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Jimmy John’s Assistant Manager Atlas Franchise is one of the largest Jimmy John’s franchisees. If you’re energetic, reliable, and ready to be the hero of someone’s day, this is the job for you. As…
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Jimmy John’s Assistant Manager Atlas Franchise is one of the largest Jimmy John’s franchisees. If you’re energetic, reliable, and ready to be the hero of someone’s day, this is the job for you. As…
Skills: Team leadership, Customer service, Food safety, Staff training, Shift management
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Skills: Team leadership, Customer service, Food safety, Staff training, Shift management
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The Assistant Manager is responsible for guiding the team, managing daily store operations, and ensuring high-quality customer service. They also handle food preparation, staff training, and maintaining safety and cleanliness standards.
Candidates must be at least 18 years old and possess at least one year of experience in team leadership, preferably within the food industry. Applicants must demonstrate strong coaching abilities, excellent communication skills, and the capacity to memorize the menu within 30 days.
Atlas Franchise is one of the largest Jimmy John’s franchisees. If you’re energetic, reliable, and ready to be the hero of someone’s day, this is the job for you.
As an Assistant Manager, you will help guide the team, learn the ropes to advance, assist in running the daily operations, and, most importantly.
Set up an interview: jjrockstars.com
Questions or want to speak with a recruiter?
Visit: support.jjsrockstars.com
Plus In-Shop Tip Pool
Get hired today, start tomorrow!
No Grease - No Grill - Safety is our Priority
Provide FREAKY best-in-class customer service while preparing Jimmy John’s sandwiches.
Wow customers with your personality, impress managers with your service, and support your team with a positive attitude.
Duties and Responsibilities
Be a Role Model to new Team Members
Provide excellent Customer Service
Adhere to Team Member Handbook Policies and Procedures
Maintain and foster Company Culture
Prep and make sandwiches (pull meat, prepare veggies, bake bread)
Maintain store cleanliness
Maintain Food Safety
Maintain Workplace Safety
Maintain Store and Equipment Safety
Slice and prep
Train team members, run shifts
Continuously maintain managerial self-development
Assist with recruiting efforts
Qualifications
Must be 18+
Must have at 1 year of experience running a team, preferably in the food industry
Must be a good coach to develop team
Must be coachable
Must have experience in dealing with customer and employee issues
Must be energetic, enthusiastic, confident, and outgoing
Ability to memorize the Jimmy John’s menu within 30 days and pass the test
Fast-paced, moderately loud environment
Music plays throughout the day
Must safely use slicers, knives, and ovens
Stand for the duration of your shift
Lift up to 30 lbs
Climb a ladder if needed
Our Culture
Detail-oriented
Competitive and growth-focused
Results-driven
People-first
Team-oriented
This is a full-time position, a Non-Exempt position.
This position is eligible for benefits including Vacation, Sick time, and health benefits.
Atlas Franchise West, Inc operates Jimmy John's locations throughout Southern California. The company has the rights to develop 50 sites in California and currently has 27 operating. The company strives to differentiate itself from the competition by focusing on the 3P's - People, Processes, and Products, while developing a culture around customer service.
Offices: 100 N Citrus STE 300, West Covina, CA 91791, US
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