The starting wage for this position will be: $23.40/HR + Incentive and the average associate in this position earns $63,000.00 annually while our top performers make about $75,000.00 annually. Night Shift: 5:00 PM Receiv…
Skills: Order selection, Inventory management, Warehouse operations, Material handling, Shipping and receiving
Job DetailsJob Location: Harris Ranch Beef Company - Selma, CA 93662Position Type: Full TimeSalary Range: $21.25 - $21.25 HourlyJob Shift: DayJob Category: EngineeringWho we are: Harris Ranch Beef Company is a family-own…
Skills: Industrial Maintenance, Hand Tools, Preventative Maintenance, Lubrication, Conveyor Systems
Job DetailsJob Location: Calif Chicken Cafe - El Segundo - EL SEGUNDO, CA 90245Job Category: ProductionWage Starting at $20.00/hour Department Production Reports to Kitchen Supervisor Terms of Employment Full Time or Par…
Job DetailsJob Location: Calif Chicken Cafe - El Segundo - EL SEGUNDO, CA 90245Job Category: HospitalityWage Starting at $20.50/hour Department Hospitality Reports to Assistant General Manager Terms of Employment Full Ti…
Skills: Customer service, Hospitality, POS system operation, Communication, Food safety
Job DetailsJob Location: 747 - San Jose Sheraton - San Jose, CA 95035Salary Range: $18.50 - $20.00 HourlyDriftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, …
Job Title: People Support Center - Benefits Rep 1(Contract) Compensation: $33.27 - $40.75 per hour The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prio…
San Francisco, California, United States · On-site
Entry level
Compensation TypeHourly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels span…
Beverly Hills, California, United States · On-site
$32/hr–$33/hr
Mid level
Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Cook who will be responsible for preparing all food items as necessary across the multiple outlets of the hotel. Work for an award-win…
Skills: Food preparation, Cooking, Kitchen station management, Food safety, Sanitation
King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitiv…
It's fun to work in a company where people truly believe in what they are doing. At Dutch Bros Coffee, we are more than just a coffee company. We are a fun-loving, mind-blowing company that makes a difference one cup at …
Skills: Customer service, Communication, Teamwork, Adaptability, Time management
Summary: At Black Bear Diners, we have been serving Good Old Fashioned Family Food since 1995. We are a fun, family-friendly concept known for our great homemade food, large portions and genuine, friendly service. The ov…
Summary: At Black Bear Diners, we have been serving Good Old Fashioned Family Food since 1995. We are a fun, family-friendly concept known for our great homemade food, large portions and genuine, friendly service.The ove…
A great experience starts with you! Honda Center welcomes fans, performers, and athletes from around the globe. Our team members are an integral part of the event experience through their interactions with guests. Whethe…
Skills: Customer service, Communication, Attention to detail, Organization, Prioritization
A great experience starts with you! Join our team to help create and develop the future of live entertainment and sports in Orange County! Once you've had a chance to explore our current open positions, apply to the ones…
Skills: Customer service, Communication, Attention to detail, Organization, Prioritization
The starting pay range for this position per hour is $28.00 - $30.00. The full pay range for this position per hour is $28.00 - $47.60 Pay is based on several factors which vary based on position. These include labor mar…
Skills: Team leadership, Inventory management, Food safety, Guest service, Merchandising
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Job DetailsJob Location: JAMESTOWN, CA 95327Position Type: Full TimeSalary Range: $17.50 - $17.50 HourlyJob Shift: AnySteward Position Summary As a Team Member of the Food and Beverage Team, the Steward is a CRCR Ambassa…
Skills: Dishwashing, Kitchen sanitation, Equipment maintenance, Cleaning, Communication
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$19/hr–$23/hr
Other
professional certificate
Medical insurance, Dental insurance, Vision insurance, 401k plan, Employer matching, Paid time off
Posted 8d ago
~40 hrs/week
Responsibilities
The Meat Clerk is responsible for providing friendly customer service and maintaining an organized, well-stocked, and clean meat department. They must also prepare meat products, handle customer inquiries, and ensure all safety and health regulations are followed.
Requirements
Candidates must be able to handle sharp knives and operate kitchen equipment safely while maintaining a clean work environment. The role requires the ability to lift up to 75 lbs and obtain a Food Handler’s Certificate within 10 days of employment.
Medical, Dental, & Vision insurance packages - FT employees 401k plan – Employer matching Paid time off accruals 20% Employee discount Free Box Items for employees Performance reviews (60-day, 6-month, Annual)
Quarterly Bonus*
Happy Hour Bonus*
Birthday Bonus*
*For more information, please contact us, and we will be happy to answer any questions about this benefit.
General Purpose: To provide customer service in a friendly and professional manner that consistently follows the Customer Service Standards, to maintain a high level of customer satisfaction by properly handling all inquiries, orders, special orders and returns. Assist in creating an abundant, well-stocked meat department that is clean, organized, and appealing.
Essential Duties
Proactively assist customers within the guidelines outlined in our Customer Service Standards. Attractively portion, present, and package merchandise according to customers’ requests and in a way that minimizes shrink and maximizes sales. Complete preparation of basic meat products (sausage, fajitas, kabobs, stuffed peppers, etc.) Promote featured and sale items, recommend other store products whenever possible, and have knowledge of store layout to refer customers to appropriate aisles when asked about product locations. Handle all returns and/or customer complaints in a professional manner and refer customers to the Meat Manager when necessary. Ensure all products meet quality standards through proper rotation and by only selling fresh products. Maintain a clean and safe work environment in accordance with health code regulations. Use knives and operate all equipment in a safe and sanitary manner.
Other Responsibilities
Assist other team members in achieving the goals of the department and the store. Attend scheduled Meat Department meetings and all store meetings. Adhere to all Meat Department and store policies as outlined by the Meat Manager, Staff Member Handbook and Injury and Illness Prevention Plan. Maintain clean and neat appearance in compliance with Dress Code policy.
Work Environment
Ability to work under a variety of conditions, including cold temperatures for extended periods of time. Ability to work safely around kitchen machinery and sharp knives.
QualificationsQualifications
Ability to properly handle sharp knives and other hazardous equipment. Able to work independently. Ability to perform basic math for cutting test, pricing, inventory, etc. Previous customer service experience with a friendly, outgoing personality. Strong communication skills. Ability to understand Department of Health regulations, and complete Food Handler’s Certificate within 10 days of employment.
Physical Demands
Ability to lift and carry up to 75 lbs throughout any assigned shift unassisted. Ability to stand and walk for extended periods of time. Ability to stoop, kneel and crouch. Ability to sustain repetitive arm and hand motion.
San Diego's Premier Organics Grocer for over 40 years.
Home of the Plastic-Free Water Aisle!
Industry
Retail
Company size
201-500 employees
Founded
1984
Headquarters
San Diego, California
LinkedIn followers
3,379
We do the right thing by providing the highest quality organic and natural foods.
Fresh. Local. Organic.
Home of the Plastic-Free Water Aisle.
#supportsandiego
Offices: 12841 El Camino Real, 300, San Diego, California 92130, US · 10511 4S Commons Dr, 155, San Diego, California 92127, US · 12841 El Camino Real, 100, San Diego, California 92130, US · 1923 Calle Barcelona, Carlsbad, California 92009, US · 1633 S Centre City Pkwy, Escondido, California 92025, US
localorganicwellnessjuice bardeliand independentRetailOrganic FoodFood and Beverage
How much do Food & Beverage jobs in California pay?
Based on 2260 listings with disclosed salaries, most food & beverage jobs in California pay between $70k–$128k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in California right now?
There are currently 24,866 open food & beverage positions in California listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in California?
Companies currently hiring include Domino's, Starbucks, Compass Group, Costco Wholesale, Albertsons Companies, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in California?
Yes — 437 of the 24866 open food & beverage positions offer remote or hybrid work (111 remote, 326 hybrid).
How do I apply for Food & Beverage jobs in California?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.