Burlington, North Carolina, United States · On-site
Entry level
Overview Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impactin…
Skills: Food Preparation, Meal Service, Sanitization, Food Safety, Customer Service
Winston-Salem, North Carolina, United States · On-site
Senior
Kitchen Manager Summary The Kitchen Manager is responsible for overseeing all kitchen and food production operations within an industrial manufacturing environment. This position serves as the operational leader and subj…
Skills: Leadership, People Management, Food Safety, Production Planning, Inventory Control
Company Description Starting from $68,000 annually plus monthly training incentive of $1,500* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restau…
Skills: Strategic Direction, People Development, Sales Growth, Profit Growth, Budgeting
Wake Forest, North Carolina, United States · On-site
Mid level
It began with a vision to bring the time-honored flavors and healthy ingredients of South Korea to Columbus, Ohio. From that dream, BIBIBOP was born. Inspired by the traditional Korean dish bibimbap, we sought to make ba…
Skills: Leadership, Customer Service, Team Mentoring, Inventory Management, Operational Oversight
Line Cook FT PM $18.50 - Marriott Crabtree, Raleigh, NC
Raleigh, North Carolina, United States · On-site
$18/hr–$22/hr
Entry level$17M raised
This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of …
Winston-Salem, North Carolina, United States · On-site
Mid level$800M raised
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join…
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creati…
Skills: Restaurant Management, Full-service Dining, Interpersonal Skills, Communication Skills, Leadership
Additional $1.50/hr. for working 10pm-6am OVERVIEW Got high-energy and love to hustle? Come join the fast-paced, FUN work atmosphere as a Store Team Member and MAKE SHEETZ HAPPEN! We call this role a ‘team member&r…
Skills: Customer Service, Hospitality, Communication Skills, Food Preparation, Sales
Lead. Inspire. Deliver Exceptional Guest Experiences.We're looking for an energetic, service-driven Food & Beverage Manager to lead our restaurant team and create memorable dining experiences for every guest. If you're p…
Skills: Restaurant Operations, Team Leadership, Guest Service, Staffing And Scheduling, Labor Cost Management
Charlotte, North Carolina, United States · On-site
Entry level
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …
Forest City, North Carolina, United States · On-site
Mid level
The Electro-Mechanical Technician at Wow Bao is responsible for the installation, repair, and maintenance of electrical, mechanical, and hydraulic systems within the manufacturing environment. This role requires diagnosi…
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% Match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay …
Skills: Customer Service, Food Preparation, Food Safety, Deli Operations, Cleaning and Maintenance
Winston-Salem, North Carolina, United States · On-site
Senior
Imagine: A Career with Purpose and Possibility Picture this: You are part of a global team of problem-solvers whose innovations in materials science can make life better. Every day, you help turn ideas into impact using …
Pasquotank County, North Carolina, United States · On-site
Entry level
Job Description It’s time to bake new dreams! As an integral member of our amazing Food Services Team, you’ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you’ll follow mouth…
Transylvania County, North Carolina, United States · On-site
$16/hr–$18/hr
Entry level$2.5B raised
We are hiring immediately for a full time COOK position. Location: Transylvania Regional Hospital - 90 Hospital Drive, Brevard, NC 28712. Note: online applications accepted only. Schedule: Full time schedule. Monday thro…
Charlotte, North Carolina, United States · On-site
$15/hr–$18/hr
Mid level$2.5B raised
We are hiring immediately for a full time CATERING ATTENDANT position. Location: 1525 West WT Harris Boulevard, Charlotte, NC 28262 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, …
Transylvania County, North Carolina, United States · On-site
$15/hr–$17/hr
Entry level$2.5B raised
We are hiring immediately for part time FOOD SERVICE UTILITY positions. Location: Transylvania Regional Hospital - 90 Hospital Drive, Brevard, NC 28712. Note: online applications accepted only. Schedule: Part time schedu…
Catering Services Supervisor - Elizabeth City State University
Pasquotank County, North Carolina, United States · On-site
Mid level
Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work …
Skills: Food Service Management, Staff Supervision, Inventory Management, Health and Safety Compliance, Scheduling
High Point, North Carolina, United States · On-site
Senior+
Job Description Designed to accommodate an ever-growing number of future students and families who are drawn to High Point University, the Jana and Ken Kahn Hotel provides guests with an extraordinary experience. The Kah…
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Other
high school
Free Telemedicine, Free Prescription Discount Program, Free Employee Assistance Programs, PNC EarnedIt (On-demand pay), Financial Wellness Support from PNC Workplace Banking, Hands-on-Training & Support
Posted 22d ago
Apply by Jul 16
~40 hrs/week
Responsibilities
Prepare and serve meals to residents in a long-term care facility according to dietary needs. Maintain kitchen cleanliness and sanitize equipment while following food safety guidelines.
Requirements
High school diploma and food service experience are preferred, and a ServSafe or Food Handler certification is required by law. Candidates must be able to perform physical tasks including lifting up to 30 pounds and standing for extended periods.
Full job description
Overview
Role: Dietary Aide
Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!
Available Benefits for All Employees
Free Telemedicine*
Free Prescription Discount Program
Free Employee Assistance Programs
Get paid when you need it with PNC EarnedIt
Financial Wellness Support from PNC Workplace Banking
Assist with food preparation, including chopping vegetables and preparing salads.
Serve meals to residents according to dietary needs and portion sizes.
Clean and sanitize kitchen equipment, utensils, and dining areas.
Follow food safety and sanitation guidelines.
Interact positively with residents, staff, and guests, providing excellent customer service.
All other duties as assigned.
Qualifications
High school diploma or equivalent preferred.
Previous experience in food service or kitchen environment is preferred but not required.
Ability to follow instructions and work as part of a team.
Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
Current ServSafe or Food Handler certification is required based on State / County law.
Residency within the service area required
Ready to Join Us?
If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
EEO Statement
HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.
Healthcare Services Group (HCSG) is an experienced leader in managing housekeeping, laundry, dining, and nutritional services within the healthcare industry. With 50 years of experience, HCSG aims to provide improved operational, regulatory, and financial outcomes for our clients. We achieve this by designing and implementing efficient systems, holding our teams accountable, measuring and reporting our results, and designing quality assurance programs to continually assess and improve our programs. We pursue excellence via an ever-evolving and expanding focus on training and the development of team members at every level.
Learn more by visiting our website at hcsg.com.
Offices: 3220 Tillman Drive, Bensalem, Pennsylvania 19020, US
How much do Food & Beverage jobs in North Carolina pay?
Based on 376 listings with disclosed salaries, most food & beverage jobs in North Carolina pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in North Carolina right now?
There are currently 9,697 open food & beverage positions in North Carolina listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in North Carolina?
Companies currently hiring include Domino's, Compass Group, Aramark Healthcare+, Lowes Foods, Circle K, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in North Carolina?
Yes — 84 of the 9697 open food & beverage positions offer remote or hybrid work (27 remote, 57 hybrid).
How do I apply for Food & Beverage jobs in North Carolina?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.