Raleigh, North Carolina, United States · On-site
*New Wages offered NOW for dietary* “Tired of late nights in restaurants? Bring your skills to a kitchen where you can have consistent hours and still do what you love.” Overview Join our Culinary Services team in a heal…
Skills: Meal Preparation, Standardized Recipes, Portion Control, Therapeutic Diets, Food Safety
Raleigh, North Carolina, United States · On-site
*New Wages offered NOW for dietary* “Tired of late nights in restaurants? Bring your skills to a kitchen where you can have consistent hours and still do what you love.” Overview Join our Culinary Services team in a heal…
Skills: Meal Preparation, Standardized Recipes, Portion Control, Therapeutic Diets, Modified Diets
Raleigh, North Carolina, United States · On-site
As a Dietary Aide, you will be responsible for assisting the Food and Nutrition Manager and Cook in the preparation and service of food, to residents and patients in a long-term care and skilled nursing / rehabilitation …
Skills: Food Preparation, Food Service, Caregiving, Patient Care, Dietary Assistance
Raleigh, North Carolina, United States · On-site
As a Dietary Aide, you will be responsible for assisting the Food and Nutrition Manager and Cook in the preparation and service of food, to residents and patients in a long-term care and skilled nursing / rehabilitation …
Skills: Food Preparation, Food Service, Caregiving, Patient Care, Dietary Assistance
Raleigh, North Carolina, United States · On-site
POSITION SUMMARY Under minimal supervision, delivers and stocks product at customer locations on an assigned route. The product is Hispanic branded meats and cheeses. ESSENTIAL JOB FUNCTIONS Maintain store shelf standard…
Skills: Merchandising, Route Sales, Customer Service, Inventory Management, Account Receivable
Charlotte, North Carolina, United States · On-site
$13/hr–$16/hr
Holiday Inn Express & Suites Arpt-Belmont | 250 Beatty Dr, Belmont, NC 28012 Join Maya Hotels and Take the Next Step in Your Career! Are you a hardworking and customer-focused leader with a passion for hospitality and op…
Skills: Customer Service, Food Safety, Hygiene Practices, Inventory Management, Team Leadership
Charlotte, North Carolina, United States · On-site
POSITION SUMMARY Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to supp…
Skills: Cleaning, Equipment Maintenance, Laundry Operations, Dishwashing, Safety Compliance
Charlotte, North Carolina, United States · On-site
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …
Skills: Guest Services, Food and Beverage Operations, Table Setting, Cleaning, Supply Replenishment
Charlotte, North Carolina, United States · On-site
Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit…
Skills: Culinary Leadership, Kitchen Management, Recipe Execution, Staff Training, Inventory Management
Concord, North Carolina, United States · On-site
TITLE: Chef de Cuisine (Sous Chef) RESPONSIBLE TO: Exec. Chef JOB OBJECTIVE: Responsible for providing all meals prepared/presented with consistency, maintaining high standards of kitchen cleanliness, and effectively ens…
Skills: Food Preparation, Kitchen Management, Sanitation Standards, Menu Planning, Staff Supervision
Raleigh, North Carolina, United States · On-site
$18/hr–$22/hr
This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of …
Skills: Culinary skills, Food presentation, Food safety, Sanitation standards, Kitchen organization
Wilmington, North Carolina, United States · On-site
$15/hr–$17/hr
Overview Join our team as a Deli Assistant Manager, where you will serve as the on-site leader of our deli and food service operations within the store. While reporting to the Store Manager, this role functions as the pr…
Skills: Team Leadership, Food Safety, Inventory Management, Financial Performance, Merchandising
Robersonville, North Carolina, United States · On-site
Flagstone Foods: At Flagstone Foods, we believe appreciation grows goodness. It shows up every day in how we work —by looking out for one another, taking pride in what we produce, and doing the job right. We’…
Skills: Sanitation, Food Safety, Equipment Cleaning, Chemical Handling, Lockout/Tagout
Fletcher, North Carolina, United States · On-site
$18 AN HOUR + TIPS !! Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse an…
Skills: Food Preparation, Recipe Adherence, Knife Skills, Customer Service, Point Of Sale (POS)
Halifax County, North Carolina, United States · On-site
General Summary: Responsible for ensuring assigned production machines, machine parts, and areas are cleaned and sanitized as assigned. Benefits and Culture We offer a competitive compensation and benefits package design…
Skills: Chemical Handling, LOTO Program, Chemical Labeling, Equipment Sanitation, SSOP
Winston-Salem, North Carolina, United States · On-site
Dewey's Bakery, Inc. Job Description Job Title: Maintenance Mechanic Shift: 3rd Hours: 8pm-6am - Must be able to work overtime including weekends Location: Winston Salem Summary: This position is primarily responsible fo…
Skills: Electrical Maintenance, Welding, Troubleshooting, Preventive Maintenance, Machinery Repair
Charlotte, North Carolina, United States · On-site
About the Team DashMart Kitchens (DMK) is a dedicated culinary team operating within a shared DashMart facility. While we work inside a DashMart building, we are a specialized team focused on preparing high-quality meals…
Skills: Meal Preparation, Food Safety, Inventory Organization, FIFO, Sanitation Standards
High Point, North Carolina, United States · On-site
When it comes to baking, BakeMark has its own secret ingredient: a team of passionate talented employees. For over 100 years, BakeMark has stood for excellence in quality and service, for our customers, our stakeholders …
Skills: Material Handling, Forklift Operation, Order Picking, Inventory Management, Order Fulfillment
Nags Head, North Carolina, United States · On-site
Overview Role: Diet Tech Join Healthcare Services Group (HCSG) as a Diet Technician, where you will assist in planning and delivering specialized meals to meet residents' dietary needs in long-term care facilities. At HC…
Skills: Nutrition Planning, Dietary Management, Food Safety, Sanitation, Patient Care
High Point, North Carolina, United States · On-site
Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager wh…
Skills: Staff Supervision, Food Safety, Inventory Management, Scheduling, Training and Mentoring
Raleigh, North Carolina, United States • On-site
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Prepare and cook meals following standardized recipes and therapeutic diet requirements in a healthcare setting. Maintain a clean, sanitary kitchen environment while ensuring food quality and proper temperature control.
Preferred qualifications include a high school diploma and one year of experience as a cook in an institutional food service setting. Candidates must be able to work in a fast-paced environment and lift up to 50 pounds.
New Wages offered NOW for dietary
“Tired of late nights in restaurants? Bring your skills to a kitchen where you can have consistent hours and still do what you love.”
Overview
Join our Culinary Services team in a healthcare setting where your work directly supports residents every day. This role offers a more predictable schedule, a strong team environment, and the opportunity to use your cooking skills in a meaningful way.
Key Responsibilities
Qualifications
What We Offer
Compensation - Competitive pay based on experience
Work Environment
Our Service Standards:
ENTRY QUALIFICATIONS• High school diploma or equivalent preferred.• One-year experience as a cook in an institutional food service setting preferred.
SUPERVISORY RESPONSIBILITIESMay be designated as Lead for Food and Nutrition Aides in absence of Manager.PHYSICAL DEMANDS AND ENVIRONMENTWorking in institutional kitchen environment, employee may be required to sit, bend, stoop, see, talk and hear. May occasionally lift or move items of up to 50 pounds. Employee is occasionally exposed to blood or other body fluids, fumes or airborne particles and toxic or caustic chemicals. In compliance with applicable law, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
OTHER REQUIREMENTSAgrees to safeguard the privacy of residents' protected health information from improper use and disclosure according to state and federal law.
Managing Situations for Positive Outcomes!
Southern HealthCare Management, LLC is a privately-owned organization that provides operational guidance and support to 44 long-term and short-term care and rehabilitation centers throughout Florida, Georgia and North Carolina. Based out of Casselberry, FL, Atlanta, GA, and Raleigh, NC, we are dedicated to promoting and directing high quality nursing care and rehabilitative services to meet the physical, emotional and social needs of those who are served through the centers we manage. Our Service Standards • Sincere Appreciation…for everyone • Hearing Needs…and responding quickly • Caring Approach…in everything we do • Managing Situations…for positive outcomes
Offices: Casselberry, FL, US · Atlanta, GA, US · Raleigh, NC, US
Based on 380 listings with disclosed salaries, most food & beverage jobs in North Carolina pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 9,678 open food & beverage positions in North Carolina listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Aramark Healthcare+, Lowes Foods, Circle K, among others. Browse the listings above to see every active employer.
Yes — 83 of the 9678 open food & beverage positions offer remote or hybrid work (28 remote, 55 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
