Nashville, Tennessee, United States · On-site
Our Bussers are responsible for assisting the service team in clearing and setting tables as well as ensuring all aspects of professional food service and Guest satisfaction are met. What do you think? Sound like your cu…
Skills: Food service, Table clearing, Table setting, Guest satisfaction, Customer service
Cleveland, Tennessee, United States · On-site
Role Overview Our Busser Team Members are responsible for efficiently maintaining a clean and sanitary dining room for our guests. They provide the dependable and fast service that Chili's is known for. If you take pride…
Skills: Teamwork, Communication, Sanitation, Customer service, Time management
Cleveland, Tennessee, United States · On-site
Role Overview Our Hosts begin each experience for every Guest that walks into our restaurants by providing hospitality and service that is absolutely Chili's. If you take pride in providing a warm welcome and love making…
Skills: Hospitality, Customer service, Communication, Time management, Multitasking
Jefferson County, Tennessee, United States · On-site
Position: Pizza Hut Restaurant General Manager (RGM) Job Summary: Reports to District Manager – Drive the Financial and Operational Performance for Your Store by Empowering and Engaging Your Team to Grow Each Day. Create…
Skills: Restaurant Management, P&L Management, Team Leadership, Staff Training, Customer Service
Nashville, Tennessee, United States · On-site
Our Dishwashers are responsible for washing and sanitizing all food service utensils, glassware, plate ware, pots, and pans. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring …
Skills: Dishwashing, Sanitizing, Kitchen maintenance, Food safety, Teamwork
Nashville, Tennessee, United States · On-site
Create Exceptional Guest Experiences Behind Every Door At The Joseph, luxury is found in every detail. As a Forbes Four-Star Luxury Collection Hotel in the heart of Nashville, we are dedicated to delivering world-class h…
Skills: Housekeeping, Attention to detail, Time management, Organizational skills, Customer service
Nashville, Tennessee, United States · On-site
$17/hr–$19/hr
Benefits: Free uniforms Paid time off Employee discounts Flexible schedule Free food & snacks Skills/Qualifications: Ability to problem solve and shift focus when business demands, ability to effectively communicate spec…
Skills: Problem solving, Staff supervision, Communication, Budgeting, Inventory management
Nashville, Tennessee, United States · On-site
Job Summary: The shift supervisor is responsible for assisting the store manager in maintaining a positive environment, which provides fast, efficient, and friendly service ensuring a Total Quality Experience for both ou…
Skills: Customer Service, Team Leadership, Cash Handling, Inventory Management, POS Operations
Nashville, Tennessee, United States · On-site
POSITION PURPOSE AND SUMMARY The Maintenance Technician position must demonstrate and promote a strong commitment to providing the best possible experience for our guests and associates. The position is responsible for e…
Skills: Maintenance, Preventative maintenance, HVAC maintenance, Boiler maintenance, Fire safety equipment inspection
Nashville, Tennessee, United States · On-site
POSITION PURPOSE AND SUMMARY The Housekeeper position must demonstrate and promote a strong commitment to providing the best possible experience for our guests. The position is responsible for cleaning guest rooms in acc…
Skills: Cleaning, Communication, Time management, Attention to detail, Safety compliance
Hurricane Mills, Tennessee, United States · On-site
$11/hr–$14/hr
Company Description Pay Rates Starting between: $11.38 - $14.88 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are th…
Skills: Customer service, Cash handling, Inventory management, Teamwork, Communication
Sevierville, Tennessee, United States · On-site
SUMMARY: The Food & Beverage Supervisor is responsible for the operation of the Food Locations at Wilderness Development Corp. The Food & Beverage Supervisor will work with the Manager and Director to keep current on pro…
Skills: Leadership, Inventory management, Staff training, Budgeting, Customer service
Nashville, Tennessee, United States · On-site
Food Service Associate Who are we: For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admis…
Skills: Food service, Customer service, Interpersonal skills, Communication skills, Problem solving
Martin, Tennessee, United States · On-site
Overview Role: Housekeeper Join Healthcare Services Group (HCSG) as a Housekeeper, where you will play a vital role in maintaining a clean and safe environment in a long-term care facility. At HCSG, we are passionate abo…
Skills: Housekeeping, Sanitation, Infection control, Customer service, Cleaning
Nashville, Tennessee, United States · On-site
Team Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact—every d…
Skills: Restaurant management, Team leadership, Coaching, Staff development, Food safety
Pigeon Forge, Tennessee, United States · On-site
Property Location: Drury Plaza Hotel - 140 Jake Thomas Road , Pigeon Forge, Tennessee 37863 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you…
Skills: Housekeeping, Cleaning, Customer service, Time management, Attention to detail
Pigeon Forge, Tennessee, United States · On-site
Property Location: Drury Plaza Hotel - 140 Jake Thomas Road , Pigeon Forge, Tennessee 37863 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you…
Skills: Food safety, Inventory management, Customer service, Communication, Organization
Pigeon Forge, Tennessee, United States · On-site
Property Location: Drury Plaza Hotel - 140 Jake Thomas Road , Pigeon Forge, Tennessee 37863 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you…
Skills: Food preparation, Customer service, Inventory management, Food safety, Communication
Nashville, Tennessee, United States · On-site
$18/hr–$21/hr
Hotel : Nashville Residence Inn1801 Hayes StreetNashville, TN 37203 Full timeCompensation Range : $18.30 - $21.59 Compensation is determined based on a variety of factors, including experience, skills, qualifications, an…
Skills: Front desk operations, Team leadership, Customer service, Staff training, Conflict resolution
Nashville, Tennessee, United States · On-site
O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. That's because working at O'Charley's puts you in the company of friends and professionals w…
Skills: Customer service, Interpersonal skills, Communication, Teamwork, Food service
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Bussers are responsible for assisting the service team with clearing and setting tables to ensure efficient operations. They must maintain high standards of professional food service to ensure guest satisfaction.
Candidates should be energetic, upbeat, and capable of handling the physical demands of a fast-paced restaurant environment. The role requires a commitment to providing excellent service and working effectively within a team.
Our Bussers are responsible for assisting the service team in clearing and setting tables as well as ensuring all aspects of professional food service and Guest satisfaction are met. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring people together to celebrate the love of family and friends. If it sounds like we have our own way of looking at the world, you're right! We call it The Maggiano's Way, and it means odds are you get us and we want to meet you now!
We're The Original OriginatorOnce upon a long time ago, going out to eat meant either a fancy, pricey, fussy restaurant, or a fast food drive-thru meal handed to you in a greasy paper sack. Our namesake, Norman Brinker, changed all that by pioneering the idea of œcasual dining . And he knew an original when he found it. Guests in Chicago knew Maggiano's Little Italy was special when we opened our doors on the corner of Clark and Grand. Today, thousands of restaurants later, Brinker International is the name behind good food, good times and great places to work. And Maggiano's is our own little slice of Italian American tradition come to life! Tony Soprano would be so proud.
Working With Us Comes With An Extra Helping Of Helping OutHalf the fun of making it in life is being able to share it. So part of our way of life is helping make the dreams of others come true, through the special events we host and special memories we help create. We've hosted our fair share of weddings, bar/bat mitzvahs, birthdays and baby showers. There's nothing better than helping create lasting memories in our restaurants and in our community. It's one of the reasons we support the Make-A-Wish Foundation, making wishes come true for kids with life threatening medical conditions. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
Biscotti Is Just A Hard Cookie, Until You Dip It In EspressoThere's nothing better than enjoying life to the fullest, and every now again, we need a little indulgence for working so hard in this fast-paced world. We know we ask a lot of our people. Long days, lots of energetic service, staying upbeat, putting everyone else ahead of ourselves, hoisting heavy plates of Mom's Lasagna! So what's in it for you? We're glad you asked “
So, whether you're a Maitre D', Server, Foodrunner, Busser, Carry Out and Delivery Supervisor, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced professionals welcome our Guests into our restaurants to break bread together and celebrate the richness of life. The number one goal of this team is to make our Guests feel special, and they are remarkable at what they do. Marinara sauce on your sleeve is just an added perk.
Brinker International is proud to be an Equal Opportunity Employer, committed to workplace diversity, workplace working and workplace fun. The way we see it, life is short, so you might as well work happy.
Our mission is to make every guest feel special
Even with excellent people, you cannot build the best restaurant company overnight. We've chosen to follow a sensible, well-managed and well-paced growth plan that will allow us to have a strong, long-term presence in every major U.S. metropolitan market from coast to coast. Maggiano's Little Italy® truly is a very special group of restaurants. Technically, we're a "chain," but in principle, we're more like an extended family. Each restaurant is similar in menu and philosophy but is built to reflect the history of its host city. Inside, high-energy, full-service dining rooms reminiscent of pre-war Little Italy, elegant banquet facilities and customer-friendly carryout leave no doubt you're visiting an authentic Maggiano's restaurant. When we talk about our culture, we talk about our people and our food in equal doses with a healthy addition of passion. It's a recipe that has yielded great results. We've become a place where people find a permanent home. From entry-level employees to the most senior of our staff, our people call Maggiano's "family." This may explain why we have one of the lowest turnover rates in the industry. Our passion for people, food and service unites us all. Our common goal is to build Maggiano's into the best Southern Italian Restaurant Company. Not the biggest, just the best. How will we do it? By providing the tools our people need to be successful and, more importantly, by providing personalized time and support to each individual.
Offices: 3000 Olympus Boulevard, Dallas, Texas 75019, US
View all jobs at Maggiano's Little ItalyBased on 300 listings with disclosed salaries, most hospitality jobs in Tennessee pay between $45k–$85k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 7,331 open hospitality positions in Tennessee listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Marriott International Hotels, Inc., among others. Browse the listings above to see every active employer.
Yes — 105 of the 7331 open hospitality positions offer remote or hybrid work (52 remote, 53 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
