Nashville, Tennessee, United States · On-site
General Summary of Duties: The Restaurant General Manager is responsible for managing daily operations. This role will be responsible for recruiting, training and managing the front of the house team, including adjusting…
Skills: Restaurant Management, Staff Recruiting, Labor Cost Control, Inventory Management, Financial Budgeting
Loudon, Tennessee, United States · On-site
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay …
Skills: Customer Service, Cash Handling, Food Preparation, Food Safety, Payment Processing
Loudon, Tennessee, United States · On-site
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay …
Skills: Customer Service, Cash Handling, Food Preparation, Food Safety, Payment Processing
Nashville, Tennessee, United States · On-site
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …
Skills: Guest Service, Table Setting, Kitchen Assistance, Cleaning, Supply Replenishment
Belle Meade, Tennessee, United States · On-site
$13/hr–$15/hr
Benefits: Employee discounts Flexible schedule Paid time off 401(k) Nothing Bundt Cakes Nashville is hiring a part time Dishwasher! Perks include: Perfect hours for a balanced work schedule Employee Discounts on Bundt Ca…
Skills: Dishwashing, Cleaning, Bakery Assistance, Physical Stamina, Time Management
Belle Meade, Tennessee, United States · On-site
$13/hr–$15/hr
Benefits: Employee discounts Flexible schedule Paid time off 401(k) Nothing Bundt Cakes Nashville is hiring a part time Dishwasher! Perks include: Perfect hours for a balanced work schedule Employee Discounts on Bundt Ca…
Skills: Dishwashing, Cleaning, Bakery Assistance, Physical Stamina, Time Management
Chattanooga, Tennessee, United States · On-site
What You’ll Do • Set up party areas and tables with everything needed for the celebration • Greet guests and make sure every birthday kid feels like the star of the show • Keep the schedule on track:…
Skills: Guest Services, Event Coordination, Child Management, Food And Beverage Service, Safety Instruction
Pigeon Forge, Tennessee, United States · On-site
At Dollywood Parks & Resorts, we create memories worth repeating! We are seeking a Culinary Multi Unit Lead who will embody the heart and soul of our mission of creating memories worth repeating while bringing families c…
Skills: Culinary Leadership, Multi-unit Management, Budgeting, Payroll Management, Inventory Control
Jackson, Tennessee, United States · On-site
$11/hr–$14/hr
Company Description Pay Rates Starting between: $11.12 - $14.05 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are th…
Skills: Guest Service, Sales Transactions, Food Preparation, Food Safety, Teamwork
Nashville, Tennessee, United States · On-site
Overview Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care abou…
Skills: Cooking, Teamwork, Communication, Food Safety, Recipe Adherence
Loudon County, Tennessee, United States · On-site
Job Description Are you someone who takes pride in making a meaningful difference in the lives of others? Join a team where your passion can shine through in work that truly matters. At Aramark SeniorLIFE+, we serve thou…
Skills: Meal Preparation, Food Safety, Sanitation, Resident Engagement, Time Management
Nashville, Tennessee, United States · On-site
$17/hr–$19/hr
We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast…
Skills: Dishwashing, Sanitation, Kitchen Maintenance, Inventory Rotation, Waste Management
Nashville, Tennessee, United States · On-site
$18/hr–$23/hr
We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast…
Skills: Knife Skills, Recipe Execution, Food Preparation, Portioning, Kitchen Organization
Humboldt, Tennessee, United States · On-site
$56k–$77k/yr
Job Description Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride. As a Retail Territory Manager, you’re the heartbeat of Mondelēz’s in-store s…
Skills: Direct Store Delivery, Retail Execution, Sales Consultation, Team Management, Merchandising
Chattanooga, Tennessee, United States · On-site
The Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our added benefits for joining …
Skills: Meat Cutting, Trimming, Seafood Handling, Inventory Management, Pricing Integrity
Memphis, Tennessee, United States · On-site
P.F. Chang's Pay Range (based on experience): $2.13 / hour + tips Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we pro…
Skills: Customer service, Hospitality, Menu knowledge, Order taking, Payment processing
Memphis, Tennessee, United States · On-site
$16/hr–$19/hr
P.F. Chang's Pay Range (based on experience): $16.00 - $19.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we …
Skills: Dishwashing, Sanitation, Kitchen maintenance, Equipment cleaning, Food safety
Bristol, Tennessee, United States · On-site
$14/hr–$19/hr
Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members s…
Skills: Grilling, Frying, Broiling, Baking, Boiling
Bristol, Tennessee, United States · On-site
Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members s…
Skills: Customer Service, Suggestive Selling, Beverage Service, Cash Handling, Interpersonal Communication
Nashville, Tennessee, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Leadership, Food & Beverage Operations, Labor Cost Control, Inventory Management, Financial Accountability
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The Restaurant General Manager oversees daily operations, including FOH team management, inventory, and financial optimization to ensure profitability. They are also responsible for integrating a music-centric theme into the dining experience and maintaining luxury service standards.
Candidates need 8+ years of management and service experience, preferably in a specialty restaurant with a strong background in music and beverages. An Associate or Bachelor's degree in Hospitality Management is preferred along with proficiency in Toast POS.
General Summary of Duties:
The Restaurant General Manager is responsible for managing daily operations. This role will be responsible for recruiting, training and managing the front of the house team, including adjusting staffing levels in order to control labor costs without sacrificing service. Additionally, this role will oversee the inventory and ordering of supplies, monitoring daily cash, revenue, optimizing profits and ensuring that guests are satisfied with their dining experience. This role requires a passion for music and a strong beverage background.
Examples of Duties (includes but is not limited to the following):
Position Requirements:
Education:
Typical Physical / Mental Demands:
Turnberry designs, develops and manages multi-use real estate properties. In its more than fifty year history, the company has created exceptional destinations that inspire how people live, work and play including approximately 20 million square feet of retail space, more than 7,000 apartments and condominium units, 1.5 million square feet of class "A" office space and almost 3,000 hotel and resort rooms. Led by Chairman and Chief Executive Officer Jackie Soffer, Turnberry’s portfolio includes an 800-key Grand Hyatt-branded luxury hotel that will serve as the central anchor of the Miami Beach Convention Center District, currently being developed in partnership with the Terra Group; the 533-room JW Marriott Nashville; Aventura Mall, Town Center Aventura, Destin Commons, and an array of select service hotels including Residence Inn by Marriott Aventura Mall and Courtyard by Marriott Aventura. The company also is partnering with LeFrak to create SoLé Mia in North Miami, a 184-acre project that includes plans for 12 residential towers and 500,000 square feet of retail and commercial space all anchored around Laguna Solé, a 7-acre swimmable Crystal Lagoon, the first in South Florida. For more information, visit www.turnberry.com
Offices: 19501 Biscayne Blvd, Suite 400, Aventura, Florida 33180, US
Based on 308 listings with disclosed salaries, most food & beverage jobs in Tennessee pay between $54k–$95k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,675 open food & beverage positions in Tennessee listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Circle K, among others. Browse the listings above to see every active employer.
Yes — 66 of the 6675 open food & beverage positions offer remote or hybrid work (13 remote, 53 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
