Charlotte, North Carolina, United States · On-site
Job Description Cook 1 Department: Culinary Reports To: Sous Chef, Executive Chef Northwood Overview An enterprising organization managing hospitality assets that deliver unique, carefully curated guest experiences. We u…
Skills: Culinary Skills, Cooking Techniques, Food Safety, Sanitation, Time Management
Dixie, North Carolina, United States · On-site
$19/hr
Dishwasher - Airport Lounge at Charlotte Douglas International Airport - Join our team and receive a $200 sign-on bonus! Pay Rate: $19.00 per hour Schedule: 5:00 AM-1:00 PM Monday-Friday DISHWASHER JOB DESCRIPTION The wo…
Skills: Dishwashing, Cleaning, Sanitization, FIFO Method, Waste Management
Raleigh, North Carolina, United States · On-site
🍽 Server – Exceptional Dining at Oaks Whitaker Glen (CCRC) 📍 Location: Raleigh, NC 💼 Employment Type: Full-Time About Us Oaks Whitaker Glen is a premier Continuing Care Retirement Community (CCRC) offering residents a…
Skills: Guest Service, POS Systems, Menu Knowledge, Multitasking, Communication Skills
Charlotte, North Carolina, United States · On-site
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. P…
Skills: Baking, Pastry Preparation, Dough Preparation, Food Safety, Decorating
Dixie, North Carolina, United States · On-site
$19/hr
COME JOIN OUR TEAM AND RECIEVE A $200 SIGNING BONUS! Pay Rate: $19.00 per hour Shift Timing: 2:00 PM-10:30 PM We cover airport badging fees and airport parking! Hyde Park Hospitality, LLC (HPH) is a strategic partner wit…
Skills: Customer Service, Food Preparation, Cleaning, Inventory Management, Verbal Communication
Asheville, North Carolina, United States · On-site
Join Our Team as a Restaurant Server at the DoubleTree by Hilton Asheville Downtown. At Parks Hospitality Group, we are looking for a friendly and enthusiastic Restaurant Server to join our Food & Beverage team. In this …
Skills: Customer service, Food and beverage service, Communication skills, Interpersonal skills, Menu knowledge
Asheville, North Carolina, United States · On-site
Join Our Team as a Restaurant Server at the DoubleTree by Hilton Asheville Downtown. At Parks Hospitality Group, we are looking for a friendly and enthusiastic Restaurant Server to join our Food & Beverage team. In this …
Skills: Customer Service, Interpersonal Skills, Communication, Teamwork, Order Taking
Charlotte, North Carolina, United States · On-site
Job Description Cook – COOK0001 Department: Culinary Reports To: Dunbar Sous Chef, Executive Chef Northwood Overview An enterprising organization managing hospitality assets that deliver unique, carefully curated guest e…
Skills: Culinary Skills, Cooking Techniques, Food Safety, Sanitation, Inventory Management
Charlotte, North Carolina, United States · On-site
Job Description Cook 3 Department: Culinary Reports To: Sous Chef, Executive Chef Northwood Overview An enterprising organization managing hospitality assets that deliver unique, carefully curated guest experiences. We u…
Skills: Culinary Skills, Cooking Techniques, Food Safety, Sanitation, Time Management
Conover, North Carolina, United States · On-site
$11/hr–$14/hr
Company Description Pay Rates Starting between: $11.38 - $14.88 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are th…
Skills: Customer Service, Food Preparation, Cash Handling, Inventory Management, Food Safety
Hendersonville, North Carolina, United States · On-site
PAY INCENTIVES: Sign-On Bonus: $1,000, payable during the pay period following successful completion of 90 days of continuous employmentRetention Bonuses: Two additional $500 bonuses paid at 6 months and 1 year of employ…
Skills: Forklift Operation, Palletizer Operation, Mechanical Aptitude, Inventory Management, Equipment Setup
Charlotte, North Carolina, United States · On-site
$60k/yr
When it comes to baking, BakeMark has its own secret ingredient: a team of passionate talented employees. For over 100 years, BakeMark has stood for excellence in quality and service, for our customers, our stakeholders …
Skills: Sales Strategy, Account Management, Business Development, Customer Service, Relationship Building
Charlotte, North Carolina, United States · On-site
$60k/yr
When it comes to baking, BakeMark has its own secret ingredient: a team of passionate talented employees. For over 100 years, BakeMark has stood for excellence in quality and service, for our customers, our stakeholders …
Skills: Sales Strategy, Account Management, Business Development, Customer Service, Relationship Building
Statesville, North Carolina, United States · On-site
$20/hr
Grow Your Career with Bartlett! Founded in 1907, Bartlett is a diverse agribusiness specializing in grain acquisition, storage, transportation, processing and merchandising. We’re a leading exporter of grain to Mex…
Skills: Milling Equipment Operation, Equipment Monitoring, Equipment Adjustment, Preventative Maintenance, Food Safety
Wilson, North Carolina, United States · On-site
The primary responsibility of the Kitchen Assistant is to set tables, bus tables, wash dishes, assist the Cook as needed, and complete cleaning duties. Location: Spring Arbor of Wilson Shift: Part-Time every other of wee…
Skills: Dishwashing, Table Setting, Bussing Tables, Food Presentation, Kitchen Cleaning
Kinston, North Carolina, United States · On-site
The primary responsibility of the Server is to accommodate residents and guests during their dining experience by attending to their needs in a friendly, timely, and professional manner. Location: Spring Arbor of Kinston…
Skills: Customer Service, Food Serving, Table Clearing, Sanitization, Attention To Detail
Hendersonville, North Carolina, United States · On-site
$16/hr–$18/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Service, Beverage Preparation, Food Handling, Cash Handling, Interpersonal Skills
Pinehurst, North Carolina, United States · On-site
$12/hr–$15/hr
$12-$15 Average Per Hour Annually CULTURE: Join a team that's been welcoming guests for more than a century. At Pinehurst our Culture is critical to delivering a consistent guest, member and employee experience. Our Purp…
Skills: Food Service, Table Clearing, Dish Transport, Customer Service, Teamwork
Cary, North Carolina, United States · On-site
$20/hr–$22/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a s…
Skills: Leadership, Customer Service, Cash Handling, Team Coordination, Oral Communication
Greensboro, North Carolina, United States · On-site
$15/hr–$17/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Engagement, Beverage Preparation, Food Preparation, Cash Handling, Interpersonal Skills
Charlotte, North Carolina, United States • On-site
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Prepare a variety of high-quality dishes including appetizers, entrees, and desserts according to established recipes. Maintain a clean, organized kitchen while adhering to all food safety and sanitation regulations.
Previous experience in a restaurant or hotel kitchen is preferred along with strong culinary skills. A Food Handler's Certification is required for this position.
Job Description
Cook 1
Department: Culinary
Reports To: Sous Chef, Executive Chef
Northwood Overview
An enterprising organization managing hospitality assets that deliver unique, carefully curated guest experiences. We understand that our people are the hallmark of our success, managing and operating a portfolio of leading hotel assets ranging from select service to lifestyle independent hotels. Our people are the most important assets. We are committed to developing talent and building high performance leadership teams. We understand that the sum of our collective talents and efforts helps us achieve greater results and thrive.
Job Overview:
As a Cook, you will play a crucial role in preparing delicious meals that delight our guests. You will work closely with our culinary team to ensure consistent food quality, efficient kitchen operations, and adherence to all food safety and sanitation regulations.
Responsibilities:
· Prepare a variety of dishes, including appetizers, entrees, and desserts, according to recipes and standards.
· Ensure that all food is of the highest quality and meets our strict standards.
· Follow recipes and cooking techniques to ensure consistency and accuracy.
· Maintain a clean and organized kitchen, including cleaning and sanitizing equipment and work areas.
· Adhere to all food safety and sanitation guidelines, including proper food handling and storage procedures.
· Assist with inventory management, including receiving and storing food supplies.
· Collaborate with other kitchen staff to ensure smooth operations and efficient workflow.
· Assist with special events and catering as needed.
Qualifications:
· Previous experience as a cook in a restaurant or hotel kitchen preferred.
· Strong culinary skills, including knowledge of various cooking techniques and ingredients.
· Ability to work efficiently and accurately under pressure.
· Excellent time management and organizational skills.
· Ability to work as part of a team and follow instructions.
· Food Handler's Certification required.
Perks & Benefits:
· Medical, Dental, Vision
· Hotel Discounts
· Paid Time Off
· Employee Assistance program
This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the team member. Duties, responsibilities and activities may change or be added at any time with or without notice.
EEO and ADA Statements
The Ballantyne is an Equal Opportunity Employer, committed to maintaining a diverse workforce and inclusive culture. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the job.
Experience Southern Hospitality and Luxurious Resort Amenities at The Ballantyne, Charlotte
The Ballantyne, a Luxury Collection Hotel, Charlotte, welcomes guests with exceptional service, complemented by a timeless elegance. Enjoy resort-style amenities including spa, exquisite dining and leisure offerings. The Ballantyne features a beautiful hotel, cottage and lodge with sophisticated event venues in a vibrant setting. The Ballantyne is located within 18 miles of Uptown Charlotte and Charlotte Douglas International Airport. In addition to its great accessibility to Charlotte, the hotel is set amidst shopping, dining, retail and a thriving business community. The Ballantyne seeks associates who deliver exceptional service, take personal responsibility toward continuous improvement and connect well with our customers. We are a company that offers a welcoming and empowering environment. We seek the best and brightest and offer associates the resources they need to succeed in the workplace. We embrace growth, innovation and best practices, and we value experience, a can-do attitude and loyalty – our average employee has been with us almost five years. What We Offer: 401(k) Savings Plan with Company Match Employee Assistance Program Training Opportunities Discounts within our Portfolio and at Local Businesses Medical, Dental and Vision Insurance Group Life Insurance Voluntary Term Life Insurance AD&D Insurance Short & Long Term Disability Options Paid Time Off Explore careers https://workforcenow.adp.com/jobs/apply/posting.html?client=NORTHWOODH&ccId=19000101_000001&type=MP&lang=en_US
Offices: 10000 Ballantyne Commons Parkway, Charlotte, North Carolina 28277, US
Based on 376 listings with disclosed salaries, most food & beverage jobs in North Carolina pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 9,697 open food & beverage positions in North Carolina listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Aramark Healthcare+, Lowes Foods, Circle K, among others. Browse the listings above to see every active employer.
Yes — 84 of the 9697 open food & beverage positions offer remote or hybrid work (27 remote, 57 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
