Naples, Florida, United States · On-site
Overview Our YOU FIRST Philosophy In addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU…
Skills: Restaurant Management, Team Coaching, Employee Development, Food Safety Certification, Customer Service
Gulf Breeze, Florida, United States · On-site
Benefits: Free food & snacks Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Company parties Dental insurance Employee discounts Flexible schedule We are looking for a c…
Skills: Customer Service, Communication, Organization, Guest Relations, Reservation Management
Miramar, Florida, United States · On-site
$16/hr–$17/hr
Job purpose To participate in day to day kitchen operations by controlling quality of food, labor, inventory of product and flow of kitchen. Maintain a clean and sanitary work area. Essential Functions To accomplish this…
Skills: Food Preparation, Inventory Management, Knife Skills, Microsoft Word, Microsoft Excel
Pensacola, Florida, United States · On-site
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Ch…
Skills: Dishwashing, Cleaning, Multitasking, Teamwork, Organization
Pensacola, Florida, United States · On-site
Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their car…
Skills: Hospitality, Customer Service, Pre-bussing, Communication, Teamwork
Pensacola, Florida, United States · On-site
Role Overview Our Janitorial Team Members are responsible for setting the pace for a great clean, sanitary shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great teamwork, the…
Skills: Sanitation, Deep Cleaning, Waste Disposal, Chemical Handling, Safety Compliance
Pensacola, Florida, United States · On-site
Role Overview Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people f…
Skills: Hospitality, Customer Service, Menu Knowledge, Teamwork, Fast-paced Environment
Pensacola, Florida, United States · On-site
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Ch…
Skills: Recipe Execution, Kitchen Cleanliness, Safety And Sanitation, Time Management, Food Preparation
Seminole, Florida, United States · On-site
$15/hr–$17/hr
Position Summary The Shift Leader oversees daily operations in the absence of the General and Assistant General Manager, ensuring smooth and efficient shifts. Key Responsibilities Demonstrate strong menu and product know…
Skills: Leadership, Team Management, Menu Knowledge, Opening and Closing Procedures, Communication
Seminole, Florida, United States · On-site
$14/hr–$15/hr
Position Summary: Restaurant Crew Members play a vital role in delivering excellent customer service and ensuring smooth restaurant operations. They greet guests warmly, prepare orders accurately, and work collaborativel…
Skills: Customer Service, Point-of-Sale System, Teamwork, Collaboration, Communication
Pinellas County, Florida, United States · On-site
$17/hr–$19/hr
Position Summary The Assistant General Manager will assist in ensuring daily activities and business operations run smoothly and efficiently while keeping at the forefront delivering superior customer service to our gues…
Skills: Employee Scheduling, Team Management, Inventory Management, Employee Training, Strategic Planning
Naples, Florida, United States · On-site
Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where o…
Skills: Teamwork, Communication, Food Safety, Recipe Adherence, Station Organization
Jensen Beach, Florida, United States · On-site
Are you a people-person who enjoys staying busy, helping others, and working in a fast-paced environment? Rebel Convenience Stores is looking for friendly and reliable Customer Service Associates to join our team! If you…
Skills: Customer Service, POS System Operation, Cash Handling, Upselling, Inventory Rotation
Dania Beach, Florida, United States · On-site
Overview Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service e…
Skills: Baking, Packaging, Merchandising, Customer Service, Sanitation
Jacksonville, Florida, United States · On-site
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Inventory Management
Tallahassee, Florida, United States · On-site
Job Description The Club Manager is responsible for overseeing premium/club-level operations to support all events. Job Responsibilities Hire, train, schedule, and manage staff to ensure that the concessions operation is…
Skills: Staff Management, Inventory Management, Event Planning, Financial Budgeting, Client Relations
Jacksonville, Florida, United States · On-site
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
Tallahassee, Florida, United States · On-site
Job Description The Catering Services Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team to complete events or cat…
Skills: Catering Management, Event Planning, Client Relationship Management, Staff Training, Budget Management
Tallahassee, Florida, United States · On-site
Job Description The Suites Manager is responsible for managing the suites food and beverage operation for both game day and non-game day events, reporting to senior leadership. Job Responsibilities Overseeing the suites …
Skills: Food And Beverage Management, Staffing And Payroll, Inventory Management, Team Leadership, Guest Service
Tallahassee, Florida, United States · On-site
Job Description The Director of Premium functions as the senior leader for premium food service operations across multiple units such as suites, clubs, catering, and premium special events. Job Responsibilities Coordinat…
Skills: Food Service Management, Menu Development, Financial Control, Client Relationship Management, Contract Negotiation
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The Restaurant Operations Manager is responsible for supervising both kitchen and front-of-house operations to ensure high standards of service and food quality. Key duties include coaching team members, managing daily revenues, and maintaining a positive employee culture.
Candidates must be certified in food safety and possess strong supervisory skills to lead a diverse restaurant team. The role requires a passion for serving others and the ability to manage administrative duties and recruitment efforts.
Our YOU FIRST Philosophy
In addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot.
A Few of The Perks (and not just the coffee!)
All employees are eligible for the following:
*Employees must enroll within 30 days for hire and the benefit begins the 1st of the month following 60 days of employment
About the Position
First Watch Managers love mornings and the smell of bacon, and most importantly, they have an innate passion for serving others. We’re not just talking great customer service or amazing food (although customers and food are also high on our list). We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues.
We have immense pride in our food which is why we don’t subscribe to the old BOH versus FOH management structure. At First Watch, each manager is responsible for supervising both kitchen operations and the overall dining experience.
Key Responsibilities
First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid’s meal served, First Watch proudly donates a portion to organizations and causes making a positive impact to our communities – raising approximately $2.0 million to date. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 630 First Watch restaurants in 32 states. For more information, visit www.firstwatch.com.
First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.
Making Days Brighter with a fresh approach to breakfast, brunch and lunch
At First Watch, you’re the reason we wake up at the crack of dawn, ready to make your day that much brighter. We greet the sunrise by slicing and juicing the freshest fruits and vegetables, whipping up our French toast batter from scratch and brewing pots of our award-winning, single-origin Project Sunrise coffee. Freshness is never comprised, which is why we welcome each season into our menu with ingredients and flavors inspired by the position of the sun. This authenticity is what guides not only our sourcing and menu, but also our relationships with the communities we serve. From holding the door to just being kind, we’re committed to serving you with care, openness and intention. It’s all part of our "YOU FIRST®" mission — putting people first and doing whatever it takes to make your visit memorable. Whether you start at the crack of dawn or not, well, we’ll leave that up to you! Want to greet the sunrise with us as part of our team? We’re serious brunch people, so when we say we love our people more than bacon, you know we mean it. We put our employees first, so they, in turn, put our customers first – because our award-winning culture is always on the menu. We’re opening restaurants all over the country, which means as we grow, so do you, with even more opportunities for advancement. The best part? No Nights Ever. Our team works side-by-side during one shift only, so you can leave when the sun’s still up, every day. Start your career with us at careers.firstwatch.com.
Offices: 8725 Pendery Place, 201, Bradenton, Florida 34201, US
Based on 614 listings with disclosed salaries, most food & beverage jobs in Florida pay between $55k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 14,761 open food & beverage positions in Florida listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Circle K, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Yes — 127 of the 14761 open food & beverage positions offer remote or hybrid work (38 remote, 89 hybrid).
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