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Zankou Chicken, West Los Angeles
Los Angeles, California, United States • On-site
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Lead and support daily restaurant operations, including managing team members, handling cash reconciliations, and ensuring guest satisfaction. Oversee food safety standards, nightly inventory, and the execution of opening and closing duties.
Candidates should be passionate about food quality and guest service with the ability to lead a team. Knowledge of food safety, temperature standards, and labor law guidelines for breaks is required.
Description
Pay Scale: $20.00 - $21.00
Zankou Chicken is an award-winning, family-owned, fast-casual Mediterranean restaurant chain with 12 locations (and growing) across Southern California. At Zankou, we serve quality, natural, and uniquely delicious Mediterranean meals at an affordable price and with a “WOW” level guest experience.
We align ourselves on simple Core Values to ensure that we reach our mission the right way. Our Core Values are Excellence, Teamwork and Care. If this describes you and you are passionate about food, quality, guest service and growth, come join our team!
As a Shift Lead you will play a vital role in leading and supporting operations!
What you will do:
What we offer:
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