Benefits: Free uniforms Opportunity for advancement Employee discounts Flexible schedule 401(k) Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork. At Rosati’…
Skills: Customer service, Bartending, Drink mixing, Cash handling, ID verification
Restaurant Server - La Pizza & La/Capri Pasta Restaurant
Los Angeles, California, United States · On-site
Entry level
Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for …
Skills: Customer Service, Communication Skills, POS System, Food And Beverage Knowledge, Wine Service
About Kasa Kasa is the leading tech-enabled hotel and apartment hotel brand and manager. We partner with owners of multifamily and boutique hospitality properties to deliver stylish, professionally managed accommodations…
Food Server, Roundhouse (Seasonal) - Hilton Santa Barbara Beachfront Resort
Santa Barbara, California, United States · On-site
Entry level$12B raised
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food Server, you’re not just providing fo…
MAINTENANCE WORKER - NORTH ISLAND COMPLEX, FULL TIME (35 - 40 hours)
San Diego, California, United States · On-site
Entry level
Come work for us as a FEDERAL EMPLOYEE and help support our mission by providing customers with quality goods and services at a savings and to support quality of life programs for active-duty military, retirees, reservis…
Guest Service Agent - Hilton Santa Barbara Beachfront Resort
Santa Barbara, California, United States · On-site
Entry level
The Hilton Santa Barbara Beachfront Resort is currently seeking an enthusiastic Guest Service Agent (Part-Time) that will provide support by greeting and registering guests and checking guests out of the hotel in the hot…
Skills: Customer service, Communication, Hospitality, Front desk operations, OnQ PM system
Benefits: Free uniforms Opportunity for advancement 401(k) Competitive salary Employee discounts Flexible schedule Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and t…
Rate of Pay: $18.00 - $20.00 per hour Who we are: Walk through our doors and see the difference in the future with senior living and care. We provide upscale resort-style living located in beautiful Rancho Bernardo. Casa…
Company Description About Fairmont Grand Del Mar Bask in the San Diego sunshine and enjoy our five-star setting at Fairmont Grand Del Mar. Immersed in the charm of Los Peñasquitos Canyon, the resort hosts 249 elegantly a…
Position Summary: The Gourmet Cook specializes in cooking tasks such as grilling, sautéing, roasting, meat fabrication, and cold food preparation using high-cost food inventory. This position demonstrates an elevated pro…
Position Summary: The Bistro Busser position involves a combination of bussing, bar support, and food running, ensuring an exceptional experience in a casual/contemporary restaurant and nightclub/lounge setting. The Bist…
Skills: Bussing, Food running, Bar support, Customer service, Menu knowledge
Graton Dealer School Who Should Apply? Individuals interested in a career as a Casino Table Games Dealer Must be 21 years or older by the end of the course What We Offer: ✅ FREE Blackjack Dealer School ✅ Hands-on trainin…
Skills: Counting, Addition, Subtraction, Manual dexterity, Communication skills
West Hollywood, California, United States · On-site
$75k–$80k/yr
Mid level$929M raised
The Role… We are seeking a passionate, service-driven individual to join our Soho Support Team and work closely with Member Relations as Member Engagement Manager (Accounts Manager) for Los Angeles. You will be responsib…
JOB OVERVIEW: Greeting and escorting guests to tables in the restaurant, maintaining a courteous and efficient operation of the dining room to ensure guest satisfaction. REPORTS TO: Food & Beverage Manager ESSENTIAL JOB …
Restaurant Assistant General Manager - Terra Rooftop Restaurant
Los Angeles, California, United States · On-site
$75k–$85k/yr
Mid level
Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for …
Skills: Restaurant management, Team leadership, Profitability management, Inventory management, Staff training
Description Our team is looking to add a Room Attendant to be responsible for the overall cleanliness of the hotel, ensuring guest satisfaction, and meeting product quality standards. Requirements Job Requirements: Provi…
Skills: Housekeeping, Cleaning, Attention to detail, Customer service, Problem solving
Benefits: Free uniforms Training & development Competitive salary Employee discounts Flexible schedule Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork. At …
Job Title: Front Desk Supervisor II (Campground Supervisor) Company: Highway West Vacations Location: Costanoa Lodge Pescadero CA Status: Full-Time, Non-Exempt Supervisor: Guest Services Manager Benefits: We offer a comp…
Skills: Supervisory experience, Training skills, Mentoring, Communication skills, Organizational skills
Position Overview We're seeking a Creative Production Manager to own the operational execution of the graphics production pipeline across experiential programs. This role bridges Creative and Production - ensuring design…
Skills: Graphics production management, Experiential production, Environmental graphics, Production workflows, Quality assurance
The bartender is responsible for serving guests in a friendly manner, mixing alcoholic and non-alcoholic drinks, and managing financial transactions. They must also maintain a clean bar environment, stock supplies, and verify the legal drinking age of patrons.
Requirements
Candidates must be at least 21 years old and possess a minimum of 3 years of experience as a bartender and server. The role requires a passion for hospitality, the ability to work under pressure, and flexibility to work varied hours including holidays.
Full job description
Benefits:
Free uniforms
Opportunity for advancement
Employee discounts
Flexible schedule
401(k)
Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork. At Rosati’s, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the Rosati recipe.
Most Rosati’s Pizza locations are locally owned and operated by entrepreneurial, franchised Operators. A range of Team Member opportunities exists at each restaurant, including front-of-house, back-of-house, and leadership roles.
Our aim is to serve guests and communities well, and we know that starts with people. Creating a positive and productive place to work is important to both Rosati’s Pizza and our franchisees.
Job Summary:
To thrive in this job, you must be customer service-oriented and work well under pressure. It is important to maintain a clean and organized work environment, but most importantly, you must love great food and drinks, hustling to help your team out, and keeping customers happy. We’ll teach you everything you need to know, which makes this a perfect starting point to launch your restaurant career.
Responsibilities:
Serve guests in a friendly manner; attending to the needs of each individual
Mix and serve alcoholic and non-alcoholic drinks responsibly to patrons following standard recipes
Responsible for totaling bill, accepting payment, and making correct change for guests
Request identification from guests and confirm it meets the legal drinking age
Stock bar with liquor, beer, and wine
Clean glassware and stock bar with the appropriate amount of glasses
Other responsibilities that may be assigned
Qualifications:
Must be 21 or older
Must have at least 3-year experience as a bartender and server
Passion for providing hospitality to guests and coworkers
Must be able to work with a minimum amount of supervision under varying conditions
Flexibility to work varied hours, days, including some holidays
Benefits/Perks:
Competitive Hourly Wages
Friendly, Team-Oriented Environment
Excellent Growth Opportunities
Related keywords
BartenderHospitalityCustomer ServiceFood and BeverageRestaurantAlcohol ServiceInventory ControlCashieringTeamworkFast-paced environment
A TRADITION OF QUALITY for FIVE GENERATIONS.
"Give the people what they want."
Saverio (Sam) Rosati
Nearly a century ago these were the simple words Sam Rosati lived by; little did he know this humble philosophy helped shape the foundation on which Rosati’s Pizza was built.
Sam’s father began the family’s rich tradition of serving delicious Italian food to customers in his New York restaurant back in the late 1890’s. After the turn of the century, the family moved to Chicago and opened yet another fine ltalian restaurant featuring “Italian Style Pizza”, a tasty appetizer consisting of homemade tomato sauce served on a crispy piece of bread. In 1927, following in his father’s footsteps, Sam opened his own Italian restaurant in downtown Chicago.
When Sam retired, his sons were ready to continue the family tradition. The year was 1964 and pizza in America had evolved and was starting to take off. The first Rosati’s Pizza opened its doors in a suburb of Chicago.
In 1970, Rick Rosati, great grandson of Fred Sr., continued the family tradition and opened his own Rosati’s Pizza in Arlington Heights, Illinois. By 1978, a total of ten individual Rosati family members owned Rosati’s Pizza locations. In 1979 the family decided to expand the business and began franchising the Rosati’s Pizza concept. In 1996 Sam Rosati, great great grandson of Fred Sr. opened his first Rosati’s Pizza location in Belvidere, Illinois marking the fifth generation of Rosati family members serving delicious Italian food. Other locations soon followed and Rosati’s Pizza was on the map.
Based on 2349 listings with disclosed salaries, most hospitality jobs in California pay between $70k–$120k per year. Individual offers vary with seniority, company size, and specialization.
How many Hospitality jobs are open in California right now?
There are currently 26,676 open hospitality positions in California listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in California?
Companies currently hiring include Domino's, Starbucks, Compass Group, Marriott International Hotels, Inc., Mendocino Farms, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in California?
Yes — 452 of the 26676 open hospitality positions offer remote or hybrid work (211 remote, 241 hybrid).
How do I apply for Hospitality jobs in California?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.