Jobs at Makeready (Now Hiring) — 173 open

On-Call Banquet Server

Portland, Oregon, United States · On-site

Entry level

The Heathman Hotel is where Portland’s cultural legacy meets timeless hospitality. Since 1927, it has stood as a gathering place for artists, writers, performers, and travelers drawn to the creative spirit of the c…

Skills: Banquet Service, Food Service, Customer Service, Event Setup, Communication

Banquet Captain

Portland, Oregon, United States · On-site

Mid level

The Heathman Hotel is where Portland’s cultural legacy meets timeless hospitality. Since 1927, it has stood as a gathering place for artists, writers, performers, and travelers drawn to the creative spirit of the c…

Skills: Banquet Management, Leadership, Team Management, Organization, Attention To Detail

Little West Tavern Supervisor

Columbus, Ohio, United States · On-site

Entry level

A wood-hearth neighborhood tavern. Inspired by the independent spirit of the West —We keep our eyes on the open road —Opportunity favors the bold. Serving up an approachable environment, Little West Tavern is…

Skills: Customer Service, Food Sanitation, Inventory Management, Staff Scheduling, Team Leadership

Front Desk Agent

Houston, Texas, United States · On-site

Entry level

The Moran Hotel is a contemporary expression of luxury, where sleek design meets warm, intuitive hospitality in the heart of Houston’s CITYCENTRE. Designed for the modern traveler, it offers a refined yet accessibl…

Skills: Customer service, Hospitality, Communication, Problem solving, Attention to detail

Assistant Chief Engineer

Houston, Texas, United States · On-site

Mid level

The Moran Hotel is a contemporary expression of luxury, where sleek design meets warm, intuitive hospitality in the heart of Houston’s CITYCENTRE. Designed for the modern traveler, it offers a refined yet accessibl…

Skills: Engineering Leadership, Preventive Maintenance, Building Systems, HVAC, Plumbing

Assistant Director of Finance

Nashville, Tennessee, United States · On-site

Mid level

Noelle serves as a gathering place for some of the city's most interesting voices and makers as it continues to contribute to the spirit that makes it so unique. The Assistant Director of Finance is a quiet steward of th…

Skills: Hotel accounting, Hospitality finance, Financial reporting, Budgeting, Accounting operations

Assistant Director of F&B

Savannah, Georgia, United States · On-site

Senior

Alida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The …

Skills: Food & Beverage Operations, Leadership, Team Development, Operational Efficiency, Financial Performance

Pastry Cook

Charleston, South Carolina, United States · On-site

Entry level

Traveled, compelling, authentic. Emeline offers innovative dining, cozy gathering places, curated retail, classic event space and gracious guest rooms - marked by layers of experience, thoughtful surprises and an unmista…

Skills: Baking, Pastry Production, Food Presentation, Recipe Adherence, Kitchen Equipment Handling

Banquet Cook

Charleston, South Carolina, United States · On-site

Mid level

Traveled, compelling, authentic. Emeline offers innovative dining, cozy gathering places, curated retail, classic event space and gracious guest rooms - marked by layers of experience, thoughtful surprises and an unmista…

Skills: Commercial cooking equipment, Kitchen safety, Sanitation procedures, Communication skills, Time management

Cook, Frannie & The Fox

Charleston, South Carolina, United States · On-site

Mid level

Frannie & the Fox is clever, comfortable, and cool. Emeline's three meal a day experience that comes in the form of a 'foodie' but never pretentious. This individual is passionate about the connections that can be create…

Skills: Commercial cooking equipment, Kitchen safety, Sanitation procedures, Communication skills, Recipe preparation

Assistant Director of Food & Beverage

Nashville, Tennessee, United States · On-site

Senior

Noelle serves as a gathering place for some of the city's most interesting voices and makers as it continues to contribute to the spirit that makes it so unique. The Assistant Director of Food & Beverage supports the str…

Skills: Leadership, Operational Management, Team Development, Financial Performance, Service Standards

Banquet Houseperson

Columbus, Ohio, United States · On-site

Entry level

The Junto is a modern-day embodiment of Ben Franklin and his club of the same name. His “club for mutual improvement” brought together people from all backgrounds to discuss issues and ideas of the time while…

Skills: Event Setup, Event Execution, Event Breakdown, Hospitality, Attention To Detail

Reception Clerk

Savannah, Georgia, United States · On-site

Entry level

Alida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The …

Skills: Customer Service, Communication, Problem Solving, Attention To Detail, Time Management

Bar Back

Savannah, Georgia, United States · On-site

Entry level

Alida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The …

Skills: Bar Backing, Stocking, Cleaning, Organization, Communication

Area Revenue Analyst

Dallas, Texas, United States · On-site

Mid level

At Makeready we are searching for curious self-starters with a genuine interest in people. These hard-working individuals have always had a natural bend toward hospitality, no matter where they work, because they’v…

Skills: Revenue Analysis, Data Analysis, Inventory Management, Pricing Strategy, Market Trends Analysis

Little West Tavern Cook

Columbus, Ohio, United States · On-site

$18/hr–$23/hr

Entry level

The Junto is a modern-day embodiment of Ben Franklin and his club of the same name. His “club for mutual improvement” brought together people from all backgrounds to discuss issues and ideas of the time while…

Skills: Food Preparation, Recipe Execution, Kitchen Sanitation, Commercial Kitchen Equipment, Inventory Management

Brass Eye Cook

Columbus, Ohio, United States · On-site

$18/hr–$23/hr

Entry level

The Junto is a modern-day embodiment of Ben Franklin and his club of the same name. His “club for mutual improvement” brought together people from all backgrounds to discuss issues and ideas of the time while…

Skills: Food Preparation, Recipe Execution, Kitchen Sanitation, Commercial Kitchen Equipment Operation, Inventory Management

Engineering Supervisor

Savannah, Georgia, United States · On-site

Mid level

Alida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The …

Skills: Team Leadership, Maintenance Management, Property Maintenance, Budgeting, Project Management

Hotel Maintenance Technician

Savannah, Georgia, United States · On-site

Entry level

Alida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The …

Skills: Preventative maintenance, Work order management, Equipment repair, Attention to detail, Time management

Dishwasher

Denver, Colorado, United States · On-site

$19/hr

Entry level

Clayton is a catalyst for community and connection. A local experience with a global perspective, constantly evolving the way we travel, gather, and live. Between our highly-anticipated events and Clayton collaborators b…

Skills: Dishwashing, Kitchen Maintenance, Sanitation, Equipment Maintenance, Food Preparation

About Makeready

Industry
Hospitality
Company size
1,001-5,000 employees
Founded
2015
Headquarters
Dallas, Texas
LinkedIn followers
18,114

Makeready is a place maker, a company specializing in branding, design, & operations of hotels, restaurants, retail, & other experiential platforms. At its core, hospitality is about sharing. It is the act of opening one’s doors, asking others to come in, and showing them kindness and respect. We believe that our preparation gives us the opportunity to make a difference in a guest’s stay. Through careful preparation we lay the groundwork for a guest’s experience, and in dedication to thoughtful execution we strive to bring it home. We are committed to creating unique experiences where all feel welcome, cared for, and ultimately valued. Because in this we have the greatest opportunity to have a positive impact on the world around us—starting with the person in front of us.

Offices: 1131 Dragon St, Dallas, Texas 75207, US · 1321 Commerce Street, DALLAS, TX 75202, US · 412 Williamson St, Savannah, Georgia 31401, US · 200 4th Ave N, Nashville, TN 37219, US · 245 Columbine St, Denver, Colorado 80206, US

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