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Part-time
high school
Team member discount, Early earn wage access, 401k contribution, Company match, Financial wellness program, Personal time off
Posted 10d ago
Apply by Jul 26
~40 hrs/week
Responsibilities
The Deli Specialist is responsible for maintaining product freshness, executing planograms, and ensuring compliance with food safety and sanitation standards. They also provide exceptional guest service and support department inventory accuracy and promotional readiness.
Requirements
Candidates must have at least 1 year of experience in retail, grocery, restaurant, or hospitality operations and be at least 18 years old. The role requires the ability to lift up to 50 pounds and work a flexible schedule including weekends and holidays.
Full job description
The Fresh Market & You:
Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, memorable experience with exceptional, personal service. We’re looking for a new team member who strives for excellence and brings positive energy, commitment, and a “can-do” attitude to work every day. We value teamwork and celebrate our successes as a team and will value your contribution!
Our added benefits for joining The Fresh Market team
Team Member discount up to 40%
Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
401K contribution and company match
Financial Wellness Program
Personal time off and additional time off purchase plans are available
Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
Discounts on pet insurance, daycare, event tickets, and many more.
About the Position:
Do you have a passion for food? Are you committed to delivering an excellent experience for guests? As the Deli Specialist, you will provide deli department excellence, ensuring product freshness, merchandising accuracy, and compliance with food safety standards. This role embodies passion, excellence, hospitality, and teamwork, delivering an exceptional guest experience while maintaining operational integrity. You will support deli inventory accuracy, ensure rotation standards, and presentation, while supporting guest engagement and department readiness for promotions and seasonal events.
What You'll Do:
Ensure all deli products meet freshness and quality standards, including proper rotation and dating.
Execute planograms and maintain accurate product placement and signage.
Coordinate with department leadership on ordering and replenishment of deli items.
Verify deliveries for accuracy and freshness, ensuring proper receiving and storage procedures.
Play a key role in compliance during key item transitions and promotional events.
Execute planograms and maintain accurate product placement and signage.
Follow all TFM policies, food safety requirements, and sanitation procedures.
Engage guests with a friendly, helpful approach when on the sales floor.
Availability:
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
Qualifications:
At a minimum, what you’ll need:
1+ years of experience in retail, grocery, restaurant, or hospitality operations.
Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
Must be at least 18 years of age.
Preferred Qualifications:
High school diploma or equivalent.
Retail, culinary, and/or grocery experience.
Experience with electronic shelf label systems, inventory management technology, or AI-enabled retail tools.
Physical and Work Conditions:
Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, and exposure to extreme temperatures.
Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment.
Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law).
Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment.
We are proud to be an Equal Opportunity Employer:
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role, but are not all inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties and skills required
Related keywords
DeliRetailGroceryFood SafetyMerchandisingInventory ManagementPlanogramCustomer ServiceHospitalitySanitationProduct RotationFreshness StandardsTeamworkOperational IntegrityElectronic Shelf Label Systems
"We inspire our guests to make everyday eating extraordinary."
Industry
Retail
Company size
10,001+ employees
Founded
1982
Headquarters
Greensboro, NC
LinkedIn followers
84,623
Since 1982, The Fresh Market, Inc. has helped guests make every day eating extraordinary. As a premier fresh-focused specialty food retailer, The Fresh Market is known for our carefully curated offerings and an unparalleled shopping experience that inspires guests to try new products, cook with confidence, and serve easy delicious meals. The Fresh Market currently operates 172 stores in 22 states across the U.S. For more information, please visit www.thefreshmarket.com or follow the company on Facebook, Twitter, Instagram or Pinterest.
Offices: 300 N. Greene Street, Suite 1100, Greensboro, NC 27401, US
Prime steaksFresh produceSpecialty cheesesand International beer and wineLoyalty ProgramsCouponsHospitalityFood DeliveryRetailSeafood
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