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Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
$25/hr–$40/hr
Full-time
professional certificate
Sign-On Bonus, Company Vehicle, Career Growth, Training
Posted 29d ago
~40 hrs/week
Responsibilities
Perform service, repair, and maintenance on commercial kitchen equipment at various customer sites including restaurants, hospitals, and schools. Ensure the operational efficiency of cooking, refrigeration, beverage, and HVAC systems.
Requirements
Candidates must have experience with commercial kitchen equipment and a valid driver's license. EPA certification is required for those specializing in refrigeration.
Full job description
Now Hiring: Commercial Kitchen Service Technicians
Up to $3,000 Sign-On Bonus for Experienced Candidates!
Hourly rates start at $25.00 per hour and up to $40.00 per hour based on experience
What We Need
Technicians with experience in:
• Commercial cooking equipment (fryers, ovens, grills) • Commercial refrigeration (walk-ins, ice machines, reach-ins) • OR both (combo technicians)
What You’ll Do
Service and repair restaurant equipment at customer locations including:
• Experience working on commercial kitchen equipment • Valid driver’s license • EPA certification required for refrigeration techs • Ability to work independently in the field
Why Techs Join Us
• Strong hourly pay • Company vehicle • Steady commercial service work • Career growth for skilled technicians
Apply today if you have commercial kitchen equipment experience.
Who We Are
Over the last 80+ years the General Parts Group has grown to become one of the largest Foodservice Equipment Support companies in the US. Our award-winning service department currently supports a field service force of over 200 technicians, providing servicein26 states throughout the USA.
General Parts Service Technicians are encouraged to pursue CFESA training certifications,and many hold a ‘Master Certification’ designation, the highest level of achievement.Our team provides service, repair, and maintenance forcooking, refrigeration, beverage, HVACand ware washing equipment. We stand ready to meet the ever-changing needs of our customers.
Why Work for General Parts?
While we are customer driven, we are also employee oriented. Our high employee retention rate and continuous investment in training ensures that we respond to our customers’ needs with the most qualified and professional people in the industry.
We are hiring experienced commercial kitchen technicians in the Fort Wayne, Indiana area.
If you repair restaurant equipment, we want to talk to you.
General Parts is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employee
Related keywords
Commercial Kitchen EquipmentFryersOvensGrillsWalk-insIce MachinesReach-insEPA CertificationCFESA TrainingHVACWare Washing EquipmentField Service TechnicianFoodservice Equipment Support
Founded in 1939, General Parts Group distributes parts and provides service for over 60,000 customers and 400 manufacturers of commercial foodservice equipment. Corporate headquarters are located in Bloomington, Minnesota and with major branch operations strategically located in Arizona(3), Colorado, Florida, Idaho, Illinois, Indiana(2), Iowa, Kansas, Kentucky, Minnesota(2) Missouri(2), Nebraska, North Dakota, Ohio, Oklahoma(2), Oregon(2), Tennessee, Texas(2), Washington and Wisconsin(2); we are ideally positioned to provide Quality Service for over one third of the United States. We are viewed as the market leader in most of the markets we serve and in terms of overall sales, General Parts’ ranks in the top five of independent service companies nationally.
Over the last 80 years, General Parts has grown to become one of the largest commercial kitchen equipment parts distributors in the country. Because we stock and distribute replacement parts for most major brands of commercial kitchen equipment, we demonstrate daily our ability to meet the needs of our local and national customers who prefer to do their own repairs.
Offices: 11311 Hampshire Ave. So., Bloomington, Minnesota 55438, US · W223 N735 Saratoga Drive, Suite A, Waukesha, Wisconsin 53186, US · 1011 E 13th St, Kansas City, Missouri 64106, US · 4633 S 36th St, Phoenix, Arizona 85040, US · 3150 N Freeway Industrial Loop, 100, Tucson, Arizona 85705, US
Based on 291 listings with disclosed salaries, most food & beverage jobs in Indiana pay between $48k–$90k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Indiana right now?
There are currently 6,434 open food & beverage positions in Indiana listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Indiana?
Companies currently hiring include Domino's, Compass Group, Starbucks, Freeland Group Restaurants, Meijer, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Indiana?
Yes — 30 of the 6434 open food & beverage positions offer remote or hybrid work (10 remote, 20 hybrid).
How do I apply for Food & Beverage jobs in Indiana?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.