Miami, Florida, United States · On-site
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Skills: Culinary Instruction, Recreational Cooking, Baking, Pastry Arts, Class Organization
Miami, Florida, United States · Remote OK
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Miami, Florida, United States · On-site
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Miami, Florida, United States · On-site
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Miami, Florida, United States · On-site
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Miami, Florida, United States · Hybrid
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Miami, Florida, United States · On-site
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Miami, Florida, United States · Hybrid
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Miami, Florida, United States · Hybrid
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Miami, Florida, United States · On-site
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Miami, Florida, United States · On-site
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Miami, Florida, United States · Remote OK
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Miami, Florida, United States · On-site
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Lead and organize in-person recreational cooking, baking, and pastry classes at partner venues. Responsibilities include purchasing ingredients, step-by-step hands-on instruction, and cleaning up after classes.
Requires at least 2 years of experience teaching recreational cooking classes and a ServSafe certification or relevant food handler's license. Candidates must be authorized to work in the United States.
Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 30 major cities in the US including New York, San Francisco, LA, Chicago, Austin, Atlanta, Washington DC, Seattle, Philadelphia and San Diego. Our mission is to educate, entertain and bring people together through food and drink.
CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 26 different cities across the U.S. and the variety of different cooking classes and experiences offered through our platform reflect our philosophy that through food, we can come together and connect with one another - regardless of differences in culture, ethnicity, religion, or sexual orientation.
We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual. This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces).
CocuSocial Chef Instructors can expect flexible scheduling, the opportunity to teach recipes and dishes they're passionate about, a supportive team to assist in creating best-selling classes, and competitive compensation.
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Dumplings, Cheese Making, French Macarons, Pad Thai, Ramen, Spanish Paella and Spanish Tapas.
The instructor will be responsible for leading and organizing the entire class, including purchasing ingredients, setting up, teaching each dish step-by-step in a hands-on manner, and cleaning up.
-An experienced chef instructor with at least 2 years experience teaching recreational cooking classes
-An individual with ServSafe certification or a relevant food handler's license
-Authorized to work in the United States
-Someone who loves to share his/her/their passion for cooking with other people and help them to learn in a hands-on manner
This is a part-time contract role with flexible scheduling.
Bring the world to your plate by connecting foodies with local chefs and spaces to share a unique culinary experience.
Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experiences in the US. We empower chefs and restaurants to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering services in 20 major metro areas in the US including NYC, LA, DC, Philadelphia, Chicago, SF, San Diego, etc. Our mission is to educate, entertain and bring people together through food and drink.
Offices: New York, New York, US
