Be home in time for dinner! At Le Pain Quotidien, we believe exceptional hospitality starts with purpose, in our ingredients, our standards, and how we care for people. When you join LPQ, you become part of a 35-year-old…
Skills: Culinary operations, Food safety, Sanitation, Inventory management, Team leadership
Salary Range $72,500-$78,500 / year plus Bonus This is an exempt position and will be paid on a salaried basis in accordance with state and federal law. JOB SUMMARY Position responsible for all the food and beverage oper…
Skills: Food and beverage management, Budgeting, Financial management, Team leadership, Customer service
San Francisco, California, United States · On-site
$26/hr–$27/hr
Entry level
About Sentral Sentral is a network of communities redefining the way people live. Sentral’s mission is to be the leading residential hospitality operator through superior performance, enhanced experience, and a network o…
At Towne Park, it’s more than a job, you can make an impact. A career with us is rewarding in more ways than one. As a hospitality services company, our commitment is to create smiles by delivering exceptional experience…
Skills: Customer service, Valet parking, Vehicle operation, Luggage assistance, Communication
Weekend Front Desk Associate - Beverly West (Luxury HOA)
Los Angeles, California, United States · On-site
Entry level
Who We Are With a legacy spanning four decades, Action Property Management has become the premier choice for homeowner’s association management. Founded in 1984, Action began with a single client and a vision to elevate …
Skills: Customer service, Concierge services, Access control, Communication, Problem solving
Overnight Front Desk Associate - Beverly West (Full-Time)
Los Angeles, California, United States · On-site
Entry level
Who We Are With a legacy spanning four decades, Action Property Management has become the premier choice for homeowner’s association management. Founded in 1984, Action began with a single client and a vision to elevate …
Skills: Customer service, Concierge services, Communication, Access control, Problem solving
At Blue Bottle, our mission is to connect the world to delicious coffee. From seed to cup, we elevate the craft of coffee in everything we do. We strive to build a better tomorrow by investing in what matters: a sustaina…
Skills: Hospitality, Coffee brewing, Food preparation, Customer service, Quality control
Job Summary Oversees the Food and Beverage Front of the House operations within an assigned venue. Manages and coordinates the activities of team members; implements, communicates, and ensures the achievement of operatio…
Skills: Food and beverage operations, Team leadership, Staff training, Budget management, Guest service
Remote - Itinerary Support Coordinator - We Will Train You
Los Angeles, California, United States · Remote Solely
$50k–$65k/yr
Entry level
Itinerary Support Coordinator – Remote Location: Remote (United States) About Us : We are a coordination-focused services company that supports clients with planning, scheduling, and experience-related logistics. We assi…
Skills: Organizational skills, Time-management, Written communication, Verbal communication, Attention to detail
Job DetailsJob Location: MEDICI - LOS ANGELES, CA 90017Position Type: Full TimeSalary Range: $21.00 - $22.00 HourlyAs the Customer Care Specialist, you will play a crucial role at GHP. Your mission will be to create the …
San Francisco, California, United States · On-site
$92k–$110k/yr
Mid level$953M raised
Overview When you join Hines, you will embark on a career journey fueled by vision and guided by leaders who set the standards of our industry. Our legacy is rooted in innovation and excellence, earning us a spot on Fast…
Salary: $80,000 - $90,000 Other Forms of Compensation: Bonus Plan Where Passion Meets Purpose - and Careers Come Alive At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, inten…
Skills: Culinary leadership, Kitchen operations, Menu planning, Food safety, Sanitation
We are hiring immediately for a full time GRILL COOK position. Location: 1100 Discovery Way, Sunnyvale, CA 94089. Note: online applications accepted only. Schedule: Full time; Monday through Friday, 6:00 AM to 2:30 PM. M…
Mammoth Lakes, California, United States · On-site
$20/hr–$21/hr
Entry level$2.5B raised
Position Title: Prep Cook - Mountainside - Mammoth Mountain This job begins November 2026. Pay Range: $20 to $21 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisiti…
Skills: Food preparation, Recipe adherence, HACCP compliance, Sanitation, Customer service
Location: CSU Channel Islands We are hiring immediately for a full time SHIFT SUPERVISOR position. Address: One University Drive, Camarillo, CA 93012 Note: online applications accepted only. Schedule: Full time schedule.…
Skills: Supervision, Staff training, Scheduling, Performance evaluation, Production reporting
TEAM MEMBER Restaurant Brands California is the US Subsidiary of Restaurant Brands New Zealand. We are one of the biggest KFC Franchise Operators in the United States with 72 locations and growing across Southern Califor…
Skills: Customer Service, Cash Handling, Communication Skills, Problem-solving, Attention To Detail
Shift Lead Job Description Position: Shift Lead Pay Rate: $22 - $24 per hour Location: Report to: Store Manager CHAGEE (pronounced CHAH-jee) is a modern tea house with over 6,500 locations globally. Our teas have a rich …
Hourly Wage The hourly pay range for this position is $37.42 per hour - $37.42 per hour . Benefits are provided in accordance with the location’s Collective Bargaining Agreement. Final compensation will be determined bas…
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$20/hr–$25/hr
Full-time
Health coverage plan, Paid time off, 401k, Commuter benefits, Team member discounts
Posted 13d ago
Apply by Aug 28
~40 hrs/week
Responsibilities
The Lead Kitchen Supervisor oversees all culinary functions, including food preparation, safety, and quality standards. They are also responsible for training staff, managing inventory, and maintaining a clean and organized kitchen environment.
Requirements
Candidates must have 6 to 12 months of related restaurant experience or training. A Food Handler’s Certification is required or must be obtained upon hiring.
Full job description
Be home in time for dinner!
At Le Pain Quotidien, we believe exceptional hospitality starts with purpose, in our ingredients, our standards, and how we care for people. When you join LPQ, you become part of a 35-year-old beloved brand built on warmth, community, and connection.
At Le Pain Quotidien, our teams are at the heart of the guest experience. We’re looking for team members who take pride in hospitality, enjoy working in a warm and welcoming environment, and want to be part of a team that supports one another. With opportunities to grow, and a culture built around community and connection, LPQ offers a restaurant environment where you will build skills, feel valued, and take pride in the work you do every day.
As part of Convive Brands, you’ll have opportunities to grow your career across a portfolio of restaurant concepts, including California Pizza Kitchen and Little Beet.
At LPQ, you’re not just working a job, you’re joining a place where you can develop your skills and career, take pride in your work, and be part of building a strong community.
Job Description
Responsibilities
Oversee all culinary functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation, and cleanliness
Train hourly culinary team members on recipes, food safety, equipment, and all standard operating procedures
Ensure all menu items served meets or exceeds our standard of excellence
Maintain full knowledge of all recipes, including seasonal offerings
Complete all role responsibilities effectively with limited supervision while demonstrating strong leadership and motivating others
Handle any team member disputes or situations with genuine empathy and elevate to the Sr Kitchen Manager as necessary
Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments
Facilitate receiving and maintenance of incoming deliveries
Conduct weekly inventory
Keep all areas of the kitchen and restaurant clean and organized by following cleaning checklists
Assist with setting up patio furniture and maintenance of outside fixtures and seating area, if applicable for the location
Any other task that you may be called upon to complete by your direct supervisor
Qualifications
6 to 12 months of related restaurant experience or training
Food Handler’s Certification or ability to acquire
Flexibility in schedule is highly preferred but not required
General administrative and computer skills strongly preferred
Ability to speak, read, and understand the primary language(s) of the work location
Benefits
Enrollment in Company-contributed health coverage plan
Accrued Paid Time Off
401k with up to 4% match after ninety (90) days of employment
Pre-tax commuter benefits (in applicable States)
Team member discounts at all our brands
The hourly pay range (plus tips, when eligible) is:
$20.00 - $25.00
Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.
Convive Brands is a New York City-based, multi-brand restaurant operations and investment platform. As part of the Eldridge Industries portfolio, Convive builds and stewards exceptional restaurant brands in various categories. Convive’s investment thesis centers on operational fundamentals: fostering great teams, building sustainable systems and infrastructure, and executing excellently every day in every restaurant.
Based on 2369 listings with disclosed salaries, most hospitality jobs in California pay between $70k–$120k per year. Individual offers vary with seniority, company size, and specialization.
How many Hospitality jobs are open in California right now?
There are currently 27,241 open hospitality positions in California listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in California?
Companies currently hiring include Domino's, Starbucks, Compass Group, Marriott International Hotels, Inc., Mendocino Farms, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in California?
Yes — 452 of the 27241 open hospitality positions offer remote or hybrid work (216 remote, 236 hybrid).
How do I apply for Hospitality jobs in California?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.