Folsom, California, United States · On-site
Biloxi, Mississippi The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a t…
Skills: Mass production cooking, Food preparation, Menu planning, Sanitation, Food handling
El Segundo, California, United States · On-site
Job DetailsJob Location: Calif Chicken Cafe - El Segundo - EL SEGUNDO, CA 90245Job Category: HospitalityWage Starting at $20.50/hour Department Hospitality Reports to Assistant General Manager Terms of Employment Full Ti…
Skills: Customer service, Hospitality, POS system operation, Communication, Food safety
Milpitas, California, United States · On-site
$18/hr–$20/hr
Job DetailsJob Location: 747 - San Jose Sheraton - San Jose, CA 95035Salary Range: $18.50 - $20.00 HourlyDriftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, …
Skills: Banquet service, Food and beverage service, Event setup, Customer service, Table setting
Arcadia, California, United States · Hybrid
$33/hr–$40/hr
Job Title: People Support Center - Benefits Rep 1(Contract) Compensation: $33.27 - $40.75 per hour The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prio…
Skills: Benefits administration, HRIS, UKG Pro, PlanSource, Auditing
San Francisco, California, United States · On-site
Compensation TypeHourly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels span…
Skills: Bartending, Customer Service, Beverage Preparation, Inventory Management, Multitasking
Beverly Hills, California, United States · On-site
$32/hr–$33/hr
Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Cook who will be responsible for preparing all food items as necessary across the multiple outlets of the hotel. Work for an award-win…
Skills: Food preparation, Cooking, Kitchen station management, Food safety, Sanitation
Calabasas, California, United States · On-site
$20/hr–$25/hr
King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitiv…
Skills: Kitchen supervision, Food preparation, Inventory management, Quality control, Staff coaching
Soledad, California, United States · On-site
It's fun to work in a company where people truly believe in what they are doing. At Dutch Bros Coffee, we are more than just a coffee company. We are a fun-loving, mind-blowing company that makes a difference one cup at …
Skills: Customer service, Communication, Teamwork, Adaptability, Time management
Chino, California, United States · On-site
$16/hr–$16/hr
Summary: At Black Bear Diners, we have been serving Good Old Fashioned Family Food since 1995. We are a fun, family-friendly concept known for our great homemade food, large portions and genuine, friendly service.The ove…
Skills: Customer Service, Point-of-sale System, Food Service, Communication, Multi-tasking
Anaheim, California, United States · On-site
A great experience starts with you! Honda Center welcomes fans, performers, and athletes from around the globe. Our team members are an integral part of the event experience through their interactions with guests. Whethe…
Skills: Customer service, Communication, Attention to detail, Organization, Prioritization
Anaheim, California, United States · On-site
A great experience starts with you! Join our team to help create and develop the future of live entertainment and sports in Orange County! Once you've had a chance to explore our current open positions, apply to the ones…
Skills: Customer service, Communication, Attention to detail, Organization, Prioritization
Brea, California, United States · On-site
As a Greeter / Host / Hostess, you are the first friendly face our guests see and help set the tone for the entire dining experience. In this role, you warmly welcome guests, check them in using Din Tai Fung’s text messa…
Skills: Hospitality, Guest Relations, Organization, Communication, Time Management
Sacramento, California, United States · On-site
Why choose us? Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand! At Albertsons Companies, we are looki…
Skills: Patient care, Disease state management, Medication therapy optimization, Pharmacy operations, Supervision
Central, California, United States · On-site
$10/hr–$48/hr
Company: US1158 FreshPoint Central California, Inc. Sales Territory: None Zip Code: 95382 Travel Percentage: 0 Compensation Range: $10.00 - $48.00 The compensation range provided is in compliance with state specific laws…
Skills: Warehouse Operations, Loading, Unloading, Receiving, Inventory Management
Los Angeles County, California, United States · On-site
$23/hr–$31/hr
JOB OVERVIEW The Bartender is responsible for delivering exceptional beverage service while creating a welcoming and engaging atmosphere for hotel guests. This role prepares and serves a diverse selection of alcoholic an…
Skills: Mixology, Beverage preparation, Customer service, Point-of-sale (POS) system, Cash handling
Anaheim, California, United States · On-site
$17/hr–$26/hr
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer service, Communication skills, Basic math, Retail operations, Quality assurance
Irvine, California, United States · Hybrid
$109k–$125k/yr
Who is Taco Bell? Taco Bell was born and raised in California and has been around since 1962. We went from selling everyone’s favorite Crunchy Tacos on the West Coast to a global brand with 8,500+ restaurants, 350 franch…
Skills: Operations management, Kitchen innovation, Project management, Business case development, Data analysis
West Hollywood, California, United States · On-site
$150k–$180k/yr
ABOUT US: The h.wood Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm, inviting, and uniquely lavish …
Skills: Project Management, Construction Management, Budgeting, Scheduling, Vendor Coordination
Irvine, California, United States · On-site
$21/hr–$23/hr
Shift Leader A Shift Leader is an entry-level supervisory position has the overall responsibility of supporting the Restaurant General Manager and Assistant Manager with the daily operations of a restaurant. The Shift Le…
Skills: Supervisory skills, Customer service, Cash handling, POS system operation, Conflict resolution
Irvine, California, United States · On-site
Cashier As a Cashier at Wingstop, you are responsible for delivering fast, friendly, and excellent customer service during the order-taking process, whether by phone or in person. He/she/they will have to be quick and ef…
Skills: Customer service, Cash handling, POS system, Communication, Upselling
Folsom, California, United States • On-site
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Prepare delicious, rotating buffet selections for the employee dining room while maintaining high standards of quality and consistency. Ensure the kitchen area remains clean, properly stocked, and compliant with all food safety and handling procedures.
Candidates must be at least 18 years of age to apply for this position. Preference is given to individuals with at least one year of experience in mass production cooking.
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
As a Cook in the Employee Dining Room, you will fuel the Beau Rivage team by preparing delicious, rotating buffet selections that keep our employees energized and ready to deliver world-class service. From sizzling taco bars to hearty pasta stations, baked potato spreads, and fresh daily specials, you’ll bring variety, flavor, and creativity to every shift. In this fast-paced, team-focused environment, you’ll work behind the scenes for our most important guests—our employees—while showcasing your culinary skills in a space where quality and consistency matter every day. If you love cooking with variety, keeping menus exciting, and being part of the heartbeat of our operation, this is the kitchen for you.
THE STARTING RATE: $16.56 an hour
Show your culinary passion by crafting various menu items while following set recipes and standards.
Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas.
Ensure guest safety by following proper food handling procedures.
THE IDEAL CANDIDATE:
Meets the minimum age requirement of 18+ years of age
Preferably has 1+ years of experience in mass production cooking
THE PERKS & BENEFITS:
Wellness incentive programs to help you stay healthy physically and mentally
Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
Free meals in our employee dining room
Health & Income protection (for eligible employees)
Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
VIEW JOB DESCRIPTION:
mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14064
Are you ready to JOIN THE SHOW? Apply today!
Welcome to the SHOW.
The resorts and casinos of MGM Resorts International™ are some of the most famous in the world. Our 28 destinations are renowned for their winning combination of quality entertainment, luxurious facilities, and exceptional customer service. We are actively expanding our presence globally, with potential developments in a number of domestic and international markets. At MGM Resorts International, we are all striving together to deliver an enticing blend of entertainment to every corner of the world. Many of our resorts are located in Las Vegas. Las Vegas features three of the largest convention centers in the U.S., spectacular entertainment, attractions, shopping, and world-famous resorts. Whether dancing fountains, incredible stage productions, casino action, museums or natural attractions such as Lake Mead, Vegas offers something for everyone. A stroll down our streets takes you around the globe, with recreations like climbing to the top of the Eiffel Tower or taking a Venetian gondola ride. From shimmering resort pools and spa rejuvenation to nonstop nightlife, Las Vegas promises an unforgettable career destination. With all of our unique and spectacular resorts and casinos, MGM Resorts International has a world of opportunities for you to discover excitement and rewards as you provide our guests with a wonderful and memorable experience. Take a closer look at our properties. We think you'll find an opportunity that's right for you. The 81,000 global employees of MGM Resorts are proud to be recognized as one of FORTUNE® Magazine’s World’s Most Admired Companies®.
Offices: 840 Grier Drive, Las Vegas, Nevada 89119, US · 1777 3rd St, Detroit, MI 48226, US · 101 Mgm National Ave, Oxon Hill, MD 20745, US · 875 Beach Blvd, Biloxi, MS 39530, US · 1 Borgata Way, Atlantic City, New Jersey 08401, US
Based on 2202 listings with disclosed salaries, most food & beverage jobs in California pay between $70k–$128k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 24,590 open food & beverage positions in California listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Albertsons Companies, Costco Wholesale, among others. Browse the listings above to see every active employer.
Yes — 427 of the 24590 open food & beverage positions offer remote or hybrid work (107 remote, 320 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
