Food & Beverage Jobs in Tennessee (Now Hiring) — 6,416 open — Page 135
Crew Member
Paris, Tennessee, United States · On-site
Entry level
Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Da…
Skills: Customer Service, Cash Handling, Basic Math, Communication, Hospitality
Crew Member
Monterey, Tennessee, United States · On-site
Entry level
Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Da…
Skills: Customer Service, Cash Handling, Basic Math, Communication, Hospitality
Crew Member
Springfield, Tennessee, United States · On-site
Entry level
Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Da…
Skills: Customer Service, Cash Handling, Basic Math, Communication, Hospitality
Maintenance Technician - 12 Hr Night Shift
Putnam County, Tennessee, United States · On-site
$25/hr–$27/hr
Mid level$8M raised
Requisition ID: 65886 Position Type: (US)Full Time Workplace Arrangement: About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner w…
Skills: Stainless Steel Welding, Fabrication, Piping Systems, Electrical Maintenance, HVAC Systems
BARISTA (SEASONAL)
Williamson County, Tennessee, United States · On-site
Entry level$2.5B raised
We are hiring immediately for a seasonal BARISTA position. Location: Battle Ground Academy - 336 Ernest Rice Lane, Franklin, TN 37069. Note: online applications accepted only. Schedule: Seasonal schedule. Monday through …
Skills: Espresso Preparation, POS Operation, Cash Handling, HACCP Compliance, Customer Service
COOK (FULL TIME AND PART TIME)
Jefferson City, Tennessee, United States · On-site
$13/hr–$15/hr
Entry level$2.5B raised
We are hiring immediately for full time and part time COOK positions. Location: 789 Ken Sparks Way, Jefferson City, TN 37760. Note: online applications accepted only. Schedule: Full time and part time schedules; days and…
Skills: Food Preparation, Recipe Adherence, Portion Control, Food Safety, HACCP Standards
BARTENDER (ON CALL)
Cookeville, Tennessee, United States · On-site
Mid level$2.5B raised
Location: Tennessee Tech University We are hiring immediately for on call BARTENDER positions. Address: 1000 N Dixie Avenue, Cookeville, TN 38505 Note: online applications accepted only. Schedule: On call; Saturday game …
Skills: Bartending, Beverage Preparation, Mixology, Cash Handling, Customer Service
Line Cook
Nashville, Tennessee, United States · On-site
Entry level$600M raised
Choice Hotels International, Inc (NYSE: CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choice® has more than 7,400 hotels, rep…
Skills: Food Preparation, Plating Techniques, Recipe Adherence, Kitchen Equipment Operation, Food Safety
Store Leader (Manager) Trainee
Athens, Tennessee, United States · On-site
Mid level$3M raised
7-Eleven is an iconic family of brands with over 86,000 locations, surpassing every retailer in the world. We revolutionize convenience, restaurants and fuel through cutting edge innovation — working hard to be the custo…
Skills: Customer Service Leadership, Employee Training, Coaching, Merchandising, Marketing Implementation
Multi-Skilled Technician
Murfreesboro, Tennessee, United States · On-site
Entry level$3M raised
7-Eleven is an iconic family of brands with over 86,000 locations, surpassing every retailer in the world. We revolutionize convenience, restaurants and fuel through cutting edge innovation — working hard to be the custo…
Skills: HVAC, Refrigeration, Plumbing, Electrical Maintenance, General Repairs
Bartender
Nashville, Tennessee, United States · On-site
Entry level$17M raised
If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. This role will be located at one of Discovery Land Company’s locations: Troub…
Skills: Craft Cocktails, Wine Knowledge, Food and Beverage Pairing, POS Systems, Hospitality
Dozen Bakery is Hiring a Prep Cook (full-time)
Nashville, Tennessee, United States · On-site
$18/hr–$23/hr
Entry level
Firmly rooted in Nashville, Dozen’s mission is to be a cornerstone of the community, delivering exceptional quality with unwavering integrity. We value our work, ourselves, and those we work alongside as we strive for pe…
Skills: Food Preparation, Recipe Execution, Knife Skills, Kitchen Production, Quality Control
Operator Manufacturing III
Memphis, Tennessee, United States · On-site
$20/hr–$21/hr
Mid level
Requisition ID: 260873 Locations: West Memphis Pay Range: $20.00 - $21.54 Hourly, depending on experience Schedule: 4:00am - 4:30pm, 2, 2, 3 rotation Click here to experience a Day in the Life of our Teammates! Uncap You…
Skills: Machine Operation, Preventive Maintenance, Troubleshooting, Quality Assurance, GMP
Banquet Captain - On Call
Gatlinburg, Tennessee, United States · On-site
Mid level
Property Description The Park Vista - A Doubletree by Hilton Hotel is a premier mountain resort located in Gatlinburg, Tennessee, offering a unique and picturesque work environment for job applicants seeking a rewarding …
Skills: Leadership, Communication, Organization, Multitasking, Problem Solving
Line Operator: 3:30pm-12:30am M-F
Knoxville, Tennessee, United States · On-site
Mid level
Job DetailsJob Location: Knoxville Plant - Knoxville, TN 37919Position Type: Full TimeJob Shift: 2nd ShiftJob Category: ManufacturingReily Foods Company has a passion for flavor and has been providing iconic foods and be…
Skills: Machine Operation, Good Manufacturing Practices (GMP), Quality Compliance, Equipment Changeovers, Digital Production System (Redzone)
Line Operator: 3:30pm-12:30am M-F
Knoxville, Tennessee, United States · On-site
Mid level
Job DetailsJob Location: Knoxville Plant - Knoxville, TN 37919Position Type: Full TimeJob Shift: 2nd ShiftJob Category: ManufacturingReily Foods Company has a passion for flavor and has been providing iconic foods and be…
Skills: Machine Operation, Good Manufacturing Practices (GMP), Quality Compliance, Equipment Changeovers, Digital Production System (Redzone)
Sous Chef
Sevierville, Tennessee, United States · On-site
Entry level
Job DetailsLevel: EntryJob Location: Sevierville, TN 37862Position Type: Part TimeEducation Level: High SchoolJob Category: Restaurant - Food Service Position Title: Sous Chef Job Location: Sevierville, TN Program/Depart…
Skills: Menu Planning, Food Preparation, Sanitation Methods, Inventory Management, Food Cost Control
category sourcing manager, Marketing - Indirect Sourcing (Nashville, TN)
Nashville, Tennessee, United States · Hybrid
Senior$2.6B raised
Now Brewing – Category Sourcing Manager - Marketing! #tobeapartner From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also brough…
Skills: Marketing Procurement, Category Sourcing, Agency Evaluation, Media Planning, Public Relations
PT - Food Service Worker
Murfreesboro, Tennessee, United States · On-site
Entry level
The Role at a glance: We are looking to add a motivated food service worker to our School Dining team in Murfreesboro. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variet…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
Lead Cook - Meharry Medical - Food Service
Nashville, Tennessee, United States · On-site
Mid level
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this r…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation Procedures, Staff Supervision