Description Looking for a workplace that values hard work and offers opportunities for long-term growth? You’ve come to the right place! At ACGBBQ, LLC., a licensed franchisee of Sonny’s BBQ, we know our people are the h…
Skills: Dishwashing, Sanitation, Kitchen maintenance, Teamwork, Time management
Description Looking for a workplace that values hard work and offers opportunities for long-term growth? You’ve come to the right place! At ACGBBQ, LLC., a licensed franchisee of Sonny’s BBQ, we know our people are the h…
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Executive Sous Chef - FSU Athletics - $7K Sign-On Bonus Available
Tallahassee, Florida, United States · On-site
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Full-time
Competitive pay, Free meals while working, Paid time off, Christmas off, Thanksgiving off, Team member of the quarter awards
Posted 9h ago
~40 hrs/week
Responsibilities
The dishwasher is responsible for maintaining a clean and sanitary kitchen environment by operating dish machines and cleaning workstations. They also assist with general restaurant cleanliness, including floors, restrooms, and trash disposal.
Requirements
Candidates should have previous restaurant industry experience or training and possess strong interpersonal skills. The role requires the ability to perform physical tasks, work in a fast-paced environment, and maintain a flexible schedule.
Full job description
Description
Looking for a workplace that values hard work and offers opportunities for long-term growth? You’ve come to the right place! At ACGBBQ, LLC., a licensed franchisee of Sonny’s BBQ, we know our people are the heart of our success, and we’re committed to taking care of our team.
Benefits for team members are:
Family-Friendly Hours
Competitive Pay
Eat Free when working
Paid Time Off after one year
Christmas and Thanksgiving Off
Team Member of Quarter Awards Program
Incentive Opportunities
Medical, Dental, and Vision Coverage
Additional Supplemental Benefits
(Employees in non-exempt positions must complete the applicable waiting period prior to benefits enrollment.)
At Sonny’s BBQ, we don’t just hire great people—we invest in them. When you join the ACGBBQ family, you’ll be part of a team that supports you, values your contributions, and helps you grow.
General Purpose: To provide the most memorable experience for our guests, through fun, connections, and the best BBQ ever!
Essential Duties (may include, but not limited to)
Maintain high standards of personal hygiene
Work cooperatively with all other staff
Always maintaining a clean workstation
Operate a dish machine using proper levels of chemicals
Follow all regulations and system standards for sanitation
Bussing, sorting, rinsing and racking dishes after use
Wash all pots and pans after each use
Empty trash cans. Plus maintain and keep dumpster area clean
Place silverware in appropriate storage areas
Keep the kitchen supplied with clean dishes
Maintain floors, work area, and restrooms clean, including trash disposal.
Clean the restrooms regularly
Maintain the parking area clean and clear of trash
Ensure our restaurant maintains a clean and inviting atmosphere that makes our guests feel at home
Ability to perform other duties as assigned
Qualification Requirements
Able to work independently and as part of a team
Able to handle multiple tasks simultaneously
Can be calm under pressure
Must be dependable and can maintain a flexible schedule.
Attend and successfully complete any ongoing training or certification programs required by the company, federally, or by the state as it relates to this position.
Required Skills and Experience
Related experience and/or training in the restaurant industry.
Strong interpersonal skills.
Basic reading, writing, and mathematical skills
Team Members will be exposed to wet and/or humid conditions and required to work with cleaning chemicals. Frequent washing of the hands is required for all positions.
Physical Demands and Work Environment (so you know what you are getting into)
The physical demands described here are representative of those that must be met by any BOH Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Dishwashers are regularly required to stand for prolonged periods of time.
Must be able to handle products and tools, paperwork and equipment
Ability to communicate effectively with your Team, including speaking and listening.
The position requires continuously walking, standing, bending, lifting, reaching, crouching, touching, feeling, tasting, talking, hearing, wiping, smelling, and inhaling smoke from a wood-burning cooker.
Sonny’s is a fast-paced environment and requires constant human interaction and movement.
Dishwashers regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds.
While performing the duties of the job, team members regularly work with or near moving mechanical parts.
As a BOH Team Member, you must have the ability to perform the essential functions of the job for up to an 8-hour shift.
The above statements are intended to describe the general nature and level of work being performed. They are not intended to be construed as a detailed list of all responsibilities.
Servin' slow-smoked BBQ slathered in Southern hospitality since '68.
Industry
Restaurants
Company size
5,001-10,000 employees
Headquarters
Winter Park, Florida
LinkedIn followers
8,275
With nearly 100 locations throughout the southeast, Sonny’s BBQ® is one of the largest and most popular barbecue restaurant companies in the country. Floyd “Sonny” Tillman and his wife, Lucille founded Sonny’s BBQ in 1968 in Gainesville, Fla. in hopes of creating a local BBQ joint for their community to enjoy. Over fifty years later, Sonny's BBQ continues to be just that. At Sonny’s it’s all about Southern hospitality and having fun. It’s about being passionate and constantly perfecting the craft of BBQ. It’s about being trustworthy and dependable. It’s about making sure that when people come in for our signature BBQ, they feel right at home, just like they have since 1968.
Offices: 359 Carolina Ave, Suite A, Winter Park, Florida 32789, US
HospitalityRestaurantsRestaurants & CafesRestaurants and food service
How many Food & Beverage jobs are open in Tallahassee, FL right now?
There are currently 441 open food & beverage positions in Tallahassee, FL listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Tallahassee, FL?
Companies currently hiring include Aramark Healthcare+, Circle K, The Wendy's Company, Starbucks, Domino's, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Tallahassee, FL?
Yes — 1 of the 441 open food & beverage positions offer remote or hybrid work (1 remote, 0 hybrid).
How do I apply for Food & Beverage jobs in Tallahassee, FL?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.