Raleigh, North Carolina, United States · On-site
👨🍳 Sous Chef – Culinary Excellence at Oaks Whitaker Glen (CCRC) 📍 Location: Raleigh, NC 💼 Employment Type: Full-Time About the Role The Sous Chef plays a key leadership role in our high-end, cook-from-scratch kitche…
Skills: Culinary Leadership, Kitchen Operations Management, Staff Supervision, Training And Mentoring, Mise En Place
Raleigh, North Carolina, United States · On-site
Position Summary Under minimal supervision, delivers presold product orders to supermarket clients on an assigned route. The product is Hispanic branded meats and cheeses. Essential Job Functions Unload product at custom…
Skills: Route Delivery, Inventory Management, Accounts Receivable, DOT Compliance, Vehicle Maintenance
Davidson, North Carolina, United States · On-site
The Dining Service Lead will oversee daily front of the house operations in a specific service area. This is a hands-on working position that monitors our associates to ensure strict adherence to departmental policies, h…
Skills: Guest Service, Team Leadership, Food Preparation, Sanitation Practices, Point-of-Sale Systems
High Point, North Carolina, United States · On-site
SHIFT: 2nd HOURS: 5:00 PM - 5:30 AM; ability to work weekends, holidays, and overtime as needed. Why you will love working at Maola® : Built on over a century of dedication, Maola is always looking ahead—invest…
Skills: Forklift Operation, Loading And Unloading, Inventory Management, Equipment Cleaning, Safety Compliance
High Point, North Carolina, United States · On-site
Role Overview Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people f…
Skills: Hospitality, Customer Service, Menu Knowledge, Fast-paced Environment, Teamwork
Davidson, North Carolina, United States · On-site
Position Summary Davidson College Dining is seeking a highly skilled, innovative, and student-focused Chef De Cuisine to lead all culinary operations within Vail Commons, Davidson College's flagship all-you-care-to-eat r…
Skills: Culinary Leadership, Food Production, Menu Execution, Food Safety, Allergen Management
Roxboro, North Carolina, United States · On-site
Additional $1.50/hr. for working 10pm-6am OVERVIEW Got high-energy and love to hustle? Come join the fast-paced, FUN work atmosphere as a Store Team Member and MAKE SHEETZ HAPPEN! We call this role a ‘team member&r…
Skills: Customer Service, Hospitality, Communication Skills, Food Preparation, Cash Handling
Charlotte, North Carolina, United States · On-site
We are hiring immediately for full time BARISTA positions. Location: 550 S Tryon Street, Charlotte, NC 28202 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 6:00 am-2:30 pm, 7:00 a…
Skills: Espresso Preparation, POS Operation, Cash Handling, HACCP Standards, Customer Service
Cabarrus County, North Carolina, United States · On-site
Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associa…
Skills: Culinary Management, Menu Planning, Cost Control, Catering, Food Production
Asheville, North Carolina, United States · On-site
We are hiring immediately for a Sr. Director, Dining Services Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that value…
Skills: Foodservice Operational Management, Budget Management, Client Relationship Management, Talent Development, Inventory Control
Greensboro, North Carolina, United States · On-site
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
Charlotte, North Carolina, United States · On-site
We are hiring immediately for full time STATION ATTENDANT positions. Location: 550 S Tryon Street, Charlotte, NC 28202 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 6:00 am-2:30 …
Skills: Food Handling, Food Service, Cafeteria Operations, Customer Service, Portion Control
Franklin, North Carolina, United States · On-site
We are hiring immediately for part time FOOD SERVICE WORKER/CASHIER positions. Location: Angel Medical Center - 124 One Center Court, Franklin, NC 28734. Note: online applications accepted only. Schedule: Part time sched…
Skills: Cashiering, Food Preparation, Sanitation Standards, Customer Service, Portion Control
Asheville, North Carolina, United States · On-site
Omni Grove Park Inn & Spa The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports an…
Skills: Knife Skills, Food Production, Kitchen Sanitation, Food Handling, Multi-tasking
Asheville, North Carolina, United States · On-site
Omni Grove Park Inn & Spa The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports an…
Skills: Customer Service, Multi-tasking, Table Setting, Dining Room Maintenance, Guest Interaction
Asheville, North Carolina, United States · On-site
Omni Grove Park Inn & Spa The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports an…
Skills: Customer Service, Communication Skills, Multitasking, Teamwork, Phone Etiquette
Pinehurst, North Carolina, United States · On-site
CULTURE: Join a team that's been welcoming guests for more than a century. At Pinehurst our Culture is critical to delivering a consistent guest, member and employee experience. Our Purpose is, “As the Cradle of Am…
Skills: Table Clearing, Food Running, Dining Room Setup, Guest Service, Buffet Setup
Guilford County, North Carolina, United States · On-site
FT Food Service Worker Job Reference Number: 39675 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-School-Dining Location: Greensboro, North Carolina (US-NC) The Role at a glance: We are looking to add…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
Wilmington, North Carolina, United States · On-site
Job Description Assistant General Manager Position Description Department: Store Operations Job Title: Assistant General Manager FLSA Classification: Non-Exempt Reports To: General Manager Regional Operations Manager -se…
Skills: Recruitment, Team Training, Scheduling, Cash Handling, Inventory Control
Wilmington, North Carolina, United States · On-site
Job Description Delivery Expert (Driver) Position Description Department: Store Operations Job Title: Delivery Expert FLSA Classification: Non-Exempt Reports To: General Manager Regional Operations Manager – secondary re…
Skills: Safe Driving, Customer Service, Cash Handling, Order Processing, Time Management
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The Sous Chef assists the Executive Chef in managing all culinary operations and supervising kitchen staff to ensure high-end food quality. They are responsible for overseeing daily service execution, maintaining safety standards, and fostering a professional kitchen culture.
Candidates must possess proven leadership and organizational skills with the ability to perform under pressure in an upscale environment. A ServSafe or equivalent food safety certification is preferred.
👨🍳 Sous Chef – Culinary Excellence at Oaks Whitaker Glen (CCRC)
📍 Location: Raleigh, NC
💼 Employment Type: Full-Time
About the Role
The Sous Chef plays a key leadership role in our high-end, cook-from-scratch kitchen, assisting the Executive Chef in managing all aspects of culinary operations. This position requires refined culinary skills, strong leadership, and a passion for delivering exceptional food and service. The Sous Chef ensures consistency, creativity, and excellence in every dish while fostering a culture of teamwork, efficiency, and professionalism.
✨ Culinary Leadership
🔑 Operations & Execution
📌 Qualifications
💰 Compensation & Benefits
Why Join Us?
Family Makes Us Stronger. Our family, your family, one family. Committed to loving, giving, and caring. United in making a difference.
👉 Apply Now to start your culinary journey at Oaks Whitaker Glen!
Equal Opportunity Employer
As an Equal Employment Opportunity employer, all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, or veteran status.
For Florida Job Postings Only:
For more information regarding Florida’s Care Provider Background Screening Clearinghouse Education and Awareness, please visit https://info.flclearinghouse.com
Family Makes Us Stronger
At PruittHealth, Family Makes Us Stronger, and it is at the center of everything we do. We don’t just hire employees. We welcome partners into our family. Since its inception in 1969, PruittHealth has been a family-owned, innovative organization committed to providing exceptional care across a wide spectrum of services including: skilled nursing, assisted & independent living, home health, end-of-life hospice, rehabilitation, pharmacy/infusion services, and more. Today, the organization spans across the Southeast, touches 170 communities, cares for 24,000 patients daily, and is driven by 13,000 passionate partners. For more information please visit: www.PruittHealth.com Notice of Nondiscrimination: http://bit.ly/2eHoI5B
Offices: 1626 Jeurgens Ct, Norcross, GA 30093, US
Based on 376 listings with disclosed salaries, most food & beverage jobs in North Carolina pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 9,697 open food & beverage positions in North Carolina listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Aramark Healthcare+, Lowes Foods, Circle K, among others. Browse the listings above to see every active employer.
Yes — 84 of the 9697 open food & beverage positions offer remote or hybrid work (27 remote, 57 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
