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Food & Beverage Jobs in Atlanta, GA (Now Hiring) — 1,196 open

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Lead Cook

Atlanta, Georgia, United States · On-site

Mid level

POSITION SUMMARY The The Westin Peachtree Plaza, Atlanta is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's s…

Skills: Food preparation, Menu planning, Quality control, Kitchen safety, Inventory management

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Guest Service Expert

Atlanta, Georgia, United States · On-site

Entry level

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …

Skills: Customer Service, Food And Beverage Service, Communication, Attention To Detail, Teamwork

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Employee Dining Room Attendant

Atlanta, Georgia, United States · On-site

Entry level

POSITION SUMMARY Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature…

Skills: Food preparation, Kitchen sanitation, Food safety, Customer service, Portion control

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Cook II Gardemanger

Atlanta, Georgia, United States · On-site

Mid level

POSITION SUMMARY Prepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, ch…

Skills: Food preparation, Cold food preparation, Plating, Kitchen sanitation, Equipment operation

Faygo Beverages, Inc logoFaygo Beverages, Inc

MerchMX Representative - Atlanta, GA

Atlanta, Georgia, United States · Remote OK

$55k/yr

Entry level

Job Overview: LaCroix Sparkling Water is looking for a highly motivated individual to join our growing sales and merchandising team. This remote position is a great opportunity to join at ground level and build a career …

Skills: Merchandising, Sales, Relationship management, Communication, Emotional intelligence

Tavistock Restaurant Collection logoTavistock Restaurant Collection

Restaurant Manager

Atlanta, Georgia, United States · On-site

Mid level

Description About ATLAS ATLAS celebrates seasonal American cuisine through partnerships with local farms and artisans while showcasing one of Atlanta's premier wine collections and an extraordinary collection of 20th-cen…

Skills: Restaurant Management, Luxury Hospitality, Team Leadership, Guest Recovery, Conflict Resolution

Sheraton Suites Galleria-Atlanta logoSheraton Suites Galleria-Atlanta

Sous Chef

Atlanta, Georgia, United States · On-site

Mid level

Description Sheraton Suites Galleria Atlanta is a beautifully renovated hotel, ideally located just minutes from Truist Park, home of the Atlanta Braves. With 278 rooms and 5,000 sq. ft. of meeting and conference space, …

Skills: Culinary leadership, Food safety, Sanitation management, Inventory control, Menu execution

Domino's logoDomino's

Front Line(08967) - 2520 Bouldercrest Rd SE

Atlanta, Georgia, United States · On-site

Entry level$1.3B raised

Company Description New Moon Pizza, LLC is a Domino's franchise operating stores in the Decatur Georgia region. We are looking for talented, motivated Team Members that want to work as a Team with focus on Customer Servi…

Skills: Customer service, Cash handling, Communication, Food preparation, Teamwork

Domino's logoDomino's

Assistant Manager(08967) - 2520 Bouldercrest Rd SE

Atlanta, Georgia, United States · On-site

Entry level$1.3B raised

Company Description New Moon Pizza, LLC is a Domino's franchise operating stores in the Decatur Georgia region. We are looking for talented, motivated Team Members that want to work as a Team with focus on Customer Servi…

Skills: Team management, Customer service, Inventory control, Cost control, Cash handling

Halperns'​ Steak & Seafood logoHalperns'​ Steak & Seafood

Quality Assurance Technician

Atlanta, Georgia, United States · On-site

Mid level

Welcome to Halperns Steak & Seafood! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food …

Skills: Haccp, Food safety, Ssop, Gmp, Metal detection

The Coca-Cola Company logoThe Coca-Cola Company

Manager, Operations QSE, GDI

Atlanta, Georgia, United States · On-site

$109k–$129k/yr

Senior

Job Description Summary: Our NA Innovation Center sits at the heart of The Coca-Cola Company’s next chapter of growth. We are committed to transforming and evolving our organization and ambitions — bringing our people cl…

Skills: Quality Management Systems, Food Safety, Environmental Compliance, Occupational Safety, Risk Assessment

Gordon Food Service logoGordon Food Service

Senior Software Engineer

Atlanta, Georgia, United States · Remote Solely

Senior$6M raised

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the foo…

Skills: Kotlin, Java, Spring Boot, REST APIs, Git

Nordstrom logoNordstrom

Line Cook - Ruscello - Perimeter Mall

Atlanta, Georgia, United States · On-site

$19/hr–$20/hr

Entry level$969M raised

Job Description The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life… Prepare food items consistently and adhere to all recipe standards …

Skills: Food preparation, Food safety, Line setup, Kitchen cleanup, Customer service

Areas USA logoAreas USA

Baker

Atlanta, Georgia, United States · On-site

Entry level

Overview - $19.25 per hour Preparing fresh, quality products and punctually serving in this dynamic environment, you will never glaze over at work. If you have a passion for creating delectable goods and want to join a t…

Skills: Baking, Food preparation, Sanitation, Recipe adherence, Kitchen equipment operation

Areas USA logoAreas USA

Prep Cook

Atlanta, Georgia, United States · On-site

Entry level

Overview - You will never get bored coordinating multiple orders on demand in this fast-paced environment. Apply now to discover a world of flavors and be part of a team that takes pride in delivering excellent food prep…

Skills: Food preparation, Sanitation, Knife skills, Kitchen equipment operation, Inventory management

Areas USA logoAreas USA

Server I-Restaurant-DT

Atlanta, Georgia, United States · On-site

Entry level

Overview - $4.75 per hour Delaware North Travel is hiring full-time and part-time Servers to join our team at [UNIT] in [CITY AND STATE]. As a Server, you will have the opportunity to make a positive impact on guests' di…

Skills: Cash handling, Credit card processing, Point-of-sale system, Customer service, Alcohol service

Federal Mfg logoFederal Mfg

Director, Sales – Food Integrated Solutions

Atlanta, Georgia, United States · Hybrid

Senior

Join ProMach and shine. Whether you're creative, strategic, persuasive, or mechanically inclined, there’s a place for you here. Be a problem-solver, a closer, a futurist - whatever drives you. At ProMach, you'll be chall…

Skills: B2B capital equipment sales, System integration, Food market expertise, Sales leadership, Strategic planning

Legacy Ventures Hospitality logoLegacy Ventures Hospitality

Operations Manager

Atlanta, Georgia, United States · On-site

Mid level$13M raised

Job DetailsJob Location: Springhill Suites Atlanta Buckhead (LHP SHS1) - Atlanta, GA 30326Position Type: Full TimeJob Category: Hospitality - HotelCompany Overview: We have built our company one person at a time. We unde…

Skills: Operations management, Front office management, Food and beverage management, Customer service, Staff training

Church's Texas Chicken logoChurch's Texas Chicken

Senior Analyst, Treasury

Atlanta, Georgia, United States · On-site

Entry level

Church’s Texas Chicken Employee Job Description Job Title: Senior Analyst, Treasury Reports To: VP, Assistant Treasurer Department: Finance Location: RSC Revised: July 2026 Job Summary: The Senior Treasury Analyst manage…

Skills: Cash management, Treasury operations, Cash flow forecasting, Securitization reporting, Financial risk management

Dave & Buster's Inc. logoDave & Buster's Inc.

Dishwasher

Atlanta, Georgia, United States · On-site

$7/hr–$13/hr

Entry level

Job Description: Dave & Buster’s is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your …

Skills: Dishwashing, Sanitization, Cleaning, Kitchen maintenance, Safety compliance

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Showing 1–20 of 1,196

Marriott International Hotels, Inc. logo

Lead Cook

Marriott International Hotels, Inc.

Atlanta, Georgia, United States • On-site

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Mid level

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  • Full-time
  • professional certificate
  • Online training opportunities, Culinary training curriculum
  • Posted 5h ago
  • ~40 hrs/week

Responsibilities

The Lead Cook is responsible for preparing and cooking food according to recipes and quality standards while monitoring food quality and inventory. They also assist management with staff training, scheduling, and maintaining a safe and professional kitchen environment.

Requirements

Candidates must have at least 3 years of related culinary work experience and a technical, trade, or vocational school degree. The role requires the ability to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.

Full job description

POSITION SUMMARY

The The Westin Peachtree Plaza, Atlanta is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.
 

 

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

 

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

 

PREFERRED QUALIFICATION

Education: Technical, Trade, or Vocational School Degree.

Related Work Experience: At least 3 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

 

 

 

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.


At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Related keywords

CulinaryFood preparationKitchen managementFood safetyMenu specialsInventory controlStaff coachingHospitalitySafety complianceQuality assuranceRecipe adherenceTeam collaborationProfessionalismCustomer serviceFood logs

About Marriott International Hotels, Inc.

LinkedInVisit site
Industry
Hospitality
Company size
201-500 employees
Founded
1982
Headquarters
Bethesda, Maryland
LinkedIn followers
1,028

Marriott International Hotels, Inc. is a hospitality company based out of 10400 FERNWOOD RD, Bethesda, Maryland, United States.

Offices: 10400 FERNWOOD RD, Bethesda, Maryland 20817, US

View all jobs at Marriott International Hotels, Inc.

Frequently asked questions

How many Food & Beverage jobs are open in Atlanta, GA right now?

There are currently 1,196 open food & beverage positions in Atlanta, GA listed on Clera. New openings are added daily as companies post roles.

Which companies are hiring for Food & Beverage roles in Atlanta, GA?

Companies currently hiring include Compass Group, Domino's, Starbucks, The Coca-Cola Company, Georgia State University Office of the Provost, among others. Browse the listings above to see every active employer.

Are there remote or hybrid Food & Beverage jobs in Atlanta, GA?

Yes — 57 of the 1196 open food & beverage positions offer remote or hybrid work (18 remote, 39 hybrid).

How do I apply for Food & Beverage jobs in Atlanta, GA?

Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.

Food & Beverage jobs in other cities

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