Beverly Hills, California, United States · On-site
$32/hr–$33/hr
Mid level
Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Cook who will be responsible for preparing all food items as necessary across the multiple outlets of the hotel. Work for an award-win…
Skills: Food preparation, Cooking, Kitchen station management, Food safety, Sanitation
San Francisco, California, United States · On-site
Entry level
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Skills: Customer service, Hospitality, POS system operation, Communication, Food safety
Job DetailsJob Location: Calif Chicken Cafe - El Segundo - EL SEGUNDO, CA 90245Job Category: ProductionWage Starting at $20.00/hour Department Production Reports to Kitchen Supervisor Terms of Employment Full Time or Par…
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Skills: Industrial Maintenance, Hand Tools, Preventative Maintenance, Lubrication, Conveyor Systems
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POSITION SUMMARY This position reports to the Quality Operations Lead. The Quality Control (QC) Lab Technician supports the facility's animal food safety, quality, and current Good Manufacturing Practice (cGMP) programs …
Skills: Microbiological plating, Water activity testing, FTIR, Loss on drying, Documentation review
POSITION SUMMARY This position reports to the Quality Operations Lead. The Quality Control (QC) Lab Technician supports the facility's animal food safety, quality, and current Good Manufacturing Practice (cGMP) programs …
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San Francisco, California, United States · On-site
$19/hr–$21/hr
Entry level
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
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San Francisco, California, United States · On-site
Entry level
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
Skills: Customer service, Communication, Table service, Menu knowledge, Food and beverage service
West Hollywood, California, United States · On-site
$31/hr–$31/hr
Mid level
Job DetailsJob Location: San Vicente Bungalows - West Hollywood, CA 90069Salary Range: $31.92 - $31.92 HourlyPosition Purpose Our sushi cooks are a key component to our success, they are detail-oriented, and have a passi…
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$32/hr–$33/hr
Full-time
professional certificate
Medical coverage, Dental coverage, Vision coverage, Paid time off, Complimentary employee meals, Complimentary car parking
Posted 7d ago
~40 hrs/week
Responsibilities
Prepare, cook, and present high-quality dishes while managing a designated kitchen station. Collaborate with the culinary team to execute menus and ensure an outstanding guest dining experience.
Requirements
Requires 2-5 years of experience as a line cook in a fine dining or luxury hotel setting. Candidates must possess a Food Handler's Certificate and have flexible availability for weekends and holidays.
Full job description
Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Cook who will be responsible for preparing all food items as necessary across the multiple outlets of the hotel.
Work for an award-winning luxury hotel group
Learn and grow within a diverse multi-outlet property
Exceptional benefits package
Key Accountabilities
Prepare, cook, and present high-quality dishes
Manage a designated kitchen station, maintaining strict food safety, sanitation, and organization in a fast-paced, fine dining environment
Collaborate with the culinary team to execute menus and deliver an outstanding guest dining experience
General Requirements
2-5 years of experience as a line cook in a fine dining restaurant or luxury hotel, with strong knowledge of advanced cooking technques and kitchen operations
Flexible availability to work weekends and holidays as needed
Food Handler's Certificate
Benefits we offer:
100% company-paid medical, dental and vision coverage
Paid time off
Complimentary employee meals
Complimentary car parking (onsite)
Complimentary bicycle parking (onsite)
Bus transit reimbursement
Complimentary uniform laundering
Discounted and complimentary room nights at The Peninsula Hotels
50% restaurant discount
Retirement plan with 4% company match
The Peninsula Beverly Hills is an Equal Opportunity Employer. Applicants must be legally authorize to work in the United States at the time of hire. The wage range for this position is $32.00 - $33.00 per hour.
The Hongkong and Shanghai Hotels, Limited (HSH) is a luxury hospitality and real estate group incorporated in 1866 and listed on the Hong Kong Stock Exchange (00045). It owns and operates twelve of the world’s finest hotel properties under The Peninsula brand, located in exceptional city centre locations in Asia, US and Europe. The company’s portfolio also includes strategic commercial properties, clubs and services and tourism assets, including The Peak Tram – one of Hong Kong’s most popular tourist attractions.
How much do Food & Beverage jobs in California pay?
Based on 2243 listings with disclosed salaries, most food & beverage jobs in California pay between $70k–$127k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in California right now?
There are currently 24,770 open food & beverage positions in California listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in California?
Companies currently hiring include Domino's, Starbucks, Compass Group, Costco Wholesale, Albertsons Companies, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in California?
Yes — 438 of the 24770 open food & beverage positions offer remote or hybrid work (111 remote, 327 hybrid).
How do I apply for Food & Beverage jobs in California?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.