Walland, Tennessee, United States · On-site
$18/hr–$22/hr
It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. 1507 E. Millers Cove Rd Walland, TN 37886 Pay Range: $18.00–$22.00 p…
Skills: Mixology, Cocktail Preparation, Wine Service, Customer Service, Inventory Management
Nashville, Tennessee, United States · Hybrid
Now Brewing – Category Sourcing Manager - Marketing! #tobeapartner From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also brough…
Skills: Marketing Procurement, Category Sourcing, Agency Evaluation, Media Planning, Public Relations
Sevierville, Tennessee, United States · On-site
Job DetailsLevel: EntryJob Location: Sevierville, TN 37862Position Type: Part TimeEducation Level: High SchoolJob Category: Restaurant - Food Service Position Title: Sous Chef Job Location: Sevierville, TN Program/Depart…
Skills: Menu Planning, Food Preparation, Sanitation Methods, Inventory Management, Food Cost Control
Humboldt, Tennessee, United States · On-site
$59k–$79k/yr
Reporting to the Quality Manager, you will provide leadership, technical guidance, and scheduling support to the Quality Assurance team while helping ensure food safety, product quality, and regulatory compliance through…
Skills: Quality Assurance, Food Safety, Regulatory Compliance, HACCP, GMP
Chattanooga, Tennessee, United States · On-site
Store 4703649: 4849 Hixson Pike, Hixson, Tennessee 37343 Shift AvailabilityOvernights (Weekdays + Weekend Availability Required) Time Type Part time Customer Service Representative We want you to join our team as a Custo…
Skills: Customer Service, Cashiering, Sales, Communication, Problem Solving
Chattanooga, Tennessee, United States · On-site
Store 4703649: 4849 Hixson Pike, Hixson, Tennessee 37343 Shift AvailabilityOvernights (Weekdays + Weekend Availability Required) Time Type Full time Customer Service Representative We want you to join our team as a Custo…
Skills: Customer Service, Cashiering, Sales, Communication, Problem Solving
Nashville, Tennessee, United States · On-site
$18/hr–$23/hr
Firmly rooted in Nashville, Dozen’s mission is to be a cornerstone of the community, delivering exceptional quality with unwavering integrity. We value our work, ourselves, and those we work alongside as we strive for pe…
Skills: Food Preparation, Recipe Execution, Knife Skills, Kitchen Production, Quality Control
Germantown, Tennessee, United States · On-site
$73k–$89k/yr
ABOUT TOPGOLF Topgolf is a sports entertainment company that has changed how millions of people experience golf and where you can build a serious career. Our venues are high-energy, high-volume environments where perform…
Skills: Venue Operations, Team Leadership, Guest Experience Management, Financial Forecasting, Performance Management
Nashville, Tennessee, United States · On-site
If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. This role will be located at one of Discovery Land Company’s locations: Troub…
Skills: Craft Cocktails, Wine Knowledge, Food and Beverage Pairing, POS Systems, Hospitality
Murfreesboro, Tennessee, United States · On-site
7-Eleven is an iconic family of brands with over 86,000 locations, surpassing every retailer in the world. We revolutionize convenience, restaurants and fuel through cutting edge innovation — working hard to be the custo…
Skills: HVAC, Refrigeration, Plumbing, Electrical Maintenance, General Repairs
Athens, Tennessee, United States · On-site
7-Eleven is an iconic family of brands with over 86,000 locations, surpassing every retailer in the world. We revolutionize convenience, restaurants and fuel through cutting edge innovation — working hard to be the custo…
Skills: Customer Service Leadership, Employee Training, Coaching, Merchandising, Marketing Implementation
Nashville, Tennessee, United States · On-site
Choice Hotels International, Inc (NYSE: CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choice® has more than 7,400 hotels, rep…
Skills: Food Preparation, Plating Techniques, Recipe Adherence, Kitchen Equipment Operation, Food Safety
Cookeville, Tennessee, United States · On-site
Location: Tennessee Tech University We are hiring immediately for on call BARTENDER positions. Address: 1000 N Dixie Avenue, Cookeville, TN 38505 Note: online applications accepted only. Schedule: On call; Saturday game …
Skills: Bartending, Beverage Preparation, Mixology, Cash Handling, Customer Service
Jefferson City, Tennessee, United States · On-site
$13/hr–$15/hr
We are hiring immediately for full time and part time COOK positions. Location: 789 Ken Sparks Way, Jefferson City, TN 37760. Note: online applications accepted only. Schedule: Full time and part time schedules; days and…
Skills: Food Preparation, Recipe Adherence, Portion Control, Food Safety, HACCP Standards
Bartlett, Tennessee, United States · On-site
Overview Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Bartender and become part of a vibrant atmosphere filled with dynamic experien…
Skills: Beverage Service, Food Service, Guest Service, Interpersonal Skills, Alcohol Safety Compliance
Springfield, Tennessee, United States · On-site
Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Da…
Skills: Customer Service, Cash Handling, Basic Math, Communication, Hospitality
Monterey, Tennessee, United States · On-site
Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Da…
Skills: Customer Service, Cash Handling, Basic Math, Communication, Hospitality
Paris, Tennessee, United States · On-site
Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Da…
Skills: Customer Service, Cash Handling, Basic Math, Communication, Hospitality
Mount Juliet, Tennessee, United States · On-site
Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Da…
Skills: Customer Service, Cash Handling, Basic Math, Communication, Hospitality
Lebanon, Tennessee, United States · On-site
Job Description To become the world’s greatest baker, we need the world’s greatest team members Overview Responding and Reacting to Production Problems in a timely and efficient manner while performing maintenance projec…
Skills: Electrical Troubleshooting, Mechanical Troubleshooting, Preventive Maintenance, HVAC Maintenance, Ammonia Refrigeration
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The Bartender is responsible for preparing classic and craft cocktails while maintaining high standards of hospitality and efficiency. Duties include managing bar inventory, educating guests on beverage programs, and handling guest charges.
Candidates should have a high school diploma and at least one year of beverage experience in a fine dining setting. A TABC server's permit is required or must be obtained before the start date.
It's fun to work in a company where people truly BELIEVE in what they're doing!
We're committed to bringing passion and customer focus to the business.
Pay Range: $18.00–$22.00 per hour. Starting compensation will be determined based on experience, skills, and other job-related factors.
The purpose of the Bartender position is to provide thorough knowledge and understanding of our beverage collection and prepare drink orders to the Standards of Service. They will be expected to uphold our highest standards of hospitality by being attentive, professional, and efficient behind the bar at all times. They will be expected to have a comprehensive understanding of all the products behind the bar. Additionally, they will be responsible for mixing and serving all drinks ordered and mastering the execution of classic and craft cocktails.
Must have the flexibility to work weekends and holidays.
ESSENTIAL DUTIES AND RESPONSIBILITIES Include the following. Other duties may be assigned:
• Knowledge of a range of cocktails, beverages, and cordials
• Maintains assigned bar or station to fit guests’ needs
• Makes drinks for the dining room from server orders
• Cleans and maintains bar equipment
• Engages and educates our guests as to why our bar programs are special
• Opens and closes bar(s) according to bar manual and standards
• Takes drink orders at the bar
• Charges drink orders to correct guest name/room
• Sets up and breaks down satellite bars
• Socks and maintains various inventory on the property
Must comply with all company policies and procedures.
Regular and consistent attendance is required to perform the essential functions of this position.
Must be able to work well with other Team Members and Managers and interact with our guests.
EDUCATION and EXPERIENCE
• High school diploma or equivalent preferred
• 1-year experience in the beverage area in a fine dining establishment
• Basic knowledge of wine service required
• Need to have or be willing to obtain a TABC server’s permit before start date or end of the grace period
LANGUAGE SKILLS
• Must have excellent verbal and written communication skills
• Must be able to communicate with guests, team members and managers effectively
MATHEMATICAL SKILLS
• Basic knowledge and understanding of math
• Must be able to do property-wide charging and closing out of checks
REASONING ABILITY
• Must be able to make decisions under pressure
• Must be able to manage diverse tasks simultaneously
• Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals
PHYSICAL DEMANDS
• Must be able to lift up to 50 lbs.
• Must be able to be on feet for an extended period
• Must be able to operate a company vehicle or golf cart safely
WORK ENVIRONMENT
• Dining Room, Bar and Kitchen areas
• Must be able to work outdoors in all weather conditions
Blackberry Farm is a Relais & Châteaux property situated on 4,200 acres in the Great Smoky Mountains of East Tennessee.
At Blackberry Farm, our attention to every detail, impeccable service, unique activity offerings and outstanding cuisine provides our guests with one of the world’s most dynamic experiences. As one of the most celebrated small resorts in the world, we offer the opportunity to learn and experience how to deliver one-of-a-kind service and quality experiences. In 2011, Travel + Leisure named Blackberry Farm the #1 Resort in North America, 2012 Andrew Harper’s #1 Food and Wine Resort, and 2012 Travel + Leisure’s Best Service in North America. In 2013, our Executive Chef received the James Beard Award for Best Chef Southeast. In 2014, the Barn received the James Beard Award for its Outstanding Wine Program and in 2015 for Outstanding Service. Through adventure, wellness, farming, and epicurean activities in the beautiful Smoky Mountains of Eastern Tennessee, we cap off our guests experience by providing activities and adventures found no where else. For reservations and information, please call (800)-993-7824 or visit www.blackberryfarm.com. To apply for a position, please visit http://www.blackberryfarm.com/careers/opportunities.
Offices: 1471 West Millers Cove Road, Walland, TN 37886, US
Based on 279 listings with disclosed salaries, most food & beverage jobs in Tennessee pay between $55k–$95k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,416 open food & beverage positions in Tennessee listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Circle K, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Yes — 61 of the 6416 open food & beverage positions offer remote or hybrid work (10 remote, 51 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
