McGregor, Iowa, United States · On-site
$10/hr–$10/hr
Hiring Bonus! Server (Counter Service, part-time) | The Station on Main, IA Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating un…
Skills: Customer Service, Order Taking, Point of Sale (POS) Systems, Upselling, Food Presentation
McGregor, Iowa, United States · On-site
$9/hr–$9/hr
Hiring Bonus! Food Runner/Expeditor (part-time) | The Station on Main, IA Let’s start off with the most important part - what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Hour…
Skills: Food Running, Expediting, Customer Service, Food Safety, Time Management
McGregor, Iowa, United States · On-site
$16/hr–$18/hr
Hiring Bonus! Line Cook (part-time) | The Station on Main, IA Create menu magic and make hungry people happy. Showcase your skills by preparing new menu items and daily preparation requirements, providing guidance to lin…
Skills: Protein Cooking, Banquet Execution, Food Handling, Inventory Management, Knife Skills
Woodinville, Washington, United States · On-site
$95k–$120k/yr
Director of Rooms | The SOMM Hotel & Spa Let’s start off with the most important part-what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Salary Range: $95,000 to $120,000 DOE C…
Skills: Hotel Management, Budget Management, Revenue Management, People Management, Financial Analysis
Woodinville, Washington, United States · On-site
$123k–$132k/yr
Assistant Director of Food & Beverage | The SOMM Hotel & Spa Let’s start off with the most important part-what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Salary Range: $123,…
Skills: Food & Beverage Operations, Financial Management, Budgeting, Staff Supervision, Fine Dining Service
Seattle, Washington, United States · On-site
$21/hr–$22/hr
Seasonal Bartender | The State Hotel / Little Ben's (Rooftop Bar) Create connections. Craft cocktails. You are responsible for preparing and serving inspired drinks while delivering distinctive experiences for guests. Yo…
Skills: Cocktail Crafting, Inventory Management, Cash Handling, Point Of Sale (POS), Customer Service
Seattle, Washington, United States · On-site
$20/hr–$20/hr
Spa Massage Therapist - On Call | Cedarbrook Lodge At The Spa at Cedarbrook Lodge, relaxation is more than a service—it’s an experience. Tucked away in a peaceful, luxurious setting, our spa welcomes both hot…
Skills: Massage Therapy, Body Treatments, Customer Service, Guest Relations, Sanitization
Seattle, Washington, United States · On-site
On-Call Concierge | One Pacific Towers As a Concierge, you will command the front desk, connecting with guests, scheduling amenity space, managing incoming deliveries, monitoring building security, and more. Combined wit…
Skills: Customer Service, Project Management, Communication, Conflict Management, Building Security Monitoring
Woodinville, Washington, United States · On-site
Bartender (FT) | The SOMM Hotel & Spa Create connections. Craft cocktails. You are responsible for preparing and serving inspired drinks while delivering distinctive experiences for guests. You are the charming individua…
Skills: Cocktail Crafting, Beverage Expertise, Point Of Sale System, Mixology, Cash Handling
Ellensburg, Washington, United States · On-site
Guestroom Attendant (Part-Time) | Hotel Windrow The heart of any operation. Bring beautiful spaces to life. Your careful attention to detail brings delight to guests the moment they walk through the door. You are an esse…
Skills: Housekeeping, Cleaning Techniques, Chemical Application, Attention To Detail, Guest Service
Coupeville, Washington, United States · On-site
$20/hr–$22/hr
Prep Cook (Seasonal) | Captain Whidbey Inn Come work at the beautiful and historic Captain Whidbey Inn on Penn Cove! Our culinary team strives to celebrate what the island provides, showcasing local produce and other han…
Skills: Knife Skills, Food Preparation, Recipe Interpretation, Inventory Management, Sanitation Standards
McCall, Idaho, United States · On-site
$25/hr
PM Line Cook | Rupert's Restaurant (Full time) Bonus Options Create menu magic and make hungry people happy. Showcase your skills by preparing new menu items and daily preparation requirements, providing guidance to line…
Skills: Protein Cooking, Food Handling, Butchering Techniques, Knife Skills, Inventory Management
Seattle, Washington, United States · On-site
$29/hr–$32/hr
Lead Line Cook | Bell Harbor Int'l Conference Center Let’s start off with the most important part - what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Hourly Pay Range: $29-32 …
Skills: Protein Cooking, Banquet Management, Food Presentation, Inventory Management, Ordering and Receiving
Leavenworth, Washington, United States · On-site
$17/hr–$18/hr
Steward | Icicle Village Resort Let’s start off with the most important part - what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Hourly Pay Range: $17.75-$18.25 DOE Tip/Tip Po…
Skills: Dishwashing, Kitchen Sanitation, Waste Management, Time Management, Ability To Work Under Pressure
Eugene, Oregon, United States · On-site
Dishwasher | Valley River Inn Let’s start off with the most important part - what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Hourly Pay $16.50 LTD Bus Pass Get Paid Daily (M…
Skills: Dishwashing, Kitchen Sanitation, Waste Management, Time Management, Pressure Handling
Coupeville, Washington, United States · On-site
Bar Back (Seasonal) | Captain Whidbey Inn Come work at the beautiful and historic Captain Whidbey Inn on Penn Cove! Our bar team strives to celebrate what the island provides, showcasing local produce and other hand-craf…
Skills: Drink Mixing, Guest Interaction, Bar Equipment Operation, Inventory Management, Food Safety
Ketchum, Idaho, United States · On-site
Guestroom Attendant | Hotel Ketchum & Tamarack Lodge (Year Round or Seasonal) Housekeeping is the heart of any hotel's operation. They bring beautiful spaces to life. Your careful attention to detail brings delight to gu…
Skills: Cleaning, Attention To Detail, Time Management, Teamwork, Guest Service
Seattle, Washington, United States · On-site
Line Cook II (On-Call) | Bell Harbor Int'l Conference Center Create menu magic and make hungry people happy. Showcase your skills by providing daily preparation requirements while working together with the culinary team …
Skills: Knife Skills, Recipe Interpretation, Inventory Management, Sanitation Standards, Safe Food Handling
Seattle, Washington, United States · On-site
$29/hr–$31/hr
Lead Line Cook | World Trade Center Let’s start off with the most important part - what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Hourly Pay Range: $29 to $31 DOE Commuter/…
Skills: Protein Cooking, Banquet Management, Food Presentation, Inventory Management, Butchering Techniques
Missoula, Montana, United States · On-site
$17/hr
Bell Attendant | The Wren The Bell Attendant provides professional assistance to guests during arrival and departure, ensuring a smooth and welcoming experience. This position is responsible for handling luggage, escorti…
Skills: Customer Service, Hospitality, Luggage Handling, Interpersonal Skills, English Communication
McGregor, Iowa, United States • On-site
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Responsible for taking guest orders, serving food and beverages, and processing payments using a POS system. Ensures a high-quality dining experience through attention to detail, menu navigation, and maintaining a clean work area.
Requires previous experience as a server in a similar environment and proficiency with POS systems. Must possess a valid State Food Handler's License and Liquor Serving Permit.
Hiring Bonus! Server (Counter Service, part-time) | The Station on Main, IA
Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating unmatched experiences by engaging guests, navigating menu offerings, capitalizing on upselling opportunities and delivering an unrivaled service experience. You are a vital to creating a successful dining experience for each guest.
Let’s start off with the most important part - what’s in it for you:
The Perks
*Eligibility of perks is dependent upon job status
Our Commitment to you:
“People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.
Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.
What Success Looks Like:
Your Impact
What You Bring
Don’t meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles.
Creating Exceptional Employment Experiences
For big dreamers with a love for creating exceptional experiences, Columbia Hospitality delivers unparalleled service and entrepreneurial energy through a values-first, mission-driven approach. Leading the industry in creative expertise, experiential moments, relationship building, and financial rigor, our team transforms hospitality visions into reality. Trailblazing and adaptable, Columbia Hospitality is the go-to operator, consultant, employer, and overall solutions provider for distinctive brands and unique venues across the nation. OUR VALUES AND PHILOSOPHY At Columbia Hospitality, the foundation for our success is our values, which drive our interactions with guests, team members, and owners. These core values, clear vision and strong passion for creating exceptional experiences have been an integral part of Columbia’s success and growth. ENTHUSIASM We bring passion and fun to every aspect of what we do. RESPECT We treat all people with courtesy and regard. CREATIVITY We apply our imagination to innovate and improve guest experiences. HONESTY We act with integrity and are truthful in our interactions. INCLUSION We seek and celebrate diversity and differences. ACCOUNTABILITY We take responsibility for the results of our actions. At Columbia Hospitality, our mission is OMG! Own the Values. Make it Fun. Get it Done. Contact us today, and let us help you achieve success.
Offices: 2200 Alaskan Way, Suite 200, Seattle, WA 98121, US
Creating Exceptional Employment Experiences
For big dreamers with a love for creating exceptional experiences, Columbia Hospitality delivers unparalleled service and entrepreneurial energy through a values-first, mission-driven approach. Leading the industry in creative expertise, experiential moments, relationship building, and financial rigor, our team transforms hospitality visions into reality. Trailblazing and adaptable, Columbia Hospitality is the go-to operator, consultant, employer, and overall solutions provider for distinctive brands and unique venues across the nation. OUR VALUES AND PHILOSOPHY At Columbia Hospitality, the foundation for our success is our values, which drive our interactions with guests, team members, and owners. These core values, clear vision and strong passion for creating exceptional experiences have been an integral part of Columbia’s success and growth. ENTHUSIASM We bring passion and fun to every aspect of what we do. RESPECT We treat all people with courtesy and regard. CREATIVITY We apply our imagination to innovate and improve guest experiences. HONESTY We act with integrity and are truthful in our interactions. INCLUSION We seek and celebrate diversity and differences. ACCOUNTABILITY We take responsibility for the results of our actions. At Columbia Hospitality, our mission is OMG! Own the Values. Make it Fun. Get it Done. Contact us today, and let us help you achieve success.
Offices: 2200 Alaskan Way, Suite 200, Seattle, WA 98121, US
