Food & Beverage Jobs in North Carolina (Now Hiring) — 9,697 open — Page 245

Warehouse Manager

Wilson, North Carolina, United States · On-site

Senior$433M raised

Make a Difference in YOUR Career! Our vision is both simple and ambitious: to put our drinks on every table. We are the leading global independent beverage solutions provider. We serve a broad range of national and inter…

Skills: Warehouse Management, Logistics Planning, People Management, Budget Control, Inventory Management

Catering Events Manager

Raleigh, North Carolina, United States · On-site

$20/hr–$24/hr

Mid level

Catering Event Manager (Part-Time)Position Summary The Catering Event Manager serves as the on-site leader for catered events, ensuring exceptional execution from setup through breakdown. Acting on behalf of the Operatio…

Skills: Event Management, Team Leadership, Customer Service, Logistics Coordination, Problem Solving

Host - Statesville Chili's

Statesville, North Carolina, United States · On-site

Entry level$350M raised

Role Overview Our Hosts begin each experience for every Guest that walks into our restaurants by providing hospitality and service that is absolutely Chili's. If you take pride in providing a warm welcome and love making…

Skills: Hospitality, Guest Relations, Wait List Management, Communication, Telephone Etiquette

Sous Chef

Raleigh, North Carolina, United States · On-site

Mid level

👨‍🍳 Sous Chef – Culinary Excellence at Oaks Whitaker Glen (CCRC) 📍 Location: Raleigh, NC 💼 Employment Type: Full-Time About the Role The Sous Chef plays a key leadership role in our high-end, cook-from-scratch kitche…

Skills: Culinary Leadership, Kitchen Operations Management, Staff Supervision, Training And Mentoring, Mise En Place

Driver

Raleigh, North Carolina, United States · On-site

Entry level

Position Summary Under minimal supervision, delivers presold product orders to supermarket clients on an assigned route. The product is Hispanic branded meats and cheeses. Essential Job Functions Unload product at custom…

Skills: Route Delivery, Inventory Management, Accounts Receivable, DOT Compliance, Vehicle Maintenance

Lead Dining Service Associate - Vail Commons

Davidson, North Carolina, United States · On-site

Mid level

The Dining Service Lead will oversee daily front of the house operations in a specific service area. This is a hands-on working position that monitors our associates to ensure strict adherence to departmental policies, h…

Skills: Guest Service, Team Leadership, Food Preparation, Sanitation Practices, Point-of-Sale Systems

Forklift Operator

High Point, North Carolina, United States · On-site

Entry level

SHIFT: 2nd HOURS: 5:00 PM - 5:30 AM; ability to work weekends, holidays, and overtime as needed. Why you will love working at Maola® : Built on over a century of dedication, Maola is always looking ahead—invest…

Skills: Forklift Operation, Loading And Unloading, Inventory Management, Equipment Cleaning, Safety Compliance

Server - High Point Chili's

High Point, North Carolina, United States · On-site

Entry level

Role Overview Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people f…

Skills: Hospitality, Customer Service, Menu Knowledge, Fast-paced Environment, Teamwork

Chef De Cuisine - Vail Commons

Davidson, North Carolina, United States · On-site

Senior

Position Summary Davidson College Dining is seeking a highly skilled, innovative, and student-focused Chef De Cuisine to lead all culinary operations within Vail Commons, Davidson College's flagship all-you-care-to-eat r…

Skills: Culinary Leadership, Food Production, Menu Execution, Food Safety, Allergen Management

Store Team Member - #539

Roxboro, North Carolina, United States · On-site

Entry level$684K raised

Additional $1.50/hr. for working 10pm-6am OVERVIEW Got high-energy and love to hustle? Come join the fast-paced, FUN work atmosphere as a Store Team Member and MAKE SHEETZ HAPPEN! We call this role a ‘team member&r…

Skills: Customer Service, Hospitality, Communication Skills, Food Preparation, Cash Handling

SR. DIRECTOR, DINING SERVICES - MISSION HOSPITAL - ASHEVILLE, NC

Asheville, North Carolina, United States · On-site

Senior$2.5B raised

We are hiring immediately for a Sr. Director, Dining Services Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that value…

Skills: Foodservice Operational Management, Budget Management, Client Relationship Management, Talent Development, Inventory Control

BARISTA (FULL TIME)

Charlotte, North Carolina, United States · On-site

Entry level$2.5B raised

We are hiring immediately for full time BARISTA positions. Location: 550 S Tryon Street, Charlotte, NC 28202 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 6:00 am-2:30 pm, 7:00 a…

Skills: Espresso Preparation, POS Operation, Cash Handling, HACCP Standards, Customer Service

FOOD SERVICE WORKER/CASHIER (PART TIME)

Franklin, North Carolina, United States · On-site

Entry level$2.5B raised

We are hiring immediately for part time FOOD SERVICE WORKER/CASHIER positions. Location: Angel Medical Center - 124 One Center Court, Franklin, NC 28734. Note: online applications accepted only. Schedule: Part time sched…

Skills: Cashiering, Food Preparation, Sanitation Standards, Customer Service, Portion Control

SOUS CHEF

Cabarrus County, North Carolina, United States · On-site

Mid level$2.5B raised

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associa…

Skills: Culinary Management, Menu Planning, Cost Control, Catering, Food Production

STATION ATTENDANT (FULL TIME)

Charlotte, North Carolina, United States · On-site

Entry level$2.5B raised

We are hiring immediately for full time STATION ATTENDANT positions. Location: 550 S Tryon Street, Charlotte, NC 28202 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 6:00 am-2:30 …

Skills: Food Handling, Food Service, Cafeteria Operations, Customer Service, Portion Control

Evening Cook

Greensboro, North Carolina, United States · On-site

Entry level

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…

Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills

Vue Cook 2

Asheville, North Carolina, United States · On-site

Mid level

Omni Grove Park Inn & Spa The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports an…

Skills: Knife Skills, Food Production, Kitchen Sanitation, Food Handling, Multi-tasking

Busser-Station 21-Seasonal

Pinehurst, North Carolina, United States · On-site

Entry level

CULTURE: Join a team that's been welcoming guests for more than a century. At Pinehurst our Culture is critical to delivering a consistent guest, member and employee experience. Our Purpose is, “As the Cradle of Am…

Skills: Table Clearing, Food Running, Dining Room Setup, Guest Service, Buffet Setup

H2B Dining Room Attendant

Asheville, North Carolina, United States · On-site

Entry level

Omni Grove Park Inn & Spa The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports an…

Skills: Customer Service, Multi-tasking, Table Setting, Dining Room Maintenance, Guest Interaction

H2B Host

Asheville, North Carolina, United States · On-site

Entry levelVisa sponsorship

Omni Grove Park Inn & Spa The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports an…

Skills: Customer Service, Communication Skills, Multitasking, Teamwork, Phone Etiquette

Frequently asked questions

How much do Food & Beverage jobs in North Carolina pay?

Based on 376 listings with disclosed salaries, most food & beverage jobs in North Carolina pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.

How many Food & Beverage jobs are open in North Carolina right now?

There are currently 9,697 open food & beverage positions in North Carolina listed on Clera. New openings are added daily as companies post roles.

Which companies are hiring for Food & Beverage roles in North Carolina?

Companies currently hiring include Domino's, Compass Group, Aramark Healthcare+, Lowes Foods, Circle K, among others. Browse the listings above to see every active employer.

Are there remote or hybrid Food & Beverage jobs in North Carolina?

Yes — 84 of the 9697 open food & beverage positions offer remote or hybrid work (27 remote, 57 hybrid).

How do I apply for Food & Beverage jobs in North Carolina?

Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.