POSITION SUMMARY The The Westin Peachtree Plaza, Atlanta is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's s…
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …
Skills: Customer Service, Food And Beverage Service, Communication, Attention To Detail, Teamwork
POSITION SUMMARY Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature…
POSITION SUMMARY Prepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, ch…
Job Overview: LaCroix Sparkling Water is looking for a highly motivated individual to join our growing sales and merchandising team. This remote position is a great opportunity to join at ground level and build a career …
Description About ATLAS ATLAS celebrates seasonal American cuisine through partnerships with local farms and artisans while showcasing one of Atlanta's premier wine collections and an extraordinary collection of 20th-cen…
Description Sheraton Suites Galleria Atlanta is a beautifully renovated hotel, ideally located just minutes from Truist Park, home of the Atlanta Braves. With 278 rooms and 5,000 sq. ft. of meeting and conference space, …
Company Description New Moon Pizza, LLC is a Domino's franchise operating stores in the Decatur Georgia region. We are looking for talented, motivated Team Members that want to work as a Team with focus on Customer Servi…
Assistant Manager(08967) - 2520 Bouldercrest Rd SE
Atlanta, Georgia, United States · On-site
Entry level$1.3B raised
Company Description New Moon Pizza, LLC is a Domino's franchise operating stores in the Decatur Georgia region. We are looking for talented, motivated Team Members that want to work as a Team with focus on Customer Servi…
Welcome to Halperns Steak & Seafood! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food …
Skills: Haccp, Food safety, Ssop, Gmp, Metal detection
Job Description Summary: Our NA Innovation Center sits at the heart of The Coca-Cola Company’s next chapter of growth. We are committed to transforming and evolving our organization and ambitions — bringing our people cl…
Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the foo…
Job Description The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life… Prepare food items consistently and adhere to all recipe standards …
Skills: Food preparation, Food safety, Line setup, Kitchen cleanup, Customer service
Overview - $19.25 per hour Preparing fresh, quality products and punctually serving in this dynamic environment, you will never glaze over at work. If you have a passion for creating delectable goods and want to join a t…
Overview - You will never get bored coordinating multiple orders on demand in this fast-paced environment. Apply now to discover a world of flavors and be part of a team that takes pride in delivering excellent food prep…
Overview - $4.75 per hour Delaware North Travel is hiring full-time and part-time Servers to join our team at [UNIT] in [CITY AND STATE]. As a Server, you will have the opportunity to make a positive impact on guests' di…
Join ProMach and shine. Whether you're creative, strategic, persuasive, or mechanically inclined, there’s a place for you here. Be a problem-solver, a closer, a futurist - whatever drives you. At ProMach, you'll be chall…
Skills: B2B capital equipment sales, System integration, Food market expertise, Sales leadership, Strategic planning
Job DetailsJob Location: Springhill Suites Atlanta Buckhead (LHP SHS1) - Atlanta, GA 30326Position Type: Full TimeJob Category: Hospitality - HotelCompany Overview: We have built our company one person at a time. We unde…
Skills: Operations management, Front office management, Food and beverage management, Customer service, Staff training
Job Description: Dave & Buster’s is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your …
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Full-time
professional certificate
Online training opportunities, Culinary training curriculum
Posted 5h ago
~40 hrs/week
Responsibilities
The Lead Cook is responsible for preparing and cooking food according to recipes and quality standards while monitoring food quality and inventory. They also assist management with staff training, scheduling, and maintaining a safe and professional kitchen environment.
Requirements
Candidates must have at least 3 years of related culinary work experience and a technical, trade, or vocational school degree. The role requires the ability to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Full job description
POSITION SUMMARY
The The Westin Peachtree Plaza, Atlanta is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience: At least 3 years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
How many Food & Beverage jobs are open in Atlanta, GA right now?
There are currently 1,196 open food & beverage positions in Atlanta, GA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Atlanta, GA?
Companies currently hiring include Compass Group, Domino's, Starbucks, The Coca-Cola Company, Georgia State University Office of the Provost, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Atlanta, GA?
Yes — 57 of the 1196 open food & beverage positions offer remote or hybrid work (18 remote, 39 hybrid).
How do I apply for Food & Beverage jobs in Atlanta, GA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.