Zebulon, North Carolina, United States · On-site
Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER WORKING TITLE CNS Assistant Manager SCHOOL/DEPARTMENT Child Nutrition Services LOCATION School Site PAY GRADE Noncertified Grade 18 …
Skills: Food Production, Cashiering, Inventory Management, Customer Service, Sanitation Codes
Wilmington, North Carolina, United States · On-site
Overview You will join a high-energy and fast-paced team that supports Lowes Foods To Go – our online ordering program that guests call “life-changing”. As a Personal Shopper, you will be responsible for masterfully and …
Skills: Order Picking, Customer Service, eCommerce, Logistics, Inventory Management
Morehead City, North Carolina, United States · On-site
Overview To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards. Responsibilities 1. Actively engage …
Skills: Guest Service, Knife Skills, Suggestive Selling, Merchandising, Product Preparation
Morehead City, North Carolina, United States · On-site
Overview To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards. Responsibilities 1. Actively engage …
Skills: Guest Service, Knife Skills, Suggestive Selling, Merchandising, Product Preparation
Brunswick County, North Carolina, United States · On-site
Overview To gain the skills, knowledge, and expertise to be considered a successful Grocery Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintai…
Skills: Supervision, Inventory Management, Merchandising, Guest Service, Staff Training
Southport, North Carolina, United States · On-site
Overview It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan,…
Skills: Supervision, Inventory Management, Merchandising, Guest Service, Staff Training
Charlotte, North Carolina, United States · On-site
Job DetailsJob Location: Charlotte Hub - Charlotte, NC 28215-4317Salary Range: $23.00 - $23.00 TITLE: Logistics Coordinator DEPARTMENT: Logistics REPORTS TO: Logistics Supervisor WHO WE ARE: Thistle makes it easy to eat …
Skills: Dispatching, Route Organization, Driver Training, Onfleet, G-suite
Leland, North Carolina, United States · On-site
Overview To provide excellent guest service through deli department activities. Pay starts at $15 / hour Responsibilities 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sal…
Skills: Guest Service, Food Preparation, Sanitation Standards, Communication, Selling Skills
Mount Airy, North Carolina, United States · On-site
Overview To grow community through building guest loyalty and maximizing profits by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience. Responsibil…
Skills: Beer and Wine Knowledge, Customer Service, Sales, Inventory Management, Communication Skills
Hickory, North Carolina, United States · On-site
Overview To provide excellent guest service through deli department activities. Responsibilities 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slici…
Skills: Guest Service, Food Preparation, Sanitation Standards, Communication, Selling Skills
Raleigh, North Carolina, United States · On-site
Overview POSITION TITLE (Oracle title) CNS TRANSPORTER WORKING TITLE Transporter SCHOOL/DEPARTMENT Child Nutrition Services (CNS) LOCATION Various School Sites PAY GRADE Noncertified Grade 18 FLSA STATUS Nonexempt ELIGIB…
Skills: Food Production, Cash Handling, Customer Service, Time Management, Microsoft Office
Charlotte, North Carolina, United States · On-site
Overview At Piada Italian Street food we are passionate about food and hospitality. A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed…
Skills: Customer Service, Food Preparation, Hospitality, Order Processing, Sanitation Procedures
Charlotte, North Carolina, United States · On-site
Overview At Piada Italian Street food we are passionate about food and hospitality. A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed…
Skills: Food Preparation, Cooking, Recipe Adherence, Food Safety, Sanitation
Garner, North Carolina, United States · On-site
Overview POSITION TITLE (Oracle title) CNS MANAGER WORKING TITLE CNS Manager SCHOOL/DEPARTMENT Child Nutrition Services (CNS) LOCATION School Site PAY GRADE (0-400 Participation)-Noncertified Grade 19 (401-800 Participat…
Skills: Financial Management, Program Management, Supervision, Food Production, Customer Service
Raleigh, North Carolina, United States · On-site
Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) CASHIER ASSISTANT WORKING TITLE Cashier/Assistant SCHOOL/DEPARTMENT Child Nutrition Services LOCATION School Site PAY GRADE Noncertified Grade 17 FLSA…
Skills: Food Preparation, Cash Handling, Customer Service, Microsoft Office, Google Apps
Mills River, North Carolina, United States · On-site
Location: Mills River - Store 133: 3338 Boylston Hwy Mills River NC 28759 Why Ingles Ingles Markets has a place for everyone! Ingles began in 1963 as a single supermarket and has since grown into a regional grocery store…
Skills: Retail Management, Customer Service, Staff Training, Inventory Management, Scheduling
Mills River, North Carolina, United States · On-site
Location: Mills River - Store 133: 3338 Boylston Hwy Mills River NC 28759 Requisitos Candidatos ideales poseerán habilidades interpersonales y de comunicación que los dejara proveer servicios excepcionales al cliente mie…
Skills: Interpersonal Skills, Communication, Customer Service, Productivity Management, Safety Procedures
Asheville, North Carolina, United States · On-site
The Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our added benefits for joining …
Skills: Guest Service, Merchandising, Stocking, Product Knowledge, Housekeeping
Winston-Salem, North Carolina, United States · On-site
$17/hr–$20/hr
We are hiring immediately for a temporary LINE SERVER position. Location: Novant Health Forsyth Medical Center - 3333 Silas Creek Parkway, Winston Salem, NC 27103. Note: online applications accepted only. Schedule: Tempo…
Skills: Line Serving, Food Preparation, Customer Service, Sanitation, Food Safety
Pinehurst, North Carolina, United States · On-site
$16/hr–$17/hr
Morrison Living is hiring immediately for part time COOK positions. Location: Quail Haven Village - 155 Blake Boulevard, Pinehurst, NC 28374. Schedule: Part time schedule. Open availability preferred. Hours and days may …
Skills: Cooking, Food Preparation, HACCP Standards, Portion Control, Food Safety
Zebulon, North Carolina, United States • On-site
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Assists in managing the school cafeteria and leads operations in the absence of the CNS Manager. Responsible for preparing and serving meals according to standardized recipes while maintaining strict sanitation and financial records.
Requires a high school diploma and ServSafe certification or the ability to obtain it within 90 days. Candidates should possess knowledge of child nutrition laws and proficiency in basic office software.
CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER
CNS Assistant Manager
Child Nutrition Services
School Site
Noncertified Grade 18
Nonexempt
No
Monday-Friday (varies based on school assignment) Position not eligible for hybrid telework workweek
Assists with management of a school cafeteria and provides leadership and manages the school cafeteria in the absence of the CNS Manager. Performs work to prepare, cook and serve meals, salads, and a la-carte items; prepares entrees, vegetables, and other side dishes according to standardized recipes and keeps accurate documentation of good preparation.
KNOWLEDGE, SKILLS, AND ABILITIES (KSAs)
Considerable knowledge of child nutrition laws, policies, and procedures;
Considerable knowledge of Microsoft Office, including Word, Excel, and PowerPoint; Google Apps;
Effective time management skills;
Excellent customer service skills;
Ability to perform basic mathematical calculations required for completion of records and reports;
Ability to read, interpret, and administer detailed instructions, schedules, and recipes in large quantities;
Ability to demonstrate appropriate food production skills;
Ability to work independently without close supervision;
Ability to communicate clearly and concisely both in oral and written form using a variety of communication techniques and tools to ensure the appropriate flow of information, collaborative efforts, and feedback;
Ability to establish and maintain effective working relationships with school system staff, students, parents, and the community.
EDUCATION, TRAINING, AND EXPERIENCE
High school diploma or equivalent.
CERTIFICATION AND LICENSE REQUIREMENTS
Must be ServSafe Certified or able to become ServSafe Certified within 90 days and maintain certification.
Experience in food service and/or serving as a cashier.
Performs work to prepare, cook and serve meals, salads and a la-carte items; prepares entrees, vegetables, and other side dishes according to standardized recipes and keeps accurate documentation of food preparation.
Serves as a cashier in the school cafeteria to collect money; responsible for accurate records of all food leaving the serving line by accurately using a computerized point of sale system to record sales.
Follows accurate procedures for the exchange and collection of monies, assists in the preparation of deposits; may deliver bank deposits, as needed.
Provides leadership and manages the cafeteria in the absence of the CNS Manager.
Completes all required records, reports, inventories, and vending procedures, as required.
Ensures the kitchen area, equipment, and utensils are kept clean according to sanitation codes; follows a schedule for maintaining cleanliness.
Performs various housekeeping duties that may include sweeping and mopping floors, wiping or washing tables and chairs, cleaning the bathroom and cleaning the serving, receiving and dining areas.
Complies with policies and procedures in the Wake County Public School System (WCPSS) Child Nutrition Handbook.
Provides effective communication and customer service to students, parents and school system staff as appropriate.
Performs other related duties, as assigned.
This position operates in an office and school cafeteria environment. This role routinely uses standard office equipment such as computers, scanners, copiers, and cafeteria/food preparation equipment. The position, at times, must be able to come into direct contact with school system staff, students, parents, and the community. Work is considered heavy physical work, requiring the exertion of a minimum of 40 pounds of force.
EFFECTIVE DATE: 7/2026
DISCLAIMER: The above statements are intended to describe the general purpose and responsibilities assigned to this position. They are not intended to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and skills required by the employees assigned to this position. This description may be revised by HR and approved at any time.
WCPSS's Lifelong Learning program encompasses AEE/Online Classes, Wake Community Flyers, and Triangle Camps directory.
Lifelong Learning with Community Schools, a part of Wake County Public School System, is a program that encompasses three components: Wake Community Flyers; Online Classes; and Triangle Camps, Track-Out, and More directory. Learn more: Wake Community Flyers - http://www.wcpss.net/flyers Online Classes - http://www.wcpss.net/OnlineClasses Triangle Camps, Track-Out, and More directory - http://www.wcpss.net/Camps
Offices: 110 Corning Rd, Cary, North Carolina 27518, US
Based on 334 listings with disclosed salaries, most food & beverage jobs in North Carolina pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 9,444 open food & beverage positions in North Carolina listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Aramark Healthcare+, Compass Group, Lowes Foods, Circle K, among others. Browse the listings above to see every active employer.
Yes — 73 of the 9444 open food & beverage positions offer remote or hybrid work (23 remote, 50 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
