Food & Beverage Jobs in New York (Now Hiring) — 10,759 open — Page 304

Dining Server/ Dishwasher

City of Yonkers, New York, United States · On-site

$17/hr–$17/hr

Mid level

Company Description Company Culture and Values: At Monarch Communities, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives of our residents and fostering a co…

Skills: Customer Service, Dishwashing, Food Handling, Time Management, Problem Solving

Executive Chef

City of Utica, New York, United States · On-site

$70k–$75k/yr

Mid level

Executive Chef Department: Food & Nutrition Employment Type: Full Time Location: Utica - NY Compensation: $70,000 - $75,000 / year Description Executive Chef Full-Time Positions Available. Apply Today! Nursing Home, Seni…

Skills: Food Production Management, Culinary Leadership, Budget Management, Staff Supervision, Sanitation Standards

Key Account Manager (NE)

New York, New York, United States · Remote OK

$95k–$107k/yr

Mid level$2.6B raised

If you’re reading this on your way from 5am spin class to festival fast-pass, you’re CELSIUS®— an everyday hustler with the essential energy to aim high, and go the extra mile wherever your goals take you. Joyful by desi…

Skills: Key Account Management, Direct Sales, Order Management, Logistics, Excel

Banquet Setup-The Richardson Hotel, Buffalo NY

Buffalo, New York, United States · On-site

$20/hr

Entry level$500M raised

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Setup for the Richardson Hotel in Buffalo, NY. Job Purpose: Service, set -up and…

Skills: Banquet Setup, BEO Reading, Food Presentation, Guest Service, Buffet Management

Breakfast Cook-The Richardson Hotel Buffalo NY

Buffalo, New York, United States · On-site

$23/hr–$25/hr

Entry level$500M raised

Are you an early bird? Do you thrive in a fast-paced environment? Do you love starting guests’ day off right? We’re hiring a Breakfast Cook! What you’ll do Prepare hot, delicious breakfast items to orde…

Skills: Breakfast Cooking, Line Cooking, Food Safety, Plating, Inventory Management

Server-The Richardson Hotel, Buffalo NY

Buffalo, New York, United States · On-site

$16/hr

Entry level$500M raised

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Server for the Richardson Hotel in Buffalo, NY. Job Purpose: Under general supervision, …

Skills: Customer Service, Food Service, Order Taking, Communication Skills, Problem Solving

Sous Chef

Garden City, New York, United States · On-site

$73k–$75k/yr

Mid level

Pay: $73,000.00 - $75,000.00 per year Job description: A landmark of gracious hospitality and first-class service on Long Island, New York, the elegant and historic Garden City Hotel welcomes guests into spacious and lux…

Skills: Kitchen Workflow Management, Food Preparation, Staff Supervision, Sanitation Guidelines, Culinary Presentation

Cook Req-5102

New York, New York, United States · On-site

$21/hr

Entry level

BronxWorks helps individuals and families improve their economic and social well-being. From toddlers to seniors, we feed, shelter, teach, and support our neighbors to build a stronger community. In all aspects of our wo…

Skills: Food Preparation, Kitchen Hygiene, Menu Planning, Communication, Time Management

Porter

New York, New York, United States · On-site

Entry level

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, y…

Skills: Ware Washing, Facility Maintenance, Sanitation Standards, Kitchen Organization, Teamwork

Restaurant Manager

New York, New York, United States · On-site

$22/hr–$23/hr

Mid level

Company Description Initial hiring pay range (based on location, experience, etc.): $22.75 to $23.50 / hour At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! K…

Skills: Shift Management, Cash Handling, Customer Service, Staffing, Scheduling

Food & Beverage Supervisor

Poughkeepsie, New York, United States · On-site

$25/hr–$27/hr

Mid level

About Company: Who We Are We are an organization driven by our Guiding Principles – Associate Engagement, Presentation of our Hotels, Driving Guest Loyalty, Ensuring Financial Success, Community and Global Focus. W…

Skills: Leadership, Interpersonal Skills, Organizational Skills, Communication, Analytical Skills

Bartender

Poughkeepsie, New York, United States · On-site

$16/hr–$18/hr

Entry level

Bartender Are you ready to be a part of a great team with many growth opportunities? Are you someone that smiles at every person you see or are you someone that strives to make a positive difference in someone's day? Joi…

Skills: Beverage Preparation, Guest Relations, Alcohol Safety Monitoring, Inventory Management, Health Code Compliance

Milk and Formula Coordinator-Milk/Formula Room-Mount Sinai Hospital-Part Time, Split Shift (22.5 hours/week)

New York, New York, United States · On-site

Entry level$42M raised

Milk and Formula Coordinator-Milk/Formula Room-Mount Sinai Hospital-Part Time, Split Shift (22.5 hours/week) Under the direction of the Director of Clinical Nutrition and Clinical Manager, is responsible for the organiza…

Skills: Milk Preparation, Formula Preparation, Inventory Management, Communication, Coordination

Residential Services Cook - Full-Time

New York, New York, United States · On-site

$45k/yr

Entry level

Transitional Services for New York, Inc., not-for profit, is a comprehensive, community-based mental health organization located in New York City. We provide a continuum of rehabilitative services to enrich the lives of …

Skills: Food Preparation, Sanitation Standards, Inventory Management, Communication Skills, Problem Solving

DISHWASHER - MORTON'S

Saratoga Springs, New York, United States · On-site

Entry level

Do you thrive in a fast-paced & exciting environment? Do you have a passion for bringing joy to others? Do you want to be part of a company that not only cares for and uplifts their team members but also the community ar…

Skills: Dishwashing, Cleaning and Sanitation, Health Regulation Compliance, Kitchen Equipment Maintenance, Customer Relations

Machine Operator- 3rd Shift (10:00 PM - 6:30 AM)

Rochester, New York, United States · On-site

$20/hr–$21/hr

Entry level

About LiDestri Foods LiDestri Foods has grown from our roots as a pasta sauce and salsa manufacturer to become an R&D engine, formulating and producing innovative food products for our national and retailer brand partner…

Skills: Machine Operation, Troubleshooting, GMP Standards, SOP Execution, Documentation

Food & Beverage Manager

City of Saratoga Springs, New York, United States · On-site

$70k/yr

Mid level

Are you ready to apply your expertise to a rewarding career with a leader in the hospitality industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven candidates just like you to serve…

Skills: Food Service Management, Staff Training, Budget Management, Inventory Control, Customer Service

Hotel Housekeeping Manager

City of Saratoga Springs, New York, United States · On-site

Mid level

Do you want to be part of a growing company with the ability to make a difference? Consider joining the DelMonte Hotel Group, a reputable, family owned business headquartered in Rochester, NY. As an industry leader, DelM…

Skills: Housekeeping Management, Laundry Operations, Staff Supervision, Budgeting, Payroll Processing

Sous Chef Salary

Fayetteville, New York, United States · On-site

Mid level

Schulte Hospitality Group is seeking a dynamic, service-oriented Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and a…

Skills: Menu Planning, Food Preparation, Inventory Management, Budgeting, Labor Cost Management

Grand Lux Cafe

Prep Cook

Village of Garden City, New York, United States · On-site

Entry level

Compensation Range $17.00 - $20.25 / Hour Overview As a Prep Cook, you’ll prepare recipes for our delicious dishes, upholding our commitment to scratch cooking with fresh, high-quality ingredients. You’ll wor…

Skills: Knife skills, Recipe execution, Food preparation, Culinary techniques, Food safety standards

Frequently asked questions

How much do Food & Beverage jobs in New York pay?

Based on 1474 listings with disclosed salaries, most food & beverage jobs in New York pay between $65k–$117k per year. Individual offers vary with seniority, company size, and specialization.

How many Food & Beverage jobs are open in New York right now?

There are currently 10,759 open food & beverage positions in New York listed on Clera. New openings are added daily as companies post roles.

Which companies are hiring for Food & Beverage roles in New York?

Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Price Chopper Supermarkets-Market 32, among others. Browse the listings above to see every active employer.

Are there remote or hybrid Food & Beverage jobs in New York?

Yes — 250 of the 10759 open food & beverage positions offer remote or hybrid work (58 remote, 192 hybrid).

How do I apply for Food & Beverage jobs in New York?

Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.