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Prepare high-quality food products by measuring, washing, and trimming ingredients according to batch recipes. Operate cook-chill equipment and packaging systems while maintaining strict food safety and sanitation standards.
Requirements
Previous experience in food production or commercial kitchens is preferred, along with knowledge of HACCP and GMP standards. Candidates must be able to follow recipes accurately and work in a fast-paced environment with reliable attendance.
Full job description
Company Description
CP Fresh is a Charlie’s Produce Company - Who We Are
Charlie's Produce is the largest privately owned produce wholesaler on the West Coast, and we are growing. The secret to our success in this industry is PEOPLE! We strive to hire the best and we reward them with a working environment that fosters loyalty, stability, innovation, and growth. Charlie’s was founded in quality, and we are proud that it is still our focus.
CP Fresh brings the same quality to processed foods that Charlie's brings to produce! Our state of the art processing plant provides fresh-cut fruits and vegetables, an expanded salad line, and a USDA-certified hot kitchen. We partner with local vendors to offer our customers fresh, high- quality, made-to-order products.
With a team of dedicated people who are passionate about food, supply chain, and their community- we are looking for like minded individuals to help further our goal to enhance our communities through quality produce and prepared foods.
What we offer:
An amazing company culture
Medical/Dental/Vision on the first of the month following hire
ESOP (Profit Sharing) and 401(k)
Paid vacations, paid holidays
Pre-tax commuter benefits, and onsite parking
Coverage under State Sick Leave
100% Prepaid College Tuition for employees and their dependents
Employee assistance program (EAP)
Additional Compensation Details:
$22-24 an hour
Potential 90-day performance-based raise
Yearly review with possibility of increase based on performance and tenure
Job Description
The Food Processor in the Cook Chill Department is an on-site position and requires regular attendance at the facility. And plays a key role in preparing high-quality food products for Charlie’s Produce customers. This role focuses on safe, efficient handling of ingredients; operation of cook chill equipment; and maintaining strict food safety and sanitation standards. The position supports dailyproduction goals while ensuring consistency, accuracy, and compliance with company and regulatory requirements. Chill Department plays a key role in preparing high-quality, food products for Charlie’s Produce customers. This role focuses on safe, efficient handling of ingredients; operation of cook chill equipment; and maintaining strict food safety and sanitation standards. The position supports daily
Schedule: 4:00am-12:30pm weekend availability is required.
Duties Include but are not limited to:
Measure, wash, trim, and prepare raw ingredients according to batch recipes
Operate cook chill kettles, mixers, blenders, and portioning equipment chill kettles, mixers, blenders, and portioning equipment.
Monitor chiller and cooling cycles to ensure product safety and quality
Follow standardized recipes and production sheets with high accuracy
Package finished products using vacuum seal or portion control systems seal or portion control systems.
Monitors product quality, consistency, and adherence to recipes and specifications
Conduct and document required temperature checks
Qualifications
Previous experience in food production, commercial kitchens, or manufacturing preferred
Knowledge of food safety standards (HACCP, GMP) is a plus safety standards (HACCP, GMP) is a plus.
Ability to read and follow recipes, batch sheets, and safety instructions
Strong attention to detail and commitment to quality
Reliable attendance and ability to work in a fast paced environment paced environment
Additional Information
All your information will be kept confidential according to EEO guidelines.
New Information on Washington’s Fair Chance Act (click links below)
This employer participates in E-Verify and will provide the Social Security Administration and if necessary, the Department of Homeland Security with information from each new employee's Form I-9 to confirm work authorization.
We do not provide H1-B sponsorships at this time.
Please note that the pay range provided is a good faith estimate for the position at the time of posting. Actual compensation will be dependent on factors, including but not limited to, the individual’s qualifications, experience, knowledge, skills, and abilities as well as physical work location within the state.
At Charlie’s Produce, we have been delivering fresh ideas and fresh produce for over 40 years!
Industry
Wholesale
Company size
1,001-5,000 employees
Founded
1978
Headquarters
Seattle, WA
LinkedIn followers
14,137
Charlie’s Produce is a full service produce company, supplying restaurants, grocery stores, institutions, wholesalers and the marine industry with a full range of conventional, organic and specialty produce, floral items and a huge assortment of fresh-cut produce.
We have distribution centers in Seattle, Spokane, Boise, Portland, Los Angeles, Anchorage, and Dutch Harbor.
Here at Charlie’s Produce, our goal is to develop long term partnerships with our customers. We achieve this by getting to know your specific needs and expectations, and by keeping you updated with the latest products, trends, and market conditions.
Offices: 4103 2nd Ave South, Seattle, WA 98134, US · 10755 SE Jenner St., Clackamas, OR 97015, US · 3530 E. Ferry St., Spokane, WA 99202, US · 5301 Rivergrade Road, Irwindale, CA 91706, US · 9401 King St., Anchorage, AK 99515, US