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Marriott International Hotels, Inc.Sarasota, Florida, United States · On-site
POSITION SUMMARY Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet and buffet by ensuring ad…
Skills: Food Preparation, Platter Presentation, Buffet Management, Kitchen Equipment Operation, Food Safety
The Cheesecake FactorySarasota, Florida, United States · On-site
$0/hr–$0/hr
Compensation Range $55,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creati…
Skills: Restaurant Management, Interpersonal Skills, Communication Skills, Leadership, Hospitality Management
Marriott International Hotels, Inc.Sarasota, Florida, United States · On-site
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …
Skills: Guest Service, Food and Beverage Operations, Table Setting, Cleaning, Supply Replenishment
Sprouts Farmers MarketSarasota, Florida, United States · On-site
$0/hr–$0/hr
Overview Does the opportunity to work with protein foods sound exciting? Does the opportunity to learn a skilled craft and working with your hands sound like an exciting adventure? Do you have a passion for delivering an…
Skills: Customer Service, Safe Food Handling, Meat Preparation, Inventory Rotation, Math
Saks Fifth AvenueSarasota, Florida, United States · On-site
$17/hr–$21/hr
Salary Range $17.05 - $21.32* Job Description: WHO WE ARE: Saks Global is the largest multi-brand luxury retailer in the world, comprising Saks Fifth Avenue, Neiman Marcus, Bergdorf Goodman and Saks OFF 5TH. Powered by o…
Skills: Dishwashing, Sanitization, Chemical Safety, Waste Management, Kitchen Maintenance
Boar's Head BrandSarasota, Florida, United States · On-site
Hiring Company: Delicatessen Services Co., LLC Overview: The Selling Event Specialist is responsible for presenting and sampling Boar’s Head Brand delicatessen products to consumers in local retail stores. If you enjoy t…
Skills: Product Sampling, Customer Service, Food Preparation, Food Safety, Sanitation Practices
Saks Fifth AvenueSarasota, Florida, United States · On-site
$19/hr–$23/hr
Salary Range $19.16 - $23.95* Job Description: WHO WE ARE: Saks Global is the largest multi-brand luxury retailer in the world, comprising Saks Fifth Avenue, Neiman Marcus, Bergdorf Goodman and Saks OFF 5TH. Powered by o…
Skills: Luxury Guest Service, Fine Dining Table Service, Menu Knowledge, Wine And Spirits Pairing, POS Systems
Saks Fifth AvenueSarasota, Florida, United States · On-site
$19/hr–$23/hr
Salary Range $19.16 - $23.95* Job Description: WHO WE ARE: Saks Global is the largest multi-brand luxury retailer in the world, comprising Saks Fifth Avenue, Neiman Marcus, Bergdorf Goodman and Saks OFF 5TH. Powered by o…
Skills: Culinary Production, Line Operations, Menu Execution, Knife Skills, Food Safety Protocols
Boar's Head BrandSarasota, Florida, United States · On-site
Hiring Company: Delicatessen Services Co., LLC Overview: The Software Engineer I is responsible for designing, developing, customizations, testing, and support of web applications or web services and their technical inte…
Skills: Java, JavaScript, Oracle SQL, JSP, Java Web Services
Saks Fifth AvenueSarasota, Florida, United States · On-site
$68k–$85k
Salary Range $67,832 - $84,790* Job Description: WHO WE ARE: Saks Global is the largest multi-brand luxury retailer in the world, comprising Saks Fifth Avenue, Neiman Marcus, Bergdorf Goodman and Saks OFF 5TH. Powered by…
Skills: Culinary Leadership, Kitchen Operations Management, Financial Acumen, P&L Management, Inventory Control
Coca-Cola Beverages FloridaSarasota, Florida, United States · On-site
Who We Are: Coca-Cola Beverages Florida, LLC (Coke Florida) is a family-owned independent Coca-Cola bottler that is the third largest privately-held and the sixth largest independent Coca-Cola bottler in the United State…
Skills: Mechanical Repair, Preventative Maintenance, Troubleshooting, Diagnostics, Heavy Duty Equipment Maintenance
McKibbon HospitalitySarasota, Florida, United States · On-site
What Makes a McKibbon Hotel Breakfast Attendant? The Breakfast Attendant is responsible for preparing and servicing the buffet area for guests. The attendant has a passion for food and beverages, as well as a passion for…
Skills: Food Preparation, Guest Service, Sanitation Practices, Food Safety, Buffet Management
There are currently 12 open food & beverage positions in Sarasota, FL listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Saks Fifth Avenue, Boar's Head Brand, Marriott International Hotels, Inc., Coca-Cola Beverages Florida, McKibbon Hospitality, among others. Browse the listings above to see every active employer.
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
Marriott International Hotels, Inc.
Sarasota, Florida, United States • On-site
POSITION SUMMARY
Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet and buffet by ensuring adequate stock of all items. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 2 years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None