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Customer Service Rep(05093) - 5963 Pine Ridge Road
Naples, Florida, United States · On-site
Entry level$1.3B raised
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Full-time
high school, professional certificate
Posted 2h ago
Apply by Aug 26
~40 hrs/week
Responsibilities
Responsible for full-scope production cooking and serving meals while adhering to nutritional and dietary criteria. The role involves maintaining cleanliness standards and interacting with residents to evaluate and improve food service quality.
Requirements
Requires a high school diploma or GED, with a culinary degree and at least one year of restaurant or senior living experience preferred. Candidates must pass a background screening through the Florida Care Provider Background Screening Clearinghouse.
Full job description
When you work at The Arlington, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!
The Arlington is recruiting for a hospitality focused Cook to join our team full-time! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.
Starting at $23/hr. - commensurate with fine culinary experience.
Here are a few of the daily responsibilities of a Cook:
Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
Responsible for adhering to food quality, appearance and advanced knowledge of presentation standards at all times.
Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
Ability to follow recipes and directions accurately and consistently.
Exhibit cooking standards of speed, accuracy, and efficiency.
Demonstrate knowledge in all areas of cooking preparation and production.
Assist with serving of meals and ware washing as necessary.
Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
Represent the community in a warm and inviting manner, which creates a positive marketing environment.
Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.
Here are a few of the qualifications we need you to have:
High school diploma or GED required
Culinary degree preferred
Minimum of one year restaurant/senior living or equivalent cooking experience preferred
HOSPITALITY FOCUS:
The Arlington fully embraces a culture of hospitality. To that end, we include the following hospitality promises as a guide for our interpersonal interactions with residents, co-workers, and guests:
We greet residents, employees and guests warmly, by name and with a smile.
We treat everyone with courteous respect.
We strive to anticipate resident, employee and guest needs and act accordingly.
We listen and respond enthusiastically in a timely manner.
We hold ourselves and one another accountable.
We embrace and value our differences.
We make residents, employees and guests feel important.
We ask “Is there anything else I can do for you?”
We maintain high levels of professionalism, both in conduct and appearance, at all times.
We pay attention to details.
Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status.
Background Screening Requirement: This position requires background screening through the Florida Care Provider Background Screening Clearinghouse. For more information, please visit: https://info.flclearinghouse.com.
If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!
EEO Employer
#sponsor
Related keywords
Line CookCulinary ArtsSenior LivingFood SafetyHospitalityDietary RequirementsFood ProductionSanitationFlorida Care Provider Background Screening Clearinghouse
If you’re looking for a career with a strong, supportive team doing meaningful work come join our team!
Industry
Hospitals and Health Care
Company size
201-500 employees
Founded
2004
Headquarters
Mystic, Connecticut
LinkedIn followers
223
Welcome to the neighborhood! Located just two miles from the riverfront, StoneRidge is a senior living community in beautiful Mystic, CT. Set on 32 beautiful acres, StoneRidge offers residents the best of both worlds: a fulfilling lifestyle in one of the most attractive spots on the Connecticut coast. Here, residents have a choice and a voice in how they live.
Life Care Services® manages StoneRidge, An LCS® Company. With a resident-first approach, Life Care Services has grown to become the nation's second-largest manager of senior living communities, managing more than 140 communities across the country. Their nearly 50-year track record of success brings an unparalleled depth of knowledge and breadth of expertise to StoneRidge.
If you're looking for a career with a strong, supportive team doing meaningful work with an appreciative community of seniors, consider joining the StoneRidge team. You'll join others who've quickly found that StoneRidge is the kind of place where people decide to build a career.
We offer competitive wages, a comprehensive benefits plan, and opportunities to learn and grow. Visit us today!
Contact [email protected] for more info!
Offices: 186 JERRY BROWN RD, Mystic, Connecticut 06355, US
How many Food & Beverage jobs are open in Naples, FL right now?
There are currently 214 open food & beverage positions in Naples, FL listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Naples, FL?
Companies currently hiring include Domino's, Marriott International Hotels, Inc., Circle K, Starbucks, American Golf Corporation, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Naples, FL?
Yes — 1 of the 214 open food & beverage positions offer remote or hybrid work (0 remote, 1 hybrid).
How do I apply for Food & Beverage jobs in Naples, FL?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.