New York, New York, United States · On-site
Summary We’re looking for a Barista to bring energy, warmth, and unforgettable service to every cup we craft. If you're passionate about people, customer service, and hospitality, we want you on our team! Responsibilitie…
Skills: Customer Service, Hospitality, Drink Preparation, POS Systems, Cash Handling
New York, New York, United States · On-site
$96k–$120k/yr
LOCATION: The Brook, 567 Fulton St #19G, Brooklyn, NY 11201, USA SALARY RANGE FOR SERVICE MANAGER II: $96,200-$120,200 annual base salary The base salary or hourly wage range for this role will vary based on multiple fac…
Skills: Restaurant management, Team leadership, Staff training, Performance monitoring, Labor cost management
New York, New York, United States · On-site
$85k–$90k/yr
Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who…
Skills: Food & Beverage Operations, Team Leadership, Guest Engagement, Financial Performance, Verbal Communication
New York, New York, United States · On-site
$85k–$90k/yr
Compensation TypeYearly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels span…
Skills: Food Preparation, Cost Control, Staff Training, Sanitation Compliance, Inventory Management
New York, New York, United States · On-site
$122k–$152k/yr
LOCATION: The Brook, 567 Fulton St #19G, Brooklyn, NY 11201, USA SALARY RANGE FOR ASSISTANT GENERAL MANAGER: $121,700-$152,100 annual base salary annual base salary, plus eligibility for the annual incentive plan based o…
Skills: Workforce Management, Team Leadership, Financial Acumen, Guest Experience Management, Recruiting
New York, New York, United States · On-site
Overview Food Service Worker Passion for Food? Feed Your Community! $20.23 per hour A nationally recognized comprehensive Health and Human Services Agency, with over 60 programs across New York City and the greater New Y…
Skills: Food Preparation, Kitchen Maintenance, Inventory Management, Food Safety Compliance, Sanitation Standards
Farmingdale, New York, United States · On-site
$75k–$85k/yr
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night. This is the place to start the next phase of your restaurant manage…
Skills: Restaurant Management, Bar Management, Kitchen Management, Labor Law Knowledge, Health Codes
Village of Horseheads, New York, United States · On-site
Unidine is hiring immediately for full time and part time FOOD SERVICE UTILITY positions. Location: EMG Elcor Nursing & Rehab - 48 Colonial Drive, Horseheads, NY 14845. Schedule: Full time and part time schedules. Hours …
Skills: Kitchen Sanitation, Floor Maintenance, Waste Management, Equipment Cleaning, Supply Distribution
New York, New York, United States · On-site
We are hiring immediately for full time PREP COOK positions. Location: Cravath Swaine Moore - 2 Manhattan West, 375 9th Avenue, New York, NY 10001. Note: online applications accepted only. Schedule: Full time schedule. M…
Skills: Prep Cooking, Food Preparation, HACCP Guidelines, Food Safety, Sanitation Procedures
Buffalo, New York, United States · On-site
$19/hr–$21/hr
Experience the excitement of a rewarding career as an Assistant Restaurant Manager at Clark Holdings Inc., a Tim Hortons franchisee in Western New York! Join our dynamic Williamsville area team and immerse yourself in an…
Skills: Restaurant Management, Customer Service, People Management, Staff Scheduling, Inventory Management
New York, New York, United States · On-site
$21/hr–$30/hr
We have an opening for a full time PREP COOK position. Location: Morgan Stanley - 1 New York Plaza, New York, NY 10286. Note: online applications accepted only. Schedule: Full time; Monday through Thursday, 6:30 AM to 3:…
Skills: Food Preparation, Customer Service, HACCP Guidelines, Sanitation Procedures, Portion Control
Town of Oyster Bay, New York, United States · On-site
$20/hr–$24/hr
Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding …
Skills: Cooking, Food Preparation, Recipe Following, Kitchen Sanitation, Hospitality
Salamanca, New York, United States · On-site
The Cook is expected to have the ability to perform both large volume cooking and small quantity cooking. The Cook must have the ability to follow production sheets and recipes accurately. It is essential that they maint…
Skills: Large Volume Cooking, Recipe Adherence, Food Preparation, Food Safety, Temperature Control
Village of Waterloo, New York, United States · On-site
$20/hr–$23/hr
JOIN OUR TEAM With gaming, hotel, retail and restaurant positions, you can always find what you’re looking for at del Lago. Previous casino-industry experience is not required, but a friendly, positive attitude is. We’ll…
Skills: Bartending, Customer Service, Cash Handling, Upselling, Food Safety Sanitation
New York, New York, United States · On-site
We are hiring immediately for a full time CATERING ATTENDANT position. Location: Ropes & Gray - 1211 Avenue Of The Americas, New York, NY 10036. Note: online applications accepted only. Schedule: Full time schedule. Mond…
Skills: Catering, Food Service, Event Setup, Food Safety, Sanitation
Salamanca, New York, United States · On-site
The Sous Chef is the third in command in the kitchen and generally in charge of food production. The Sous Chef ensures that all food production workers are performing their duties as prescribed by the quality standards e…
Skills: Food Production, Kitchen Supervision, Quality Control, Customer Service, Menu Forecasting
New York, New York, United States · On-site
Job Description Aramark Healthcare+ is seeking candidates for a Food Service Manager position at BronxCare, a hospital located in the Bronx, NY. The Food Service Manager will support the Patient Services Operation in the…
Skills: Food Service Management, Patient Services Operation, Quality Assurance, Staff Supervision, Budgetary Control
New York, New York, United States · On-site
We are hiring immediately for full time and part time CATERING ATTENDANT positions. Location: Millennium 599 Lexington - 599 Lexington Avenue, New York, NY 10022. Note: online applications accepted only. Schedule: Full t…
Skills: Catering, Food Service, Event Setup, Food Safety, Sanitation
Town of Mount Pleasant, New York, United States · On-site
We are hiring immediately for full time PATIENT DINING SERVICES LEAD positions. Location: Westchester Medical Center - 100 Woods Road, Valhalla, NY 10595. Note: online applications accepted only. Schedule: Full time sche…
Skills: Food Service Management, Patient Care, Staff Supervision, Menu Planning, HIPAA Compliance
Canandaigua, New York, United States · On-site
$65/hr–$66k
Restaurant Assistant Manager - Hotel Canandaigua: Canandaigua, NY Start Your Journey with Midas Hospitality: Midas Hospitality is seeking a Restaurant Assistant Manager to join our team at the Hotel Canandaigua located i…
Skills: Employee Training, Performance Management, Budget Forecasting, Revenue Maximization, Customer Service
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
The Barista serves as the face of the café, engaging with customers and crafting high-quality drinks with consistency. They are responsible for maintaining a clean workspace, supporting teammates, and ensuring a positive guest experience.
Candidates should be outgoing and passionate about hospitality, with the ability to work in a fast-paced environment. Physical requirements include the ability to stand for long periods and lift up to 50 lbs.
We’re looking for a Barista to bring energy, warmth, and unforgettable service to every cup we craft. If you're passionate about people, customer service, and hospitality, we want you on our team!
As a Barista at La Colombe, you’ll be the heartbeat of our store – a community builder, and a brand champion all in one and we will teach you to be a coffee expert the La Colombe way. Your day-to-day will include:
Chobani is a food maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities and making the world a healthier place. In short: making good food for all. In support of this mission, Chobani is a purpose-driven, people-first, food-and-wellness-focused company, and has been since its founding in 2005 by Hamdi Ulukaya, an immigrant to the U.S. The Company manufactures yogurt, oat milk, and creamers – Chobani yogurt is America's No.1 yogurt brand, made with natural ingredients without artificial preservatives. Following the 2023 acquisition of La Colombe, a leading coffee roaster with a shared commitment to quality, craftmanship and impact, the Company began selling cold-pressed espresso and lattes on tap at cafés nationwide, as well as Ready to Drink (RTD) coffee beverages at retail. In 2025, Chobani acquired Daily Harvest, a modern brand offering consumers nutritious, delicious and convenient ready-to-make meals.
Chobani uses food as a force for good in the world – putting humanity first in everything it does. The company's philanthropic efforts prioritize giving back to its communities and beyond. Chobani manufactures its products in New York, Idaho, Michigan and Australia, and its products are available throughout North America and distributed in Australia and other select markets.
For more information, please visit www.chobani.com or follow us on Facebook, Twitter, Instagram and LinkedIn.
Chobani is an equal opportunity employer. Chobani will not discriminate against any applicant for employment on any basis including, but not limited to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, military and/or veteran status, marital status, predisposing genetic characteristics and genetic information, or any other classification protected by federal, state, and local laws.
We offer up to 60 hours accrued PTO (which includes vacation and personal time off) and up to 60 hours accrued of FTO (which includes sick time).
Compensation Range: $21.00/hr.
People are our magic ingredient. #BringYourFlavor
Chobani is a next-generation food and beverage company on a mission to make nutritious food accessible to all. Since 2005, we have made food from natural ingredients, that tastes delicious and nourishes people. We’re proud to be America’s No. 1 yogurt brand – making yogurt without compromise – with all natural ingredients and no preservatives. Over the last 19 years we’ve continued to disrupt the dairy industry, adding oatmilk and creamers to our portfolio alongside yogurt. In 2023, La Colombe – a leading coffee roaster with a shared commitment to quality, craftsmanship and impact – became part of the Chobani family, adding coffee to our lineup and new opportunities to innovate. From the beginning, we set out to be a different kind of company, believing how we make our product is just as important as what goes into it. As a business, we put our people first, providing competitive wages, benefits that enable health and wellness, opportunities for growth and development, a commitment to keeping our people safe and fostering an inclusive culture where everyone feels like they belong. People are truly our magic ingredient. We also believe businesses can do well by doing good and are committed to giving back to the communities we call home. As a food company, we believe everyone should have access to good, nutritious food and are dedicated to fighting hunger and food insecurity. From volunteer initiatives to building infrastructure, and supporting organizations through our Community Impact Fund, we know that what matters most is the difference we make for others.
Offices: New Berlin, New York 13411, US · Twin Falls, ID 83301, US · New York, NY 10012, US · Minneapolis, MN 55402, US · Bentonville, AR 72712, US
Based on 1395 listings with disclosed salaries, most food & beverage jobs in New York pay between $65k–$117k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 10,377 open food & beverage positions in New York listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Price Chopper Supermarkets-Market 32, among others. Browse the listings above to see every active employer.
Yes — 235 of the 10377 open food & beverage positions offer remote or hybrid work (52 remote, 183 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
