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[CJ America] Corporate Strategy Manager - New York
New York, New York, United States · On-site
$140k–$170k/yr
Senior+$320M raised
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Entry level$36M raised
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Town of Oyster Bay, New York, United States · On-site
$67k–$72k/yr
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Dematteos Restaurant Inc
President
City of Rome, New York, United States · On-site
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Center Moriches, New York, United States · On-site
$20/hr–$30/hr
Entry level
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Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Full-time
professional certificate
Medical Insurance, 401(k) Plan
Posted 23d ago
~40 hrs/week
Responsibilities
Deliver polished, intuitive service by guiding guests through a curated menu of steaks, wines, and cocktails. Maintain high standards of table presentation and coordinate with the team to ensure a flawless dining experience.
Requirements
Preferred minimum of two years of experience in high-end casual or fine dining with strong knowledge of food and beverages. Must possess valid Food Handler's and ATAP Alcohol Seller-Server certifications and be able to lift 50 pounds.
Full job description
At Tallow Steakhouse, our Servers are the embodiment of hospitality — poised, knowledgeable, and genuinely warm. You’ll guide guests through our signature steak and frites experience with precision and grace, ensuring every detail reflects the timeless charm of our house. Service at Tallow is both refined and inviting — every guest should feel as though they’ve stepped into a place that’s familiar, yet unforgettable.
COMPENSATION:
$11.35 Hourly + tips
KEY RESPONSIBILITIES:
Deliver intuitive, polished service that demonstrates Tallow’s dedication to excellence and approachability.
Guide guests through our curated menu of butcher’s cuts, classic sides, wines, and signature cocktails with confidence and enthusiasm.
Anticipate guest needs and coordinate seamlessly with the team to ensure flawless service flow.
Maintain a deep understanding of steak temperatures, flavor pairings, and beverage offerings to enhance the dining experience.
Uphold the highest standards of table presentation, cleanliness, and professionalism.
Contribute to a culture of ownership, teamwork, and pride — treating Our House as your own.
QUALIFICATIONS:
Minimum two (2) years of serving experience in high-end casual or fine dining settings preferred.
Strong food, wine, and classic cocktail knowledge preferred.
Must be able to read, write, and speak English fluently.
Ability to stand for long periods and lift a minimum of 50 pounds.
Maintain a valid Food Handler’s and ATAP Alcohol Seller-Server Certification
BENEFITS:
Medical insurance available for hourly team members averaging 30+ hours per week.
401(k) plan available for employees 21 years or older after one year of employment (12-month period with 1,000 hours of service).
APPLY TODAY!
Join Tallow Steakhouse as we open our doors inside Shaver Food Hall, a dynamic 35,000-square-foot culinary destination in the heart of Midtown Manhattan. Here, artistry and hospitality come together, where the butchers, chefs, and servers all play a vital role in crafting something extraordinary. Working at Tallow means joining a team built on passion, precision, and pride. You’ll help shape a new chapter for our brand, growing alongside a concept that values excellence, creativity, and approachability. In Our House, we celebrate teamwork, mentorship, and the moments that make every service memorable.
We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.
Based on 1474 listings with disclosed salaries, most food & beverage jobs in New York pay between $65k–$117k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in New York right now?
There are currently 10,759 open food & beverage positions in New York listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in New York?
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Price Chopper Supermarkets-Market 32, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in New York?
Yes — 250 of the 10759 open food & beverage positions offer remote or hybrid work (58 remote, 192 hybrid).
How do I apply for Food & Beverage jobs in New York?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.