Miami Beach, Florida, United States · On-site
Job Title: Prep Cook Classification: Nonexempt Department: Kitchen Reports to: Kitchen Manager Job Description Summary/Objective The Prep cook position is responsible for preparing and/or directing the preparation of foo…
Skills: Food Preparation, Sanitation Standards, Personal Hygiene, Food Handling, Recipe Adherence
Key West, Florida, United States · On-site
Compensation TypeHourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway m…
Skills: Customer service, Pool maintenance, Communication, Multitasking, Problem solving
Port Saint Lucie, Florida, United States · On-site
Requisition No: 879967 Agency: Veterans Affairs Working Title: OPS FOOD SUPPORT WORKER Pay Plan: Health Care Practice Position Number: 50601364 Salary: $15.00 Posting Closing Date: 08/30/2026 Total Compensation Estimator…
Skills: Food Preparation, Kitchen Sanitation, Inventory Management, Customer Service, Equipment Operation
Lee County, Florida, United States · On-site
Join a leader. At Five Guys, we serve outstanding burgers and fries, in clean restaurants with a top tiered customer service approach! WHAT'S IN IT FOR YOU? FUN WORKPLACE A fast-paced, high-energy environment COMPETITIVE…
Skills: Leadership, Communication, Fast-Paced Work, Customer Service, Team Management
Tampa, Florida, United States · On-site
$100k–$160k/yr
We’re excited about your interest in pursuing the next step in your career with US Foods! Your continuous growth and development is critical to our success. US Foods is committed to working with and providing reasonable …
Skills: Pricing Strategy, Margin Management, Data Interpretation, Executive Presence, Strategic Thinking
Seminole County, Florida, United States · On-site
Join Our Team! Assistant Sales Consultants play a key role in delivering a memorable Guest experience. This position supports daily store operations by ensuring a clean and organized environment, assisting with stocking …
Skills: Customer Service, Product Knowledge, Merchandising, POS Operation, Inventory Management
Fort Myers, Florida, United States · On-site
Join Our Team! Shift Leader Trainees are hired and trained to move into the role of Shift Leader, typically within 90 days. Shift Leader Trainees should increase store wine and spirits sales by providing a high level of …
Skills: Cash Handling, Customer Service, Team Leadership, Inventory Management, Point-of-Sale (POS) Operation
Islamorada, Florida, United States · On-site
Property Description Three Waters Resort & Marina, a Marriott Tribute Portfolio Resort, offers more than a place to work - it’s a chance to be part of one of the most exciting, experience-driven destinations in the Flori…
Skills: Restaurant Management, Strategic Planning, Shift Organization, Human Resources, Customer Service
Marion County, Florida, United States · On-site
$17/hr
Job DetailsJob Location: The Glen at Ocala - Ocala, FL 34481-7852Salary Range: $17.00 HourlySummary: Responsible for enhancing and improving the SRIM Management experience specifically in Artful Dining for residents, fam…
Skills: Food Preparation, Cooking, Kitchen Operations, Sanitation, Food Safety
Winter Park, Florida, United States · On-site
Position Summary The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. They produce menu items according to rec…
Skills: Food Preparation, Recipe Adherence, Food Safety, Kitchen Maintenance, Dishwashing
Miami, Florida, United States · On-site
$20/hr–$24/hr
We have an opening for a full time RUNNER position. Location: Citadel - 830 Brickell Plaza, Miami, FL 33131. Note: online applications accepted only. Schedule: Full time; Monday through Friday, hours may vary. More detai…
Skills: Food Delivery, Customer Service, Sanitation Standards, Safety Compliance, Hospitality
Miami, Florida, United States · On-site
$20/hr–$24/hr
We have an opening for a full time CATERING ATTENDANT position. Location: Citadel - 830 Brickell Plaza, Miami, FL 33131. Note: online applications accepted only. Schedule: Full time; Monday through Friday, hours may vary…
Skills: Catering, Food Service, Event Setup, Food Safety, Customer Service
Wellington, Florida, United States · On-site
Job DetailsJob Location: Wellington, FL 33414General Manager Auntie Anne’s | Cinnabon | Carvel Ice Cream | Jamba Fresh Dining Concepts About Us Fresh Dining Concepts is the leading franchisee of GoTo Foods™, …
Skills: Staffing, Team Development, P&L Management, Operational Excellence, Performance Management
Santa Rosa Beach, Florida, United States · On-site
Job DetailsJob Location: WaterColor Resort - Santa Rosa Beach, FL 32459Position Type: Part Time Job Summary The role of a server is to serve all guests and/or members and take care of their needs and requests as it perta…
Skills: Customer Service, Menu Knowledge, Point-of-Sale Systems, Order Taking, Multi-tasking
Fort Lauderdale, Florida, United States · On-site
$1/hr–$1/hr
Job DetailsJob Location: B Ocean Resort - Fort Lauderdale, FL 33316Position Type: Full TimeSalary Range: $1.00 - $1.00 SalaryTravel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServiceThe Sous Chef is th…
Skills: Culinary Operations, Team Leadership, Food Safety, Menu Engineering, Inventory Management
Wellington, Florida, United States · On-site
Job DetailsJob Location: Wellington, FL 33414General Manager Auntie Anne’s | Cinnabon | Carvel Ice Cream | Jamba Fresh Dining Concepts About Us Fresh Dining Concepts is the leading franchisee of GoTo Foods™, …
Skills: P&L Management, Team Leadership, Staff Recruitment, Performance Management, Operational Excellence
Jacksonville, Florida, United States · On-site
Brand: Moe's Southwest Grill Position status: Full Time Summary: The Shift Manager is responsible for managing the daily operations of the Moe’s Southwest Grill. Responsible for ensuring that the restaurant team creates …
Skills: Shift Management, Guest Services, Communication, Leadership, Multi-tasking
Orange County, Florida, United States · On-site
MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they employ and the communitie…
Skills: Leadership, Customer Service, Coaching, Training, Employee Motivation
Dania Beach, Florida, United States · On-site
Text "HIREME" to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or [email protected]. Msg&data rates …
Skills: Restaurant Management, Staff Scheduling, Recruiting, Interviewing, Employee Leadership
Tallahassee, Florida, United States · On-site
Job Description The Administrative Support Worker is responsible for assisting management with administrative tasks including, but not limited to, ordering, data entry, filing, etc. The Administrative Support Worker will…
Skills: Administrative Support, Data Entry, Filing, Customer Service, Microsoft Outlook
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Responsible for preparing food according to established recipes and production programs while maintaining strict sanitation and hygiene standards. The role involves managing food storage, maintaining a clean workspace, and coordinating production with meal serving hours.
Requires a high school diploma and at least two years of culinary experience, including one year in a hotel environment. Candidates must be able to work a flexible schedule, including weekends and holidays, and lift up to 50 pounds.
Job Title: Prep Cook
Classification: Nonexempt
Department: Kitchen
Reports to: Kitchen Manager
Job Description
Summary/Objective
The Prep cook position is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following establish food production programs and procedures. The prep cook is responsible for appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.
Essential Functions
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Competencies
Supervisory Responsibility
This position has no supervisory responsibilities.
Work environment
This job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. The employee is frequently exposed to heat, steam, fire and noise.
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job.
The employee is occasionally required sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.
Position Type/Expected Hours of Work
This is a full-time position, and hours of work and days vary based on business needs. This includes weekends, holidays, evenings and/or overnight shifts.
Required Education and Experience
AAP/EEO Statement
The Company is an equal opportunity employer and does not discriminate on the basis of race, color, age, sex, national origin, religion, physical or mental disability, veteran status, or any other basis protected by federal, state, or local law. Employment decisions are based on the principles of equal opportunity and affirmative action; and policies in the employee handbook.
Other Duties
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time or without notice.
No job description for any position can possibly include all duties which may be requested by guests or required by the needs of the hotel. Listed above is a summary of the major responsibilities for this position.
Miami Beach Hotel Group is the largest independent hotel group in Miami.
Miami Beach Hotel Group redefines boutique hospitality in Miami, with 16 distinctive hotels and close to 1,500 rooms tailored to every traveler, from the savvy adventurer to the luxury seeker. Each property tells its own story, blending stylish design, unparalleled locations, and thoughtful amenities to create unforgettable stays. At Miami Beach Hotel Group we create unforgettable moments; fueled by passion, driven by purpose, and inspired by the vibrant culture of Miami Beach. Each of our boutique hotels, from free-spirited hostels to 4-star luxury experiences, has its own unique personality and style, where every detail is intentional and every guest is at the center of what we do.
Offices: Miami Beach, Florida 33139, US
Based on 659 listings with disclosed salaries, most food & beverage jobs in Florida pay between $55k–$95k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 15,776 open food & beverage positions in Florida listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Circle K, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Yes — 125 of the 15776 open food & beverage positions offer remote or hybrid work (47 remote, 78 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
