New York, New York, United States · On-site
Join Our Team as a Bartender at HI USA New York City Hostel! HI NYC hosts an exciting bar concept inside our historic hostel, designed to bring travelers and locals together in a fun, welcoming space. We’re looking…
Skills: Bartending, Customer Service, Interpersonal Skills, Cash Handling, Beverage Service
City of Rye, New York, United States · On-site
$21/hr–$27/hr
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New York, New York, United States · Hybrid
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Buffalo, New York, United States · On-site
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Buffalo, New York, United States · On-site
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New York, New York, United States · Hybrid
$75k–$115k/yr
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Utica, New York, United States · On-site
$21/hr–$25/hr
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Village of Holley, New York, United States · On-site
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New York, New York, United States · On-site
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Village of Ossining, New York, United States · On-site
School Food Delivery Driver – Help Fuel Young Minds! Monday–Friday (No Nights or Weekends!) Do you enjoy being on the move and want a job that fits your schedule? Join our school nutrition team as a Delivery Driver and p…
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New York, New York, United States · On-site
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New York, New York, United States · On-site
Overview Strip House New York, 12th Street Beverage Restaurant Manager Indulge all your senses at Strip House, the iconic New York City steakhouse where exceptional dining meets world-class hospitality. We're seeking a B…
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New York, New York, United States · On-site
$20/hr–$25/hr
Ci Siamo is a restaurant from Danny Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplic…
Skills: Live-fire Cooking, Mise En Place, Plate Assembly, Kitchen Communication, Food Technique
New York, New York, United States · On-site
$17/hr–$19/hr
Ci Siamo is a restaurant from Danny Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplic…
Skills: Ware Washing, Facility Maintenance, Sanitation Standards, Kitchen Organization, Teamwork
New York, New York, United States · On-site
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two di…
Skills: Guest Relations, Hospitality, Resy, Communication, Time Management
New York, New York, United States · On-site
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from …
Skills: Table Setting, Food Running, Glassware Polishing, Guest Service, Menu Knowledge
Poughkeepsie, New York, United States · On-site
$20/hr–$24/hr
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Skills: Food Preparation, Cooking, Kitchen Sanitation, Inventory Management, Customer Service
New York, New York, United States · On-site
$80k–$160k/yr
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New York, New York, United States · On-site
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Town of Le Ray, New York, United States · On-site
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Skills: Dishwashing, Sanitization, Industrial Cleaning, Waste Disposal, Kitchen Maintenance
New York, New York, United States • On-site
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Provide friendly and efficient bar service by serving beer, wine, and non-alcoholic beverages to a diverse international guest base. Maintain a clean and organized bar area while assisting with setup, restocking, and special events.
Preferably one or more years of experience in bartending or hospitality with strong interpersonal skills. Must be available for evening, weekend, and holiday shifts and be capable of performing physical tasks like standing and lifting.
Join Our Team as a Bartender at HI USA New York City Hostel!
HI NYC hosts an exciting bar concept inside our historic hostel, designed to bring travelers and locals together in a fun, welcoming space. We’re looking for a friendly, reliable temporary Bartender to join our team and help deliver great service in a social, international environment.
This role focuses on providing excellent bar service, working collaboratively with the team, and creating a positive, welcoming atmosphere for every shift.
Position Details:
Pay: $17.00 per hour + tips
Type: 2-3 shifts per week, with the opportunity to move into a long term role as the bar program grows
Shifts: Evening, weekend, and holiday availability required
Perks:
- Paid Time Off: Eligible for vacation and sick leave
- Free stays at other HI USA hostels (subject to availability)
- On-the-job training
- Opportunities for growth within HI USA
- Friendly and inclusive work environment
- Discounts on hundreds of brands
Responsibilities:
- Provide friendly, efficient bar service in a guest-focused environment
- Serve beer, wine, and non-alcoholic beverages with accuracy, speed, and care
- Create welcoming interactions with travelers and local guests
- Support bar setup, restocking, and breakdown as needed
- Assist with special programming such as live music, themed nights, and seasonal events
- Follow established drink menus, service standards, and procedures
- Handle cash and credit transactions accurately
- Maintain a clean, safe, and organized bar area in accordance with health and safety standards
Skills/Qualifications:
- 1+ year of bartending, event, or hospitality service experience preferred
- Strong customer service and interpersonal skills
- Comfortable engaging with an international guest community
- Reliable, punctual, and team-oriented
- Able to work in a fast-paced service environment
- Evening, weekend, and holiday availability required
- ServSafe or Food Handler’s Certificate helpful but not required
Physical Requirements:
- Frequent standing, walking, bending, and reaching during shifts
- Ability to lift and move items such as beverage cases or supplies
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Potential for Growth
As our bar program continues to evolve, this part-time role may offer opportunities to move into a full-time position or take on additional responsibilities.
We Make a Difference!
At HI USA, we celebrate diversity and welcome individuals of all backgrounds. As a nonprofit organization, we help people, especially the young, travel on a budget to foster a greater understanding of the world and its people through affordable travel opportunities. If you're passionate about hospitality and creating memorable experiences, apply today to join our team.
Want to see what a day in the life at HI USA looks like? Follow us on TikTok!
We speak different languages, but we're all in this together. Hostels were designed to lower the barriers to travel, because we believe travel fosters a deeper understanding of people, places, and the world around. It's our mission to promote a community of global citizens who have the wisdom and humanity to make the world a better place, and that's what makes hostels the first choice for experienced travelers. In hostels, you're more likely to meet someone from the other side of the world than someone from your hometown. Our shared kitchens, dining rooms and lounges ensure plenty of opportunities to connect with other travelers, and with hostel events and programs ranging from casual outings to rich cultural activities we help you get to know the destination as we do, beyond what you’ll find in guidebooks. The best part is you don't have to travel far or study abroad to experience hostels for yourself. Our affordable hostels are located in converted mansions, reinvented lighthouses and historic buildings reclaimed in the spirit of discovery and community all across the country. Hostelling International USA is a 501(c)(3) nonprofit membership organization founded in 1934 to promote international understanding of the world and its people through hostelling. HI USA, in cooperation with other national associations worldwide, belongs to Hostelling International. This global network offers thousands of hostels in nearly 80 countries.
Offices: 8455 Colesville Rd, Suite 1225, Silver Spring, Maryland 20910, US
Based on 1493 listings with disclosed salaries, most food & beverage jobs in New York pay between $65k–$117k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 10,885 open food & beverage positions in New York listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Price Chopper Supermarkets-Market 32, among others. Browse the listings above to see every active employer.
Yes — 254 of the 10885 open food & beverage positions offer remote or hybrid work (59 remote, 195 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
