Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items according to company specifications in both prep and line areas Direct culinary operations on a shift basis und…
Skills: Culinary Production, Kitchen Management, Leadership, Budget Management, Staff Training
Your Job Duties Will Be: • Supervise Server staff including Host/Hostess and Service Assistant (clean-up) staff • Supervise and Co-ordinate Service Assistant Staff with Dishwashing and Kitchen Cleaning • M…
Skills: Staff Supervision, Food Safety Standards, Work Safety Standards, Staff Training, Service Coordination
Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items according to company specifications in both prep and line areas Direct culinary operations on a shift basis und…
Skills: Culinary Production, Kitchen Management, Leadership, Budget Management, Staff Training
Your Job Duties Will Be: • Supervise Server staff including Host/Hostess and Service Assistant (clean-up) staff • Supervise and Co-ordinate Service Assistant Staff with Dishwashing and Kitchen Cleaning • M…
Skills: Staff Supervision, Service Coordination, Food Safety Standards, Workplace Safety, Staff Training
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience working in a fast-paced, …
Skills: Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication
Our people are the heart and soul of our business, and we are on the hunt for positive, hospitality driven, team-oriented people to become a part of our service team. As a Bartender, you are the center-stage of the loung…
Skills: Bartending, Mixology, Customer Service, Hospitality, Communication
Our people are the heart and soul of our business, and we are on the hunt for positive, hospitality driven, team-oriented people to become a part of our service team. With many different key responsibilities a Server may…
Skills: Guest Experience, Table Service, Menu Knowledge, Communication, Teamwork
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Dishwasher, you support the restaurant to ensure cleanliness is a priority. W…
Skills: Dishwashing, Sanitization, Time Management, Kitchen Organization, Communication
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience working in a fast-paced, …
Skills: Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience working in a fast-paced, …
Skills: Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication
RMR Winter 26/27 Snow School - Management - Supervisor, Snow School
Revelstoke, British Columbia, Canada · On-site
$24/hr–$25/hr
Mid level
Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have bee…
Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have bee…
Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your care…
We are seeking an experienced and motivated Food Service Supervisor to oversee the daily operations of our restaurant. The successful candidate will supervise staff, ensure exceptional customer service, maintain food qua…
Skills: Leadership, Team Management, Customer Service Excellence, Time Management, Problem-solving
We are seeking an experienced and motivated Food Service Supervisor to oversee the daily operations of our restaurant. The successful candidate will supervise staff, ensure exceptional customer service, maintain food qua…
Skills: Leadership, Team Management, Customer Service Excellence, Time Management, Problem-solving
Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your care…
Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your care…
We are seeking an experienced and motivated Food Service Supervisor to oversee the daily operations of our restaurant. The successful candidate will supervise staff, ensure exceptional customer service, maintain food qua…
Skills: Leadership, Team Management, Customer Service Excellence, Time Management, Problem-solving
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leader…
Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items according to company specifications in both prep and line areas Direct culinary operations on a shift basis und…
Skills: Culinary Production, Kitchen Management, Leadership, Budget Management, Staff Training
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$60k/yr
Full-time
Leadership Development Seminars, Career Growth Opportunities, Mentorship
Posted 19h ago
Apply by Jul 10
~40 hrs/week
Responsibilities
Direct culinary operations on a shift basis to ensure a clean, organized kitchen with a focus on quality control and fresh ingredients. Manage sales and profit budgets while overseeing the hiring, training, and scheduling of kitchen staff.
Requirements
Requires previous leadership experience in a full-service restaurant or bar with proven ability to motivate teams. Candidates must possess excellent culinary production skills and the ability to thrive under pressure in a fast-paced environment.
Full job description
Key Responsibilities
Working with the Chef, some of your responsibilities will include:
Executing menu items according to company specifications in both prep and line areas
Direct culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality control
Managing sales and profit budgets
Consistent attention to developing others
Being part of hiring process, including training, scheduling for multiple positions
Key Requirements
Previous leadership experience in a full-service restaurant or bar
Proven leadership skills: desire to develop and motivate the people around you to always be their best
Energetic and positive
Excellent culinary production skills
Able to provide consistent culinary and leadership direction during high revenue periods
You thrive under pressure in a fast-paced environment
Committed to being inclusive and embracing diversity
Opportunities
With our company, you will have the chance to:
Gain valuable leadership skills and experience
Grow your career in our rapidly expanding company
Cultivate your own development by working with senior leaders
Attend leadership development seminars and conferences
Learn about opportunities for taking part in new restaurant opens across Canada and the USA
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including developing leaders and team members, learning to maintain a positive and upbeat atmosphere, and managing profitability; we are here to train, mentor and develop you, while supporting your life goals.
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.
Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests.
At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/.
Submission of resume does not guarantee an interview or transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required. You must be legally entitled to work in Canada to apply as the employer does not have a Labour Market Impact Assessment (LMIA) that would support a foreign worker. Applications will not be accepted via email or in person. We thank all applicants for their interest in Career opportunities with Company, however, only those applicants we wish to interview will receive a reply to their application.
Northland Restaurant Group uses AI enabled tools to assist with application management. All hiring decisions are made by people. We do not use AI to screen, assess or select applicants for this posting. Northland Restaurant Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Northland Restaurant Group does not discriminate on the basis of disability, veteran status or any other basis protected under federal, provincial or local laws. Accommodations are available at any stage of the recruitment process upon request. If you need support, please email [email protected]. Northland Restaurant Group takes seriously its obligations under the Human Rights Code.
Related keywords
BOH ManagementSous ChefCulinary ArtsHospitalityKitchen OperationsProfitabilityFull-Service RestaurantMenu SpecificationsTeam DevelopmentFood Quality
Incorporated in 1963, Northland Properties Corporation has become recognized as one of the most trusted names in construction, entertainment, and hospitality across Canada, the US, the UK, and Ireland.
100% Canadian-owned and operated, we believe in creating memorable experiences that everyone can enjoy with the help of our well-known family of brands, which include Chop Steakhouse & Bar, Denny’s Canada, Grouse Mountain Resort, Moxies, Revelstoke Mountain Resort, Sandman Hotel Group, and The Sutton Place Hotels.
Offices: 310-1755 West Broadway, Vancouver, British Columbia V6J4S5, CA
RestaurantsHotelsConstructionHospitalityResortsEntertainmentSportsReal EstateProperty ManagementProperty Development
Incorporated in 1963, Northland Properties Corporation has become recognized as one of the most trusted names in construction, entertainment, and hospitality across Canada, the US, the UK, and Ireland.
100% Canadian-owned and operated, we believe in creating memorable experiences that everyone can enjoy with the help of our well-known family of brands, which include Chop Steakhouse & Bar, Denny’s Canada, Grouse Mountain Resort, Moxies, Revelstoke Mountain Resort, Sandman Hotel Group, and The Sutton Place Hotels.
Offices: 310-1755 West Broadway, Vancouver, British Columbia V6J4S5, CA
RestaurantsHotelsConstructionHospitalityResortsEntertainmentSportsReal EstateProperty ManagementProperty Development