections
Advance your people skills
Grow your career in our rapidly expanding company
Learn about opportunities for taking part in new restaurant opens across Canada and the USA
Incorporated in 1963, Northland Properties Corporation has become recognized as one of the most trusted names in construction, entertainment, and hospitality across Canada, the US, the UK, and Ireland.
100% Canadian-owned and operated, we believe in creating memorable experiences that everyone can enjoy with the help of our well-known family of brands, which include Chop Steakhouse & Bar, Denny’s Canada, Grouse Mountain Resort, Moxies, Revelstoke Mountain Resort, Sandman Hotel Group, and The Sutton Place Hotels.
Offices: 310-1755 West Broadway, Vancouver, British Columbia V6J4S5, CA
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