Jobs at Tallow Steakhouse (Now Hiring) — 6 open
TS-Server Ast
New York, New York, United States · On-site
Entry level
At Tallow Steakhouse, every role contributes to the performance of exceptional hospitality. As Server Assistant, you are the backbone of our service rhythm — anticipating needs, maintaining pace, and ensuring that every …
Skills: Guest Service, Table Resetting, Food Presentation, Team Collaboration, Sanitation Standards
TS-Server
New York, New York, United States · On-site
Mid level
At Tallow Steakhouse, our Servers are the embodiment of hospitality — poised, knowledgeable, and genuinely warm. You’ll guide guests through our signature steak and frites experience with precision and grace, ensuring ev…
Skills: Hospitality, Fine Dining Service, Menu Knowledge, Wine Pairing, Cocktail Knowledge
TS-Busser
New York, New York, United States · On-site
Entry level
At Tallow Steakhouse, every detail matters — from the perfect sear in the kitchen to the polished silver on the table. As a Busser, you help keep the rhythm of service flowing seamlessly, ensuring every guest feels cared…
Skills: Table Resetting, Guest Service, Dining Room Maintenance, Food Delivery, Beverage Service
TS-Host
New York, New York, United States · On-site
$15/hr–$20/hr
Entry level
At Tallow Steakhouse, the Host is the first and last impression of Our House — welcoming guests with grace, confidence, and genuine warmth. Every interaction should embody The Royal Treatment: refined, personal, an…
Skills: Guest Relations, Reservation Management, Resy, Customer Service, Communication
TS-Prep Cook
New York, New York, United States · On-site
$23/hr–$27/hr
Entry level
COMPENSATION: $23-$27 Hourly KEY RESPONSIBILITIES: Prepare ingredients for daily service including washing, chopping, slicing, portioning, and labeling Follow recipes, food preparation guidelines, and plating standards A…
Skills: Knife Skills, Food Handling, Food Safety, Sanitation, FIFO
TS- Line Cook
New York, New York, United States · On-site
$23/hr–$27/hr
Entry level
At Tallow Steakhouse, our kitchen is where the artistry comes alive. As a Line Cook, you play a central role in transforming exceptional ingredients into dishes that define our steak and frites experience. With a focus o…
Skills: Line Cooking, Mise En Place, Plating, Knife Skills, Food Safety