Verona, New York, United States · On-site
Job Requirements Starting Pay Rate: $17.50 hourly Full Time - Day/Swing shift available *must have flexible availability including nights and weekends As a team member you are responsible for providing exceptional servic…
Skills: Customer Service, Point-of-Sale (POS) Operation, Food and Beverage Preparation, Slot Machine Operation, Cleaning and Maintenance
Bridgeport, New York, United States · On-site
$22/hr–$27/hr
Job Requirements Pay Range: $22.00 to $27.50 hourly Swing shift available Flexible schedule required, including nights, weekends and holidays The Line Cook prepares quality food items by following approved recipes, maint…
Skills: Food Preparation, Sanitation Procedures, HACCP, Cooking Techniques, Kitchen Equipment Operation
New York, New York, United States · On-site
$17/hr–$22/hr
Be home in time for dinner! At Le Pain Quotidien, we believe exceptional hospitality starts with purpose, in our ingredients, our standards, and how we care for people. When you join LPQ, you become part of a 35-year-old…
Skills: Customer Service, Cash Handling, POS Systems, Toast POS, Beverage Preparation
Pelham, New York, United States · On-site
$66k–$78k/yr
Job Description: THE RESTAURANT & OPERATIONS MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest ex…
Skills: Leadership, Operations management, Team development, Guest experience, Cost of goods sold management
Canandaigua, New York, United States · On-site
Restaurant Server - Hotel Canandaigua: Canandaigua, NY Midas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent, #13 for diversity, #33 for best in minoriti…
Skills: Food service, Customer service, Menu knowledge, Order taking, Table clearing
Village of Waterloo, New York, United States · On-site
$20/hr–$23/hr
JOIN OUR TEAM With gaming, hotel, retail and restaurant positions, you can always find what you’re looking for at del Lago. Previous casino-industry experience is not required, but a friendly, positive attitude is. We’ll…
Skills: Bartending, Customer Service, Upselling, Cash Handling, Food Safety
New York, New York, United States · On-site
$185k–$220k/yr
LOCATION: 567 Fulton St. Brooklyn, NY 11201 SALARY RANGE FOR EXECUTIVE CHEF: $185,000 - $220,000 annual base salary, plus eligibility for the annual incentive plan based on individual and company performance. The base sa…
Skills: Kitchen Management, Food Safety Compliance, Inventory Control, Cost Control, Team Leadership
New York, New York, United States · On-site
$79k–$106k/yr
LOCATION: Manhattan - Paramount Plaza - 1633 Broadway New York, 10019 SALARY RANGE FOR SERVICE MANAGER I: $79,300-$106,000 annual base salary The base salary or hourly wage range for this role will vary based on multiple…
Skills: Restaurant management, Team leadership, Guest experience management, Staff training and coaching, Performance monitoring
New York, New York, United States · On-site
$125k–$150k/yr
Luxury Real Estate General Manager - 20 Rockwell Place "The Rocklyn" at Bushburg Properties Inc We are seeking a dynamic individual to join our Property Management team as the Luxury Real Estate General Manager for "The …
Skills: Property management, Luxury real estate, Leadership, Financial management, Budgeting
Verona, New York, United States · On-site
$62k/yr
Job Requirements Starting Salary Range: $62,353.20+ yearly PLUS $3,000 Sign-On Bonus Join Turning Stone Resort Casino as a Banquet Sous Chef and play a key role in delivering exceptional culinary experiences for everythi…
Skills: High-volume banquet production, Culinary leadership, Kitchen operations management, Food safety and sanitation, Team mentoring and development
New York, New York, United States · On-site
$80k–$85k/yr
Position Title: Event Sales Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Commission Plan Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of th…
Skills: Event Coordination, Menu Development, Cost Control, Catering Sales, Budgeting
New York, New York, United States · On-site
$85k–$90k/yr
Compensation TypeYearly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels span…
Skills: Food Preparation, Cost Control, Staff Training, Sanitation Compliance, Inventory Management
New York, New York, United States · On-site
$87k–$92k/yr
Salary: $87000 - $92000 / year Rapport is a specialized division of FLIK Hospitality Group focused on all aspects of guest and employee services, meeting and event planning and conference center management. Distinct from…
Skills: Event Planning, Hospitality Management, Customer Service, Team Leadership, Communication
New York, New York, United States · On-site
Compensation TypeHourly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels span…
Skills: Mixology, Beverage Service, Guest Relations, Inventory Control, Multitasking
New York, New York, United States · On-site
$150k–$160k/yr
Position Title: Regional Director of Operations Salary: $150,000 - $160,000 Other Forms of Compensation: Bonus Plan Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for s…
Skills: Multi-unit Operations, Fine Dining, P&L Management, Financial Forecasting, Budgeting
New York, New York, United States · On-site
$80k–$90k/yr
About Us It’s Your Moment to Rise. Start Your Journey with us at the The Westin New York Grand Central and discover a place where you’re given a choice to not just get up and go to work, but rise. To feel empowered by ca…
Skills: Workday, Payroll Processing, Federal and State Wage & Hour Laws, Tax Laws, 401K Administration
Salamanca, New York, United States · On-site
The Cook is expected to have the ability to perform both large volume cooking and small quantity cooking. The Cook must have the ability to follow production sheets and recipes accurately. It is essential that they maint…
Skills: Large Volume Cooking, Recipe Adherence, Food Preparation, Food Safety, Temperature Control
New York, New York, United States · On-site
$17/hr–$23/hr
Be home in time for dinner! At Le Pain Quotidien, we believe exceptional hospitality starts with purpose, in our ingredients, our standards, and how we care for people. When you join LPQ, you become part of a 35-year-old…
Skills: Food Preparation, Knife Handling, Food Safety, Quality Control, Kitchen Organization
Clarence, New York, United States · On-site
$58k–$72k/yr
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing th…
Skills: Restaurant Management, Personnel Management, Food Planning, Food Preparation, Purchasing
New York, New York, United States · On-site
$18/hr–$25/hr
ABOUT THE BRAND Nestled along the waterfront in the Seaport, The Fulton draws inspiration from the storied history of the former Fulton Fish Market—a place that captured the chef’s heart back in 1986. The menu highlights…
Skills: Oyster Shucking, Food Preparation, Raw Bar Management, FIFO Inventory Management, Food Safety
Verona, New York, United States • On-site
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Provide exceptional guest service by welcoming visitors, operating the POS system, and preparing food and drinks. Maintain property cleanliness and assist guests with the operation of slot machines and gaming incentives.
Requires a High School Diploma or equivalency and the ability to work a flexible schedule including nights and weekends. Candidates must be able to stand for long periods and lift up to 50 pounds.
As a team member you are responsible for providing exceptional service to our guests by warmly welcoming them, operating the Point-of-Sale system, and preparing and serving food and drinks with care. You'll help ensure the store and surrounding area remain clean and inviting. In addition, you’ll assist guests with using slot machines, troubleshoot any issues, and handle ticket redemptions — all while creating a fun, supportive, and engaging experience.
What does a F&B Counter Server do?
· Ensures a pleasant experience for all guests by promoting a friendly and welcoming atmosphere, greeting all guests upon arrival and treating all guests as the top priority.
· Properly greets guests within 2 minutes of guest’s arrival.
· Assists with maintaining the overall cleanliness and appearance of the property including mopping floors, cleaning counters, sweeping the gaming floor, and taking garbage out to dumpsters.
· Maintains knowledge of slot machine games and accurately instructs guests on their operation, and on any available gaming incentives or promotions. Works collaboratively with Turning Stone staff to include gaming, technical, TS Rewards, and Cage staff to ensure accurate and efficient gaming operations within the store.
We are Turning Stone Enterprises, a dynamic organization with a diverse range of business operations. Among our prominent offerings is the Turning Stone Resort Casino, which has received the prestigious Best of New York Gaming Resort award for an impressive six consecutive years. Complementing this flagship property, we operate satellite casinos like YBR Casino & Sports Book, Point Place Casino Hote, and The Lake House at Sylvan Beach. Beyond gaming and hospitality, our portfolio also includes convenience stores, three 18 hole PGA-level golf courses, and other unique ventures.
To be successful as a F&B Counter Server, you'll need:
● To bring excellent customer service skills and a high level of energy and enthusiasm to the role.
● A High School Diploma or High School Equivalency Diploma.
● The ability to communicate in a friendly and positive manner with guests, suppliers and co-workers.
● Availability to work a flexible schedule, including weekends and holidays is required.
● The ability to stand/walk for long periods of time and lift up to 41 - 50 pounds.
· Positivity – Team members who are passionate to learn, energetic to hit the ground running and willing to grow in a professional, team-oriented environment with a focus on guest service.
· Growth Opportunities – We offer a successful journey, including hands-on training and support to advance your career.
· Empowerment – We believe in our team members. With learning opportunities, career growth potential and recognition of outstanding performance, we encourage our team to take pride in their work.
● Paid weekly
● Variety of schedules
● Paid time off
● Tuition assistance
● Career-building professional development
● Discounts from dining to fuel to concerts
● Team Member appreciation events
● Quality healthcare and dental benefits
● A robust 401k retirement plan
● Dealer School
● Finance Scholarship Program
At Turning Stone Enterprises, we prioritize the well-being and professional growth of our team members by offering an extensive array of benefits. From comprehensive medical, dental, and vision plans to a 401(k) and life insurance, we ensure your health and financial security. Our work-life balance support includes paid time off, paid holidays, and team member assistance programs. We’re also committed to wellness, with various programs and an upcoming 5,000-square-foot onsite medical center.
With over 4,500 team members across Central New York, we focus on delivering exceptional experiences for both our guests and staff. Our resources include training programs, complimentary shuttles, and career development initiatives, helping you reach your professional goals. Whether you're starting your career or advancing it, join us for a rewarding journey of growth and success at Turning Stone Enterprises. We look forward to welcoming you to our team!
#LI-DNI
Turning Stone Enterprises is the parent organization for all business operations of the Oneida Indian Nation. One of the largest employers in Central New York, Turning Stone Enterprises’ portfolio of hospitality, gaming and recreational destinations includes Turning Stone Resort Casino, YBR Casino & Sports Book, Point Place Casino, The Lake House at Sylvan Beach, The Cove at Sylvan Beach, Maple Leaf Market and SavOn convenience stores, an RV park, two marinas, a hunting preserve and salmon-fishing destination and Wáhta’ Maple Farm. Collectively, these properties offer guests from across the region and around the world five award-winning hotels, nearly 30 signature restaurants and dining venues, two spas, five golf courses, Las Vegas-style casino gaming, a state-of-the-art sports betting lounge, two concert venues and several nightlife venues.
Offices: 5218 Patrick Rd, Verona, NY 13421, US · 2037 Dream Catcher Plaza, Oneida, NY 13421, US · 800 W Genesee St, Chittenango, NY 13037, US · 450-452 NY-31, Bridgeport, New York 13030, US · 301 Park Ave, Sylvan Beach, NY 13157, US
Based on 1682 listings with disclosed salaries, most hospitality jobs in New York pay between $65k–$115k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 11,893 open hospitality positions in New York listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Turning Stone Enterprises, among others. Browse the listings above to see every active employer.
Yes — 371 of the 11893 open hospitality positions offer remote or hybrid work (143 remote, 228 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
