Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Sydney, New South Wales, Australia · On-site
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Skills: Meal Preparation, Dining Service, Food Safety Practices, Kitchen Cleanliness, Hygiene
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Greet customers with a positive attitude and prepare food using the grill. Contribute to a vibrant team environment while maintaining brand standards.
No prior experience is required, but applicants must be 16+ years old and have the right to work in Australia or New Zealand. Candidates should demonstrate passion, integrity, and a willingness to learn.
Join our vibrant crew, earn money, learn life skills, and have fun discovering your best self. Whether you’re greeting customers with a smile or perfecting PERi-PERi magic on the grill, we’ll help you grow—no experience needed, just passion and a hunger to learn.
It’s more than just a job—it’s a chance to build confidence, develop life skills, and join a family that values growth, purpose, and fun.
What’s in it for You?
Free Nando’s: meals when you work + discounts for friends and family.
Fixed Hours: with flexibility, no overnights.
Fun: Team nights out and the chance to win our global Master Griller title.
Boost your Skills: Grow into roles like Buddy Trainer, Shift Leader or Management.
Support: Wellness resources (nutrition, fitness, financial & mental health) and more.
Purpose: Make a difference—supporting communities, sustainability, and social inclusion.
A welcoming vibe that makes everyone feel at home.
A hunger to learn, grow, and ignite your career.
A team player who lives our values: Pride, Passion, Courage, Integrity, and Family.
Applicants must have the right to work in Australia/New Zealand and be 16+ (per our minimum age policy).
You’ll work with all Nando’s ingredients and, if 18+, may need certifications like RSA depending on local laws.
Ready to Fire It Up? Join a team where you can be yourself, make a real impact, and have fun while doing it.
#LI-DNP
Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces. Originating in South Africa, Nandos has restaurants in 23 countries, and employs more than 34,000 Nandocas, which is the special name for members of the Nando's Family.
Offices: ST MARY'S HOUSE 42 VICARAGE CRESCENT, LONDON, SW11 3LD, GB
View all jobs at NANDO'S LIMITEDThere are currently 501 open hospitality positions in Sydney, Australia listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Accor, Marriott International Hotels, Inc., EVT - Entertainment | Ventures | Travel, Guzman y Gomez Mexican Kitchen, Adina Apartment Hotels, among others. Browse the listings above to see every active employer.
Yes — 36 of the 501 open hospitality positions offer remote or hybrid work (4 remote, 32 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
