Lead Wherever You?re Needed ? Become a Kitchen Manager Floater!Do you thrive in dynamic environments and love the challenge of stepping in to make things run smoothly? As a Kitchen Manager Floater, you'll support multipl…
Fayetteville, North Carolina, United States · On-site
Mid level
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and…
Skills: Hospitality, Team Leadership, Operational Management, Cost Control, Staff Training
Serve Up Something Meaningful ? Join Us as a Food Service Worker!Looking for a steady, full-time job where you can make a difference every day? As a Food Service Worker, you?ll help prepare and serve meals to students an…
Greensboro, North Carolina, United States · On-site
$15/hr
Entry level
Serve Up Something Meaningful ? Join Us as a Food Service Worker!Looking for a steady, full-time job where you can make a difference every day? As a Food Service Worker, you?ll help prepare and serve meals to students an…
Team Member assists in any and all phases of production, preparation, and/or packaging of the product. Duties include, but not limited to lifting pans, pushing racks, placing product on moving conveyers, taking product o…
Chapel Hill, North Carolina, United States · On-site
Entry level
The Cedars of Chapel Hill is an upscale retirement community with over 400 Members. We believe team members are our greatest resource and are looking for people who share our commitment to provide quality care for senior…
Skills: Fine Dining Service, Order Entry, Customer Service, Food and Beverage Service, Check Splitting
Charlotte, North Carolina, United States · On-site
$18/hr–$20/hr
Entry level
At Tallow Steakhouse, our kitchen is where the magic happens — and the Dishwasher plays an essential part in keeping that artistry flowing. This role ensures every plate, glass, and tool is spotless, organized, and ready…
Skills: Dishwashing, Sanitization, Kitchen Organization, Equipment Operation, Time Management
Charlotte, North Carolina, United States · On-site
$15/hr
Entry level
Serve Up Something Meaningful ? Join Us as a Food Service Worker!Looking for a steady, full-time job where you can make a difference every day? As a Food Service Worker, you?ll help prepare and serve meals to students an…
Mcleansville, North Carolina, United States · On-site
$11/hr–$17/hr
Mid level$1M raised
Company Description Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logi…
Skills: Operational Support, Team Supervision, Cash Handling, Hospitality Management, Staff Training
Host Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll …
Charlotte, North Carolina, United States · On-site
$21/hr
Mid level
Run the Heart of School Meals ? Become a Kitchen Manager!Are you ready to lead a team, run a kitchen, and feed hundreds of students every day? As a Kitchen Manager, you?ll take ownership of daily operations in a school c…
Cleveland County, North Carolina, United States · On-site
Entry level
Our franchise organization, Jax, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The quality, quantity, freshness, tastiness, and presentation of our products have significan…
Walkertown, North Carolina, United States · On-site
Entry level$684K raised
Additional $1.50/hr. for working 10pm-6am OVERVIEW Got high-energy and love to hustle? Come join the fast-paced, FUN work atmosphere as a Store Team Member and MAKE SHEETZ HAPPEN! We call this role a ‘team member&r…
Charlotte, North Carolina, United States · On-site
$15/hr
Entry level
Serve Up Something Meaningful ? Join Us as a Food Service Worker!Looking for a steady, full-time job where you can make a difference every day? As a Food Service Worker, you?ll help prepare and serve meals to students an…
Asheville, North Carolina, United States · On-site
Entry level
Join Us and Shape the Future of Early Childhood Education! At Child Development Schools and (local affiliate companies), we're not just offering jobs; we're inviting you to join a dynamic movement that's shaping the futu…
Skills: Food Preparation, Childcare, Classroom Management, Nutritional Planning, Communication
Elizabeth City, North Carolina, United States · On-site
$14/hr–$18/hr
Entry level$800M raised
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement i…
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about…
Why Choose Us? * Invest in Your Future: We prioritize employee development, providing opportunities to hone your skills and advance your career. * A Team You'll Love: Our leadership team is laser-focused on overall team …
Charlotte, North Carolina, United States · On-site
Entry level
Overview Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impactin…
Skills: Food Preparation, Meal Service, Sanitization, Food Safety, Customer Service
Charlotte, North Carolina, United States · On-site
$15/hr–$17/hr
Entry level
Position Title: Prep Cook Reports To: Executive Chef Location: OMB Ballantyne About OMB The Olde Mecklenburg Brewery (OMB) is a well-known craft brewery located in Charlotte, North Carolina. Founded in 2009, it has becom…
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$16/hr
Full-time
high school, professional certificate
Posted 17d ago
~40 hrs/week
Responsibilities
Manage daily food service operations across multiple school sites, supervising kitchen teams and ensuring food quality. Oversee inventory, safety compliance, and administrative reporting to maintain efficient cafeteria operations.
Requirements
Requires a high school diploma, ServSafe certification, and prior experience in kitchen management or leadership. Must have reliable transportation for daily travel and the ability to pass a background check.
Full job description
Lead Wherever You?re Needed ? Become a Kitchen Manager Floater!Do you thrive in dynamic environments and love the challenge of stepping in to make things run smoothly? As a Kitchen Manager Floater, you'll support multiple school sites by leading cafeteria operations wherever coverage is needed. This role is ideal for experienced kitchen managers who are flexible, organized, and ready to lead with confidence in a variety of settings.Position SummaryThe Kitchen Manager Floater is responsible for managing daily food service operations at various school sites as assigned. This includes supervising kitchen teams, overseeing food prep and safety standards, maintaining inventory, and ensuring compliance with federal, state, and company regulations. Floaters must be adaptable, proactive, and comfortable stepping into different kitchens with little notice.Key ResponsibilitiesTravel between school sites to provide leadership and support for kitchen operationsOversee food production, service quality, and safety standardsTrain and supervise kitchen staff on recipes, sanitation, and safe equipment useEnsure cleanliness of all kitchen areas and maintain equipmentComplete required documentation and reports accurately and on timeManage inventory, ordering, and receiving of food and supplies at each siteMonitor labor and adjust schedules to meet coverage and cost goalsEnforce ServSafe, HACCP, and child nutrition program regulationsMaintain accurate temperature logs, cleaning schedules, and safety checklistsEnsure proper cash handling procedures are followedAct as the site lead and point of contact during float assignmentsSupport and maintain a positive culture across teams and schoolsSubmit reports and complete administrative tasks as requiredPerform other duties as assigned to support school food serviceQualificationsHigh school diploma or equivalent requiredServSafe certification required (or must be obtained before start)Prior experience as a kitchen manager or lead preferredStrong communication, adaptability, and time management skillsFood service and inventory management experience requiredReliable transportation and willingness to travel to different school sites dailyMust pass a background check and/or fingerprint screening and MVRComfortable working in new environments and leading unfamiliar teamsExperience with POS systems and basic computer literacy preferredCustomer service mindset and enjoyment of working with childrenPhysical & Work Environment RequirementsMust be able to stand for full shifts and lift up to 50 poundsFrequent walking, reaching, bending, and use of handsVarying kitchen environments with moderate noise levelsFull-time schedule, Monday through Friday, with occasional extended weeksMust be able to travel between schools and attend meetings as neededWe are an Equal Opportunity Employer, Gender/Minority/Veterans/Disabled and participates with E-Verify Employment Eligibility Program
SFE is a premier foodservice management provider that is dedicated exclusively to building K-12 nutrition programs. Together, we nourish students to reach their highest potential through superior food with more focus on fresh-from-scratch, more menu options and more onsite support than any other K-12 provider.
Want to make a real difference for K-12 students today? Come join our team!
At SFE, we are seeking qualified individuals who share our passion for service and who are hardworking, creative-thinking and goal-oriented. We offer rewarding careers in a fast-paced, fast-growing community where we also support each other as a cross-functional, highly collaborative team. If you are interested in finding your new career with SFE, please check out our posted opportunities on LinkedIn or visit us at www.sfellc.com for a complete list of openings.
Offices: 9366 East Raintree Drive, Suite 101, Scottsdale, AZ 86260, US
K-12 Child Nutrition and National School Lunch and Breakfast ProgramConstructionHome ImprovementResidentialNutritionHome and GardenEducationFood and BeverageProperty ManagementProperty Development
How much do Food & Beverage jobs in North Carolina pay?
Based on 376 listings with disclosed salaries, most food & beverage jobs in North Carolina pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in North Carolina right now?
There are currently 9,697 open food & beverage positions in North Carolina listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in North Carolina?
Companies currently hiring include Domino's, Compass Group, Aramark Healthcare+, Lowes Foods, Circle K, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in North Carolina?
Yes — 84 of the 9697 open food & beverage positions offer remote or hybrid work (27 remote, 57 hybrid).
How do I apply for Food & Beverage jobs in North Carolina?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.