High Point, North Carolina, United States · On-site
SHIFT: 1st Shift HOURS: 8:00 AM - 8:30 PM; willing to work overtime, weekends, and holidays as needed. Why you will love working at Maola® : Built on over a century of dedication, Maola is always looking ahead invest…
Skills: Milk Receiving, Quality Testing, Food Safety Compliance, Inventory Management, SAP
Charlotte, North Carolina, United States · On-site
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience t…
Skills: Line Cooking, Teamwork, Guest Service, Fast-Paced Environment, Food Preparation
Charlotte, North Carolina, United States · On-site
Overview JOIN A WINNING TEAM! Dishwasher This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience …
Skills: Teamwork, Guest Service, Fast-Paced Environment, Restaurant Operations, Interpersonal Skills
Pensacola, North Carolina, United States · On-site
$15/hr–$16/hr
Description QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, s…
Skills: Dishwashing, Kitchen Sanitation, Equipment Maintenance, Hygiene Standards, Stocking Supplies
Greensboro, North Carolina, United States · On-site
Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term disab…
Skills: Culinary Management, Shift Management, Cost Control, Inventory Control, Scheduling
Kenly, North Carolina, United States · On-site
Description Be part of a brand-new store opening and grow with us from the ground up! Kenly 95 Petro is excited to announce the upcoming grand opening of Starbucks, and we’re looking for motivated, energetic, and custome…
Skills: Customer Service, Beverage Preparation, POS Operation, Cash Handling, Sanitation Protocols
Washington, North Carolina, United States · On-site
Job Purpose The Customer Service Associate is responsible for supporting the store leadership team by executing a variety of store-level tasks that ensure efficient, safe, and customer-focused operations. This includes f…
Skills: Customer Service, Point Of Sale, Food Preparation, Cash Handling, Merchandising
Dallas, North Carolina, United States · On-site
Warehouse Associate At Häns Kissle, we strive to deliver the simple goodness of home in every bite. Founded in 1984, Häns Kissle began as the regional commissary for a small, high-end grocery chain in New Engla…
Skills: Material Handling, Inventory Management, Order Fulfillment, Quality Control, Forklift Operation
Atlantic Beach, North Carolina, United States · On-site
Position Summary: The Food Service Worker (Cafeteria Worker) serves as a cafeteria and/or delicatessen/bakery worker helping in the preparation, presentation and serving of specialty meats, delicacies, preserved foods, c…
Skills: Food Preparation, Customer Service, Food Safety, Sanitation, Cashiering
Charlotte, North Carolina, United States · Hybrid
If you’re reading this on your way from 5am spin class to festival fast-pass, you’re CELSIUS®— an everyday hustler with the essential energy to aim high, and go the extra mile wherever your goals take you. Joyful by desi…
Skills: Product Promotion, Consumer Sampling, Event Coordination, Interpersonal Communication, Brand Representation
Wilmington, North Carolina, United States · On-site
$15/hr–$19/hr
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement i…
Skills: Cooking, Food Preparation, Dining Services, Hospitality
Halifax County, North Carolina, United States · On-site
Recipe for Success Reser’s is the leading provider of fresh refrigerated foods for the supermarket and food service industries. Family owned and operated, Reser’s has been a proud sponsor of good times at picnics, BBQs, …
Skills: Outbound Coordination, Inventory Management, Compliance Management, Inbound Scheduling, ERP
Charlotte, North Carolina, United States · On-site
Overview Our YOU FIRST Philosophy In addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU…
Skills: Restaurant operations, Team leadership, Staff coaching, Customer service, Food safety
Halifax County, North Carolina, United States · On-site
Recipe for Success Reser’s is the leading provider of fresh refrigerated foods for the supermarket and food service industries. Family owned and operated, Reser’s has been a proud sponsor of good times at picnics, BBQs, …
Skills: Outbound Coordination, Inventory Management, Compliance Management, Inbound Scheduling, ERP
Charlotte, North Carolina, United States · On-site
Overview To act as the General Manager who is responsible for supporting the mission, vision and values of First Watch Restaurants through all that he/she does in their role every day. The General Manager will work towar…
Skills: Financial Management, Staff Training, P&L Management, Budgeting, Forecasting
Hickory, North Carolina, United States · On-site
Overview To act as the General Manager who is responsible for supporting the mission, vision and values of First Watch Restaurants through all that he/she does in their role every day. The General Manager will work towar…
Skills: Financial Management, Staff Training, P&L Management, Budgeting, Forecasting
Winston-Salem, North Carolina, United States · On-site
JOB PURPOSE: Plans, organizes, develops, and directs the overall operation of the Dietary Department in accordance with current federal, state, and local regulations governing the center and as directed by the Administra…
Skills: Dietary Management, Clinical Documentation, Inventory Management, Food Safety, Budgetary Compliance
Charlotte, North Carolina, United States · On-site
Job Description Dunbar General Manager - MGRRESTN Department: Food & Beverage Reports To: Director of F&B Northwood Overview An enterprising organization managing hospitality assets that deliver unique, carefully curated…
Skills: Operations Management, Staffing, Performance Management, Food Safety, Cost Control
Greensboro, North Carolina, United States · On-site
Love where you work! - Now Hiring Full-Time Clinical Nutrition Supervisor at Friends Homes! Shift(s): Full-Time with weekend availability What You’ll Do: As a Clinical Nutrition Supervisor, your responsibilities include,…
Skills: Clinical Nutrition, Dietary Management, Supervisory Leadership, Medical Charting, Nutrition Assessment
Edenton, North Carolina, United States · On-site
$65k–$70k/yr
Lead with Purpose ? Become a General Manager in K-12 Food Service!Are you ready to take the reins and drive impact in a school district?s food service program? As a General Manager, you?ll lead a dedicated team, oversee …
Skills: Account Management, Financial Oversight, Staff Training, Budget Preparation, Cost Control
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The Milk Receiver is responsible for receiving raw milk from tankers and ensuring all products meet company and regulatory quality standards. They are also tasked with pulling samples for testing and maintaining equipment according to sanitation standards.
Candidates must have a high school diploma or equivalent and basic computer skills, with SAP experience preferred. The role requires the ability to lift 50-60 pounds and work in various weather and industrial conditions.
Built on over a century of dedication, Maola is always looking ahead investing in our people, strengthening our communities, and securing fresh, local dairy for the future.
Join a farmer-owned cooperative rooted in integrity, sustainability, and a passion for providing fresh, high-quality Maola dairy products.
We prioritize your well-being with competitive pay and a comprehensive benefits package, including Medical, Dental, Vision, 401(k) with employer match, Life Insurance, paid time off, and more—available within your first month.
Our employees are an integral part of who we are — what you do and what you think matters.
The Milk Receiver is responsible for receiving raw milk from dairy tankers to support pasteurization and processing operations. Ensures all incoming product meets company specifications and complies with federal, state, and company quality and safety standards.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
· Receives milk and condensed milk from delivery trucks for processing.
· Pulls samples of milk for quality testing to ensure compliance with company and government standards.
· Adheres to all food safety policies and regulatory requirements, including FDA, HACCp, GMP, and OSHA.
· Utilizes established inventory systems to track and manage product flow.
· Communicates effectively with Production Supervisors and Lab Technicians regarding product issues or concerns.
· Participates in initiatives to improve workplace safety, reduce waste, and enhance production efficiency.
· Cleans and maintains the equipment according to sanitation and maintenance standards.
· Completes all required training in a timely manner.
· Performs other duties as assigned.
· High School Diploma or equivalent.
· Knowledge of dairy production and process flow preferred.
· Ability to add, subtract, multiply, and divide whole numbers.
· Basic computer skills; SAP experience is a plus.
· Strong written and verbal communication skills.
· Comfortable working with automated equipment.
· Ability to multitask and prioritize effectively.
· Communication
o Communicate clearly and effectively through multiple channels – oral, written, visual, and non-verbal – ensuring our messages are understood and delivered appropriately, whether in-person or digitally.
· Accountability
o Take responsibility for actions and anticipate challenges before they arise.
o Solve problems both within and outside of departments, proactively addressing issues as they occur.
· Customer Focused
o Prioritize understanding and meeting both internal and external customer needs.
o Ensure high levels of satisfaction and loyalty by anticipating customer requirements and striving for exceptional service.
· Initiative
o Proactive in identifying opportunities and addressing potential threats.
o Act independently and decisively, rather than waiting for situations to demand action.
· Problem-Solving
o Possess the ability to identify and address complex issues with minimal guidance.
o Skilled at analyzing challenges and finding practical, effective solutions.
· Collaboration
o Take responsibility for deliverables while also supporting others to ensure that collective goals are met.
o Able to work harmoniously with others toward a common goal, recognizing and valuing each person’s contributions, is fundamental to successful collaboration.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to sit; use hands to finger, handle, or feel; reach with hands and arms; talk and hear. The employee is frequently required to stand and walk. The employee must be able to reach, bend, extend, and lift 50-60 pounds
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly exposed to outside weather conditions. They may also be exposed to wet and/or humid conditions, moving mechanical parts, fumes or airborne particles, and toxic or caustic chemicals. The work environment also includes moderate to high noise levels (up to 90 decibels).
Maola Local Dairies™ is a farmer-owned cooperative sustainably producing a full-suite of nutritious dairy products.
Maola Local Dairies™ is a farmer-owned cooperative sustainably producing a full-suite of nutritious dairy products.
Offices: 13861 Sunrise Valley Dr, Suite 220, Herndon, Virginia 20171, US · 5500 Chestnut Ave, Newport News, Virginia 23605, US · 1805 S Club Dr, Hyattsville, Maryland 20785, US · 8321 Leishear Rd, Laurel, Maryland 20723, US · 412 E King St, Strasburg, Virginia 22657, US
Based on 376 listings with disclosed salaries, most food & beverage jobs in North Carolina pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 9,697 open food & beverage positions in North Carolina listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Aramark Healthcare+, Lowes Foods, Circle K, among others. Browse the listings above to see every active employer.
Yes — 84 of the 9697 open food & beverage positions offer remote or hybrid work (27 remote, 57 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
