San Diego, California, United States · On-site
$80k–$100k/yr
Pay Range: $80,000.00 - $100,000.00 annually; Depending on experience Benefits: Medical, Dental, Vision, 401k Matching General Purpose: Complete nutritional initial, quarterly, annual and significant change reviews on re…
Skills: Nutritional assessment, Dietary care planning, Nutritional counseling, Food safety monitoring, Sanitation standards
Laguna Hills, California, United States · On-site
$20/hr–$25/hr
King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitiv…
Skills: Kitchen management, Food safety, Inventory control, Staff supervision, Culinary standards
Fresno, California, United States · On-site
$24/hr–$29/hr
Team Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact—every d…
Skills: Restaurant management, Team leadership, Coaching, Staff development, Customer service
Pinole, California, United States · On-site
🔥 We’re Hiring a Cashier! 🔥 Join the team that’s all about flavor, energy, and opportunity at Habit Burger & Grill! Are you friendly, energetic, and ready to fire-up your career? We're hiring Cashiers for immediate par…
Skills: Customer service, Cash handling, Point-of-sale system, Communication, Multi-tasking
Thousand Oaks, California, United States · On-site
$16/hr–$19/hr
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
Skills: Customer service, Communication, Time management, Organization, Professionalism
Placentia, California, United States · On-site
$17/hr–$22/hr
DEPARTMENT: Retail Operations COMPENSATION: Hourly Pay Range: $17.10 - $22.85 (this pay range represents the rates of pay for step 1 to the maximum step for this position in accordance with the collective bargaining agre…
Skills: Customer service, Meat cutting, Food safety, Sanitation, Inventory management
Sacramento, California, United States · On-site
$28/hr–$39/hr
We are so glad you are interested in joining Sutter Health! Organization: SMCS-Sutter Med Center - Sacramento Position Overview: Performs general kitchen duties including food preparation and storage, cleaning and storin…
Skills: Food preparation, Sanitation, Customer service, Mathematical ability, Multi-tasking
Fresno, California, United States · On-site
Are you a current Associate? To be considered, you must submit your application through the internal Career Portal (Jobs Hub). Click here to access. Time Type: Full time Remote Type: Job Family Group: Sales Job Descripti…
Skills: Sales, Customer service, Account management, Merchandising, Inventory management
San Jose, California, United States · On-site
Job Description Serving others prepares you to lead others. As a Server on our team, you’ll master the art of creating an awesome customer experience. You’ll be responsible for taking orders, serving food and drinks, and…
Skills: Customer service, Food service, Communication, Interpersonal skills, Food safety
Sausalito, California, United States · On-site
$24/hr–$25/hr
About Us: Proudly serving our San Francisco Bay Area communities since 1986, Mollie Stone’s Markets is a local, family-owned grocery store chain. With over 38 years of exemplary performance, Mollie Stone’s Markets contin…
Skills: Kitchen Management, Culinary Operations, Customer Service, Inventory Management, Staff Training
Santa Ana, California, United States · On-site
$17/hr–$22/hr
DEPARTMENT: Retail Operations COMPENSATION: Hourly Pay Range: $17.10 - $22.85 (this pay range represents the rates of pay for step 1 to the maximum step for this position in accordance with the collective bargaining agre…
Skills: Customer service, Meat cutting, Food safety, Sanitation, Inventory management
Selma, California, United States · On-site
$21/hr–$21/hr
Job DetailsJob Location: Harris Ranch Beef Company - Selma, CA 93662Position Type: Full TimeSalary Range: $21.25 - $21.25 HourlyJob Shift: DayJob Category: EngineeringWho we are: Harris Ranch Beef Company is a family-own…
Skills: Industrial Maintenance, Hand Tools, Preventative Maintenance, Lubrication, Conveyor Systems
San Jose, California, United States · On-site
Job Description Suite Attendants are responsible for taking guest orders and serving food and beverage according to guest requests. Suite Attendants provide a premium guest service experience by addressing and/or resolvi…
Skills: Guest service, Food service, Communication, Interpersonal skills, Food safety
El Segundo, California, United States · On-site
Job DetailsJob Location: Calif Chicken Cafe - El Segundo - EL SEGUNDO, CA 90245Job Category: HospitalityWage Starting at $20.50/hour Department Hospitality Reports to Assistant General Manager Terms of Employment Full Ti…
Skills: Customer service, Hospitality, POS system operation, Communication, Food safety
Milpitas, California, United States · On-site
$18/hr–$20/hr
Job DetailsJob Location: 747 - San Jose Sheraton - San Jose, CA 95035Salary Range: $18.50 - $20.00 HourlyDriftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, …
Skills: Banquet service, Food and beverage service, Event setup, Customer service, Table setting
San Diego, California, United States · On-site
$21/hr–$27/hr
Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you…
Skills: Culinary leadership, Kitchen management, Team mentoring, Food safety, Customer service
Glendale, California, United States · On-site
At Nespresso, we place people and specialty coffee at the heart of what we do. As part of our team, you'll be empowered to inspire, care, act, and innovate to reach your full potential and reimagine what coffee can be. A…
Skills: Retail sales, Team leadership, Customer experience, Product knowledge, Coaching
Selma, California, United States · On-site
$17/hr–$19/hr
Job DetailsJob Location: Harris Ranch Beef Company - Selma, CA 93662Position Type: Full TimeEducation Level: NoneSalary Range: $17.75 - $19.75 HourlyJob Shift: DayJob Category: OtherWho we are: Harris Ranch Beef Company …
Skills: Meat processing, Fabrication, Knife handling, Manual dexterity, Lifting
El Segundo, California, United States · On-site
Job DetailsJob Location: Calif Chicken Cafe - El Segundo - EL SEGUNDO, CA 90245Job Category: ProductionWage Starting at $20.00/hour Department Production Reports to Kitchen Supervisor Terms of Employment Full Time or Par…
Skills: Food preparation, Kitchen sanitation, Recipe execution, Inventory management, Customer service
Richmond, California, United States · On-site
$70k–$90k/yr
Are you a current Associate? To be considered, you must submit your application through the internal Career Portal (Jobs Hub). Click here to access. Time Type: Full time Remote Type: Job Family Group: Sales Job Descripti…
Skills: Sales strategy, Account management, Market share growth, Beverage marketing, Relationship building
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The Registered Dietitian is responsible for assessing the nutritional needs of residents and developing dietary care plans in accordance with federal and state regulations. They also monitor food service operations to ensure quality, safety, and sanitation standards are met.
Candidates must be a Registered Dietitian or hold a Bachelor's degree in Food and Nutrition and be eligible for the RD exam. At least one year of experience in a clinical health care setting or completion of an accredited internship is preferred.
Pay Range: $80,000.00 - $100,000.00 annually; Depending on experience
Benefits: Medical, Dental, Vision, 401k Matching
General Purpose: Complete nutritional initial, quarterly, annual and significant change reviews on residents according to federal and state guidelines. Assist in coordination of nutrition care services with Dietary Supervisor. Complete nutritional reviews monthly on high risk residents (significant weight loss/gain, pressure ulcer, hemodialysis, and tube fed).
Job Description: Prepare/approve menus, diets and dietary department functions in accordance with all applicable guidelines, regulations and practices.
Essential Duties: • Ability to meet all health, compliance, and competency requirements. • Attends and participates in morning meetings/stand up to facilitate communications with the team. • Assess nutritional needs, diet restrictions and current health plans in order to develop and implement dietary care plans and provides nutritional counseling as needed. • Monitor food services operations to ensure conformance to nutritional, safety, sanitation and quality standards, as well as state and federal regulations. • Monitor food control systems such as food temperatures, portion control, preparation methods, garnishment and presentation of food in order to ensure that food is prepared and presented in an acceptable manner. • Inspect diet trays for conformance to physician’s diet orders prior to delivery. • Consult with physicians and other health care personnel (Dialysis Dietitians, Nurse Practitioners, etc.) to determine diet restrictions and nutritional needs of residents. • Ability to relate positively, effectively, and appropriately with patients/residents, families, staff and professional colleagues.
Supervisory Requirements: Assists with the overall supervision and management of the dietary staff.
Education and/or Experience: • Registered Dietitian or completion of approved Bachelor Degree with major studies in Food and Nutrition and eligible for the RD Exam. • Preferable one-year experience in a clinical health care setting or completion of an accredited internship.
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.
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View all jobs at PACSBased on 2189 listings with disclosed salaries, most food & beverage jobs in California pay between $70k–$129k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 24,137 open food & beverage positions in California listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Albertsons Companies, Costco Wholesale, among others. Browse the listings above to see every active employer.
Yes — 415 of the 24137 open food & beverage positions offer remote or hybrid work (102 remote, 313 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
