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About LiDestri Foods LiDestri Foods has grown from our roots as a pasta sauce and salsa manufacturer to become an R&D engine, formulating and producing innovative food products for our national and retailer brand partner…
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$20/hr–$23/hr
Full-time
high school
Career-pathing, Professional development, Online training courses, Health insurance, Dental insurance, Vision insurance
Posted 53d ago
~40 hrs/week
Responsibilities
Safely operate, set up, and troubleshoot machinery to ensure maximum efficiency and product quality. Maintain sanitation standards and accurate documentation while following all safety and regulatory guidelines.
Requirements
A high school diploma or GED is preferred along with prior machine operation experience. Candidates must be able to wear PPE, perform physical labor, and possess a continuous improvement mindset.
Full job description
About LiDestri Foods
LiDestri Foods has grown from our roots as a pasta sauce and salsa manufacturer to become an R&D engine, formulating and producing innovative food products for our national and retailer brand partners. A family-run company based in Rochester, NY, LiDestri employs over 1,000 people across three U.S. locations. We have decades-long partnerships with some of the most respected consumer packaged goods (CPG) companies and the most highly inventive retailer brands.
Excellent Pay and Benefits:
Great career-pathing
Professional development, including unlimited online training courses
Health insurance with premium contributions
Dental, vision, HSA
100% company paid life insurance and long-term disability
401k – with employer match
Paid time off to include- vacation, sick pay, wellness time off, and 10 holidays
Company bonuses
And many more….
POSITION SUMMARY:
Safely operate machinery with maximum efficiency, while maintaining product quality and following regulatory and company guidelines for sanitation and safety
DUTIES & RESPONSIBILITIES:
Operate machinery, to include machine set-up, operation, change overs, and troubleshooting, to detect product (raw or finished) defects or machine malfunctions, adjusting machines as necessary;
Maintain GMP (good housekeeping) standards at and around machinery;
Perform SOPs for machinery in assigned area;
Cross training or training on equipment as defined by manager;
Maintain accurate document documentation;
Maintain and issue raw materials into assigned work orders;
Work in a safe manner, consistent with company safety rules and regulations;
Maintain good attendance record per company policy;
Report food safety & quality problems to personnel with authority to initiate action.
REQUIRED EDUCATION, SKILLS & EXPERIENCE:
High School Diploma or GED preferred;
Prior machine operation preferred;
Ability to wear personal protective equipment (bump cap, hair net, ear plugs, beard net (if applicable), Kevlar gloves, safety glasses and leather, skid resistant work shoes/boots;
Ability to apply basic computer and communication skills, math functions and reasoning;
Ability to use various hand tools (knife, water house, band cutters, can opener, scales, Telnet scanners, various small hand tools as required for position/product testing);
Previous experience operating a forklift (for applicable work areas);
Lock out/tag out certified;
Possess a continuous improvement and team orientated mind set.
WORKING CONDITIONS:
Ability to work in a manufacturing environment with exposure to:
Long periods of standing/moving, working around moving mechanical parts/conveyors
DISCLAIMER: The duties listed above are intended only as illustrations of the various types of work that may be performed and is not an inclusive summary of job duties and responsibilities. The omission of specific statements of duties or responsibilities does not exclude them from the position. This job description does not constitute an employment agreement between the employer and the employee and is subject to change by the Company as the needs of the Company and requirements of the job change.
Related keywords
Machine OperatorGMPSOPLock Out Tag OutForkliftCPGFood SafetyManufacturingQuality ControlPPESanitationProduction
LiDestri Foods is a premier manufacturer of sauces, dips, and salsas, producing the largest market share of contract-manufactured pasta sauces in the United States. The family-owned company has been in business since 1974. Stefani LiDestri and John LiDestri, serve as co-CEOs of LiDestri Foods and actively remain on top of the latest product trends and manufacturing innovation. More than 20 million people consume LiDestri-made products daily, with more than 1,000 employees producing 3 million food items each day. LiDestri exceeds the needs of customers and the most stringent food-safety requirements via continual enhancements to manufacturing lines and SQF certified facilities in Fairport, N.Y. (headquarters), Rochester, N.Y., and Fresno, Calif. The LiDestri portfolio spans CPG companies, food service, and emerging brands The leading charity supported by LiDestri’s philanthropy is Paul Newman’s The Hole in the Wall Gang Camp, which provides ”a different kind of healing” for seriously ill children and their families. Check them out at LiDestriFoods.com.
Offices: 815 West Whitney Road, Fairport, NY 14450, US · 568 South Temperance Avenue, Fresno, CA 93727, US
Food and Beverage Manufacturing (Contract and Private Label) and co-packingPackaging ServicesPaper ManufacturingManufacturingPrinting
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