Delray Beach, Florida, United States · On-site
$65k/yr
About the Job We are seeking a talented and motivated Sous Chef to join the culinary team at The Seagate. This role is instrumental in supporting the Executive Chef and Executive Sous Chef in overseeing daily kitchen ope…
Skills: Kitchen Management, Menu Development, Staff Supervision, Quality Control, Inventory Management
Saint Lucie County, Florida, United States · On-site
$16/hr–$17/hr
About the Role: The Cook / Dietary Assistant Per Diem plays a vital role in ensuring the preparation and delivery of nutritious, safe, and appealing meals within healthcare or institutional settings. This position focuse…
Skills: Meal Preparation, Food Safety, Sanitation, Dietary Guidelines, Kitchen Assistance
Fernandina Beach, Florida, United States · On-site
$65k–$83k/yr
JOB SUMMARY Assists in planning and execution of meetings and special events. Position assists in the implementation of departmental strategies. The position has responsibility for assisting in the execution of all prope…
Skills: Event Management, Budget Management, Customer Service, Vendor Management, Upselling
Palm Beach County, Florida, United States · On-site
As a Lounge Bartender at Concord Hospitality, you will craft memorable guest experiences by preparing beverages with precision, maintaining a clean and organized bar, and delivering exceptional service. Your attention to…
Skills: Bartending, Beverage Preparation, Customer Service, Inventory Management, Cocktail Mixing
Osceola County, Florida, United States · On-site
Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where o…
Skills: Customer Service, Multi-tasking, Menu Knowledge, Teamwork, Communication
Coral Gables, Florida, United States · On-site
Description Position Summary A Catering Conference Concierge is the liaison between the client, conference services team, and hotel operations to ensure meetings and events run smoothly from arrival through departure. Re…
Skills: Customer service, Communication, Multitasking, Banquet operations, Event logistics
West Palm Beach, Florida, United States · On-site
$59k–$82k/yr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. As a coffeehouse leader, you don’t just run a business—yo…
Skills: Retail Management, Customer Service Management, Organizational Skills, Interpersonal Skills, Problem Solving
Wellington, Florida, United States · On-site
Job Duties: Serve as fourth-in-command of the kitchen. Assist the Executive Chef, Executive Sous Chef and Chef de Cuisine in supervising food production for all food outlets, banquet events and other functions at the clu…
Skills: Food Production, Kitchen Supervision, Cost Control, Inventory Management, Menu Planning
Miami, Florida, United States · On-site
About Sexy Fish Miami: Sexy Fish Miami brings the vibrant spirit of contemporary Asian dining to the heart of Brickell, combining bold design, world-class food, and electric energy. Located in a stunning setting, our ven…
Skills: Food Preparation, Cooking Techniques, Food Quality Control, Kitchen Organization, Recipe Adherence
Saint Johns County, Florida, United States · Hybrid
Benefits: Health insurance Paid time off Parental leave Vision insurance 401(k) 401(k) matching Competitive salary Dental insurance Employee discounts Are you a visionary? A leader? A champion of innovation? Job Title: P…
Skills: Product development, Category management, Market research, Competitive analysis, Product lifecycle management
Tampa, Florida, United States · On-site
$1k–$1k/wk
T.G. Lee Dairy has immediate job openings for dependable Route Sales Driver to operate a straight truck to deliver products in a safe and timely manner to customers according to the delivery route schedule as determined …
Skills: Commercial Driving, Customer Service, Route Management, DOT Compliance, Merchandising
Miami, Florida, United States · On-site
$81k–$133k/yr
About Monster Energy: Forget about blending in. That's not our style. We're the risk-takers, the trailblazers, the game-changers. We're not perfect, and we don't pretend to be. We're raw, unfiltered, and a bit unconventi…
Skills: Business Analytics, Business Development, Financial Reporting, Sales Forecasting, Market Trend Analysis
Plant City, Florida, United States · On-site
Benefits We Offer Include: Medical, Dental & Vision Insurance401(k) with company matchEmployer‑paid life & disability insuranceFlexible Spending Accounts (FSA)Paid Time Off (PTO)7 Company Paid Holidays24/7 Telemedicine &…
Skills: Mechanical Maintenance, Electrical Troubleshooting, Plumbing, Welding, Preventive Maintenance
Fort Lauderdale, Florida, United States · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food Server, you’re not just providing fo…
Skills: Food and Drink Service, Hospitality, Customer Experience, Teamwork, Leadership
Wellington, Florida, United States · On-site
Responsibilities This opportunity is full-time at 40 hours per week, offers full benefits and a convenient schedule. Wellington Regional Medical Center is located in Wellington, Florida. It is a 235-bed, acute care hospi…
Skills: Food Production, Hot Food Preparation, Sanitation Guidelines, Patient Tray Line Service, Kitchen Equipment Operation
Hialeah, Florida, United States · On-site
Position Summary Larkin Community Hospital Palm Springs Campus is seeking a dependable and detail-oriented Dietary Services Worker/Aide to join our team. This role is responsible for supporting daily food service operati…
Skills: Food Service, Patient Care, Food Safety, Sanitation, Dietary Guidelines
Jacksonville, Florida, United States · On-site
CAFÉ LEAD JOB SUMMARY The Café Lead is primarily responsible for overseeing the SHIFT responsibilities of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of t…
Skills: Leadership, Food Preparation, Team Management, Inventory Management, Customer Service
Jacksonville, Florida, United States · On-site
GENERAL MANAGER JOB SUMMARY Urban Air is seeking a General Manager to motivate, instill accountability, and achieve results to drive success while maintaining our fun culture! This person will provide overall leadership,…
Skills: Facility Operations, Staff Training, Financial Reporting, Budget Management, Customer Service
Davie, Florida, United States · On-site
We are looking for an Account Manager who is an Italian Specialist with at least 4-5 years foodservice sales experience. Please only apply if your resume meets this criteria. As an Account Manager/Italian Specialist on o…
Skills: Foodservice Sales, Account Management, Relationship Building, Pipeline Management, Menu Ideation
Orlando, Florida, United States · On-site
Compensation Salary Schedule Overview Under direction, the purpose of the position is to perform skilled food preparation, service and clean up tasks for an assigned school of the district. Employees in this classificati…
Skills: Food Preparation, Culinary Skills, Quantity Food Production, Inventory Management, Cashiering
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The Sous Chef supports the Executive Chef in overseeing daily kitchen operations and supervising staff across the resort's dining outlets. Key duties include menu development, ensuring food quality and presentation, and maintaining strict health and safety standards.
Candidates need at least 5 years of experience in luxury hospitality, including 3 years as a Sous Chef. A culinary degree is preferred, along with strong leadership skills and the ability to work flexible hours including weekends and holidays.
We are seeking a talented and motivated Sous Chef to join the culinary team at The Seagate. This role is instrumental in supporting the Executive Chef and Executive Sous Chef in overseeing daily kitchen operations across the resort. The Sous Chef will contribute to menu development, ensure the highest standards of food quality and presentation, and provide strong leadership to the kitchen team.
This position plays a vital role in maintaining consistency, efficiency, and excellence throughout our dining outlets. The Sous Chef will supervise staff, manage quality control, and assist with culinary operations resort-wide, ensuring every guest enjoys a memorable dining experience that reflects The Seagate’s reputation for innovation, artistry, and hospitality.
Turnberry designs, develops and manages multi-use real estate properties. In its more than fifty year history, the company has created exceptional destinations that inspire how people live, work and play including approximately 20 million square feet of retail space, more than 7,000 apartments and condominium units, 1.5 million square feet of class "A" office space and almost 3,000 hotel and resort rooms. Led by Chairman and Chief Executive Officer Jackie Soffer, Turnberry’s portfolio includes an 800-key Grand Hyatt-branded luxury hotel that will serve as the central anchor of the Miami Beach Convention Center District, currently being developed in partnership with the Terra Group; the 533-room JW Marriott Nashville; Aventura Mall, Town Center Aventura, Destin Commons, and an array of select service hotels including Residence Inn by Marriott Aventura Mall and Courtyard by Marriott Aventura. The company also is partnering with LeFrak to create SoLé Mia in North Miami, a 184-acre project that includes plans for 12 residential towers and 500,000 square feet of retail and commercial space all anchored around Laguna Solé, a 7-acre swimmable Crystal Lagoon, the first in South Florida. For more information, visit www.turnberry.com
Offices: 19501 Biscayne Blvd, Suite 400, Aventura, Florida 33180, US
Based on 649 listings with disclosed salaries, most food & beverage jobs in Florida pay between $55k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 14,814 open food & beverage positions in Florida listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Circle K, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Yes — 126 of the 14814 open food & beverage positions offer remote or hybrid work (41 remote, 85 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
