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Food & Beverage Jobs in Atlanta, GA (Now Hiring) — 1,196 open

Air Culinaire Worldwide logoAir Culinaire Worldwide

Driver

Atlanta, Georgia, United States · On-site

$16/hr–$18/hr

Entry level

Job Purpose: The Driver’s primary duty is delivering all orders, shopping, maintaining delivery vehicles and providing stellar customer service at every FBO and Client location. Responsibilities and Associated Duti…

Skills: Customer service, Delivery driving, Vehicle maintenance, Food safety, Logistics

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Lead Cook

Atlanta, Georgia, United States · On-site

Mid level

POSITION SUMMARY The The Westin Peachtree Plaza, Atlanta is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's s…

Skills: Food preparation, Menu planning, Quality control, Kitchen safety, Inventory management

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Guest Service Expert

Atlanta, Georgia, United States · On-site

Entry level

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …

Skills: Customer Service, Food And Beverage Service, Communication, Attention To Detail, Teamwork

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Employee Dining Room Attendant

Atlanta, Georgia, United States · On-site

Entry level

POSITION SUMMARY Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature…

Skills: Food preparation, Kitchen sanitation, Food safety, Customer service, Portion control

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Cook II Gardemanger

Atlanta, Georgia, United States · On-site

Mid level

POSITION SUMMARY Prepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, ch…

Skills: Food preparation, Cold food preparation, Plating, Kitchen sanitation, Equipment operation

SSA Group logoSSA Group

Director of Food Service Operations

Atlanta, Georgia, United States · On-site

$67k–$70k/yr

Senior

SSA Group Zoo Atlanta is looking for a talented Director of Food Service Operations to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized base…

Skills: Operations management, Financial management, Team leadership, Inventory management, Budgeting

Faygo Beverages, Inc logoFaygo Beverages, Inc

MerchMX Representative - Atlanta, GA

Atlanta, Georgia, United States · Remote OK

$55k/yr

Entry level

Job Overview: LaCroix Sparkling Water is looking for a highly motivated individual to join our growing sales and merchandising team. This remote position is a great opportunity to join at ground level and build a career …

Skills: Merchandising, Sales, Relationship management, Communication, Emotional intelligence

Tavistock Restaurant Collection logoTavistock Restaurant Collection

Restaurant Manager

Atlanta, Georgia, United States · On-site

Mid level

Description About ATLAS ATLAS celebrates seasonal American cuisine through partnerships with local farms and artisans while showcasing one of Atlanta's premier wine collections and an extraordinary collection of 20th-cen…

Skills: Restaurant Management, Luxury Hospitality, Team Leadership, Guest Recovery, Conflict Resolution

Sheraton Suites Galleria-Atlanta logoSheraton Suites Galleria-Atlanta

Sous Chef

Atlanta, Georgia, United States · On-site

Mid level

Description Sheraton Suites Galleria Atlanta is a beautifully renovated hotel, ideally located just minutes from Truist Park, home of the Atlanta Braves. With 278 rooms and 5,000 sq. ft. of meeting and conference space, …

Skills: Culinary leadership, Food safety, Sanitation management, Inventory control, Menu execution

Domino's logoDomino's

Front Line(08967) - 2520 Bouldercrest Rd SE

Atlanta, Georgia, United States · On-site

Entry level$1.3B raised

Company Description New Moon Pizza, LLC is a Domino's franchise operating stores in the Decatur Georgia region. We are looking for talented, motivated Team Members that want to work as a Team with focus on Customer Servi…

Skills: Customer service, Cash handling, Communication, Food preparation, Teamwork

Domino's logoDomino's

Assistant Manager(08967) - 2520 Bouldercrest Rd SE

Atlanta, Georgia, United States · On-site

Entry level$1.3B raised

Company Description New Moon Pizza, LLC is a Domino's franchise operating stores in the Decatur Georgia region. We are looking for talented, motivated Team Members that want to work as a Team with focus on Customer Servi…

Skills: Team management, Customer service, Inventory control, Cost control, Cash handling

Halperns'​ Steak & Seafood logoHalperns'​ Steak & Seafood

Quality Assurance Technician

Atlanta, Georgia, United States · On-site

Mid level

Welcome to Halperns Steak & Seafood! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food …

Skills: Haccp, Food safety, Ssop, Gmp, Metal detection

The Coca-Cola Company logoThe Coca-Cola Company

Manager, Operations QSE, GDI

Atlanta, Georgia, United States · On-site

$109k–$129k/yr

Senior

Job Description Summary: Our NA Innovation Center sits at the heart of The Coca-Cola Company’s next chapter of growth. We are committed to transforming and evolving our organization and ambitions — bringing our people cl…

Skills: Quality Management Systems, Food Safety, Environmental Compliance, Occupational Safety, Risk Assessment

Gordon Food Service logoGordon Food Service

Senior Software Engineer

Atlanta, Georgia, United States · Remote Solely

Senior$6M raised

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the foo…

Skills: Kotlin, Java, Spring Boot, REST APIs, Git

Nordstrom logoNordstrom

Line Cook - Ruscello - Perimeter Mall

Atlanta, Georgia, United States · On-site

$19/hr–$20/hr

Entry level$969M raised

Job Description The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life… Prepare food items consistently and adhere to all recipe standards …

Skills: Food preparation, Food safety, Line setup, Kitchen cleanup, Customer service

Areas USA logoAreas USA

Baker

Atlanta, Georgia, United States · On-site

Entry level

Overview - $19.25 per hour Preparing fresh, quality products and punctually serving in this dynamic environment, you will never glaze over at work. If you have a passion for creating delectable goods and want to join a t…

Skills: Baking, Food preparation, Sanitation, Recipe adherence, Kitchen equipment operation

Areas USA logoAreas USA

Prep Cook

Atlanta, Georgia, United States · On-site

Entry level

Overview - You will never get bored coordinating multiple orders on demand in this fast-paced environment. Apply now to discover a world of flavors and be part of a team that takes pride in delivering excellent food prep…

Skills: Food preparation, Sanitation, Knife skills, Kitchen equipment operation, Inventory management

Areas USA logoAreas USA

Server I-Restaurant-DT

Atlanta, Georgia, United States · On-site

Entry level

Overview - $4.75 per hour Delaware North Travel is hiring full-time and part-time Servers to join our team at [UNIT] in [CITY AND STATE]. As a Server, you will have the opportunity to make a positive impact on guests' di…

Skills: Cash handling, Credit card processing, Point-of-sale system, Customer service, Alcohol service

Federal Mfg logoFederal Mfg

Director, Sales – Food Integrated Solutions

Atlanta, Georgia, United States · Hybrid

Senior

Join ProMach and shine. Whether you're creative, strategic, persuasive, or mechanically inclined, there’s a place for you here. Be a problem-solver, a closer, a futurist - whatever drives you. At ProMach, you'll be chall…

Skills: B2B capital equipment sales, System integration, Food market expertise, Sales leadership, Strategic planning

Legacy Ventures Hospitality logoLegacy Ventures Hospitality

Operations Manager

Atlanta, Georgia, United States · On-site

Mid level$13M raised

Job DetailsJob Location: Springhill Suites Atlanta Buckhead (LHP SHS1) - Atlanta, GA 30326Position Type: Full TimeJob Category: Hospitality - HotelCompany Overview: We have built our company one person at a time. We unde…

Skills: Operations management, Front office management, Food and beverage management, Customer service, Staff training

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Showing 1–20 of 1,196

Air Culinaire Worldwide logo

Driver

Air Culinaire Worldwide

Atlanta, Georgia, United States • On-site

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Entry level

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  • $16/hr–$18/hr
  • Temporary
  • high school
  • Posted 4h ago
  • ~40 hrs/week

Responsibilities

The driver is responsible for the safe and timely delivery of catering orders while maintaining company vehicles and providing stellar customer service. They also assist with kitchen prep, vehicle inspections, and ensuring compliance with all safety and logistical procedures.

Requirements

Candidates must have a high school diploma and previous face-to-face customer service experience in aviation, food services, or hospitality. A clean driving record and the ability to pass an FAA on-ramp security clearance are mandatory.

Full job description

Job Purpose:

 The Driver’s primary duty is delivering all orders, shopping, maintaining delivery vehicles and providing stellar customer service at      every FBO and Client location.

Responsibilities and Associated Duties:

Under the supervision of the General Manager, the Driver will be responsible for managing the timeliness of the final product that will be delivered to the appropriate location.

  • The Delivery Driver is responsible for delivering catering orders and concierge items in a safe and timely manner in compliance with Air Culinaire Worldwide (ACW) Standard Operating Procedures.
  • ACW is utilizing Shipday for all its logistical information. All employees who are organizing or delivering catering are required to use Shipday for all order logistics and deliveries to include delivery photo at point of delivery and the name of the recipient at point of delivery. Cell phones are made available for all company business related tasks.

 

  • Additionally, the Driver will participate in the process of directly serving the ACW customers and obtaining feedback from them regarding our product and service, which they will relay to the General Manager as required.
  • They will be an on-site problem solver in the event of situations arising that require immediate action, and the Driver will be provided the authority to make decisions to solve the problem following company procedures related to customer satisfaction, safety, and cost.
  • The Driver is responsible for driving safely under the laws and safety guidelines of the state (s) they drive in and to always be courteous and careful to avoid accidents and dangerous situations while on the road.
  • The driver is responsible to maintain the vehicle fleet, clean the vehicle they use and remove all trash, clean the vehicle a minimum of one time per week and ensure that the Geotab Device and Key FOB are in working order, and will always fill the gas tank before returning to the kitchen on their final run.
  • Further responsibilities may include picking up supplies as needed in the course of business, small kitchen prep, routine vehicle cleaning and maintenance.
  • Understand and maintain quality control and food-safety procedures of food products during delivery.
  • Under the direction of the General Manager, i.e., maintain operationally safe vehicles by conducting regularly scheduled and required inspections including oil changes, tire changes/rotations, and other servicing. Maintain impeccably clean (inside and out) vehicles by utilizing self-service car washes.

  

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  • Assist with the assembly of silverware units and stocking of items in the company vehicles.
  • Meet weekly with the GM to ensure ACW standards and procedures are accurately reflected in their day-to-day operations.
  • Safely operate company vehicles and drive in compliance with all local and federal laws and regulations.
  • Dress professionally and within the guidelines of Company procedures including the company approved uniform.
  • Carry Company provided telephones/radios at all times when on duty out of the office and communicate with your local operation and the company call center as required or needed.
  • Cross-train to be able to prepare or produce food in the kitchen as a secondary duty when business is slow and staffing shortages occur.
  • The employee will be required to adhere to Federal, State, and Local regulations and requirements that include, but not limited to; Regulated Garbage Training and Execution, Special “on-airport” driver training, airport badging requirements, TSA and Department of Homeland Security confirmations, and more. If any governmental requirements are not completed or up to date, it may cause ineligibility to perform the job description duties, leading to termination or job reassignment.
  • All other duties as assigned by the General Manager.

Measures of Success:

Annual Performance Review- success will be measured using results of the Annual Performance Review (2X per- year), which are established bi-annually, just prior to the new Fiscal Year starting & at the 6-month mark of the fiscal year, to include Specific Job Responsibilities and our Core Service Goals:

              Stellar Customer Service

  • Integrity & Accountability
  • Entrepreneurial Spirit
  • Teamwork Commitment

 

Knowledge, Experience and Skill Requirements:

 

  • A High School diploma is required.
  • Previous face-to-face customer service experience in the aviation, food services, or hospitality industry is essential.
  • The individual must possess excellent verbal and written communications skills.
  • Must possess a sense of urgency at all times and be able to work in a fast-paced environment while maintaining attention to details.
  • Prior delivery driving experience preferred.
  • The Driver must have an excellent driving record and be able to pass a FAA on-ramp security clearance.

 

OPERATIONAL DEMANDS

  • The demands described here are representative of those that must be met by an employee to successfully perform the essential function of this job.
  • Flexibility to work weekends and holidays.
  • Candidate must be able to travel in accordance with the current ACW Travel Policy.

LANGUAGE SKILLS

  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.

MATHEMATICAL SKILLS


  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.

REASONING ABILITY

  • Ability to apply good judgement understanding to carry out instructions furnished in written, oral, or diagram form.

PHYSICAL DEMANDS

  • The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
  • While performing the duties of this job, the employee is regularly required to sit and talk or hear.
  • The employee frequently is required to use hands to handle, reach and carry with hands and arms.
  • The employee must lift and/or move up to 40 pounds.

WORK ENVIRONMENT

  • The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
  • The noise level in the work environment is usually moderate to loud.

Disclaimer:

This position description highlights a general description of duties and responsibilities. Employee(s) may be assigned other duties, in addition to or in lieu of those described herein, and any duties are subject to change at any time, according to the needs of the location or Company.

 

 




 

Air Culinaire Worldwide, LLC. does not discriminate in any way to deprive any person of employment opportunities or otherwise adversely affect the status of any employee because of race, color, religion, sex, sexual orientation, genetic information, gender identity, national origin, age, disability, citizenship, veteran status, or military or uniformed services, in accordance with all applicable governmental laws and regulations.

All new candidates will be required to submit the following:

• Background Check
• Drug Test
• MVR (need reasonably clean driving record)
• E-Verify

*We are a promote-from-within company and top performers can achieve career goals quickly in this fast pace growth organization!

Related keywords

DeliveryCateringLogisticsShipdayGeotabCustomer ServiceAviationHospitalityFood SafetyVehicle MaintenanceFAA Security ClearanceTSADepartment of Homeland SecurityQuality ControlInventorySafety Regulations

About Air Culinaire Worldwide

LinkedInVisit site

Redefining In-flight Catering

Industry
Food and Beverage Services
Company size
201-500 employees
Founded
2000
Headquarters
Tampa
LinkedIn followers
5,841

“Redefining in-flight catering” Air Culinaire Worldwide, a Universal Weather and Aviation, Inc. company, serves in-flight catering to hundreds of airport locations across the globe. Since 2000, business and private aviation operators have relied upon the organization. With 22 owned-and-operated kitchens and hundreds of vendors on six continents, business aviation organizations receive the total in-flight catering experience from one resource: Air Culinaire Worldwide. Thanks to the feedback of our valued clients we are redefining in-flight catering. No matter where you are in the world, the Air Culinaire Worldwide Network is ready to fulfill expectations for your total catering experience to be simple and enjoyable.

Offices: Tampa, US

Consumer GoodsFood and Beverage
View all jobs at Air Culinaire Worldwide

Frequently asked questions

How many Food & Beverage jobs are open in Atlanta, GA right now?

There are currently 1,196 open food & beverage positions in Atlanta, GA listed on Clera. New openings are added daily as companies post roles.

Which companies are hiring for Food & Beverage roles in Atlanta, GA?

Companies currently hiring include Compass Group, Domino's, Starbucks, The Coca-Cola Company, Georgia State University Office of the Provost, among others. Browse the listings above to see every active employer.

Are there remote or hybrid Food & Beverage jobs in Atlanta, GA?

Yes — 57 of the 1196 open food & beverage positions offer remote or hybrid work (18 remote, 39 hybrid).

How do I apply for Food & Beverage jobs in Atlanta, GA?

Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.

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