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Brisbane, Queensland, Australia · On-site
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Brisbane, Queensland, Australia · On-site
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Brisbane, Queensland, Australia · On-site
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Brisbane, Queensland, Australia · On-site
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Brisbane, Queensland, Australia · On-site
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Brisbane, Queensland, Australia · On-site
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Brisbane, Queensland, Australia · On-site
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Brisbane, Queensland, Australia · On-site
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The Restaurant Manager is responsible for the overall operational, financial, and quality performance of the restaurant. This includes managing inventory, coaching the team, and elevating the customer experience.
Candidates must have experience leading teams in high-volume hospitality environments and a proven track record of delivering exceptional customer service. Strong communication skills and experience achieving KPIs to drive profitability are required.
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable, develop the team through coaching and training opportunities and manage inventory and the financial aspect of the restaurant. You will be in control of, and have accountability for overall quality, adherence to procedures and financial performance of the restaurant.
We appreciate experience comes in many shapes and sizes, what we mean specifically is:
Benefits
We’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day.
These are just some of the benefits that come with working at GYG:
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.
At GYG, our passion is creating delicious food out of real ingredients! #GYGAus #guzmanygomez
Guzman y Gomez was named to honour old friends and share our love of all things Latin - the food, the music, the art, and the warm sense of community.
Offices: 64 Kippax St, Surry Hills, New South Wales 2010, AU · 230 Brunswick St, Suite 5a, Fortitude Valley, Queensland 4006, AU
View all jobs at Guzman y Gomez Mexican KitchenThere are currently 85 open hospitality positions in Brisbane, Australia listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Endeavour Group, Compass Group Australia, Marriott International Hotels, Inc., Accor, Ampol, among others. Browse the listings above to see every active employer.
Yes — 4 of the 85 open hospitality positions offer remote or hybrid work (0 remote, 4 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
