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$85k–$110k/yr
Full-time
professional certificate
Medical, Dental, Vision, Life Insurance, AD&D Insurance, Disability Insurance
Posted 28d ago
~40 hrs/week
Responsibilities
The Sushi Chef is responsible for the successful execution of all sushi production, including station setup, inventory management, and product ordering. They will also train team members and ensure all food safety and quality standards are strictly maintained.
Requirements
Candidates must have a minimum of three years of experience in upscale, high-volume sushi operations. Proficiency in knife skills, HACCP controls, and leadership abilities is required.
Full job description
Position Title: Sushi Chef- Corporate Dining (NYC)
Salary: $85,000-$110,000/ Yr.
Other Forms of Compensation: Benefits
Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work,This is R/A !
Job Summary
As the Sushi Chef overseeing the Sushi Program for the Client and Executive Dining account in NYC, you will be responsible for the successful execution of all sushi production and operations. Key responsibilities include the preparation, setup, and breakdown of the sushi station, as well as production planning, inventory management, and product ordering. You will ensure the proper handling, preparation, and storage of all perishable ingredients while maintaining the highest standards of quality and presentation. Additionally, you will be expected to adhere to HACCP guidelines and food safety standards to support efficient, safe, and sanitary food production.
Key Responsibilities:
Designs, manages, and owns the overall experience, not just the offerings
Exhibits a passion for quality food preparation and taste
Follows all menu and production/prep expectations and guides, opening/closing checklist, and responsibility guides
Prepares well balanced meals to fuel clients through the day
Sets an expectation of hospitality that is friendly and engaging
Trains and develops team members
Assists Executive Chef with all disciplines and owning the cafe staff.
Works with Executive Chef to ensure all Company employee guidelines are implemented and adhered to
Promotes a culture of Food and Workplace Safety
Treats everyone with professionalism, care, and respect
Communicates with the Client honestly, accurately, and promptly
Preferred Qualifications:
Minimum of three years related experience in upscale sushi operations
Previous experience in the preparation and production of sushi in high-volume operations
Supervisory, leadership, coaching, training & management skills
Excellent knife skills
Self-starter, innovative and ability to multitask
Maintains a positive attitude and motivates the team
Must be knowledgeable on HACCP controls, along with proper storage and use of food
Knowledge of current industry and food trends
Computer skills: proficient in Microsoft Office
Ability to lift, bend, and carry up to 40 lbs
Knowledge of safe and sanitary food handling principles
Conformity to the highest standards of personal integrity and ethical behavior
ServSafe or Department of Health certification is a plus
Apply to Restaurant Associates today!
Restaurant Associates is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Associates at Restaurant Associates are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave
Applications are accepted on an ongoing basis.
Restaurant Associates maintains a drug-free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click hereor copy/paste the link below for paid time off benefits information.
Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.
How many Hospitality jobs are open in New York, NY right now?
There are currently 5,133 open hospitality positions in New York, NY listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in New York, NY?
Companies currently hiring include Compass Group, Domino's, Starbucks, Tao Group Hospitality, Union Square Hospitality Group, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in New York, NY?
Yes — 325 of the 5133 open hospitality positions offer remote or hybrid work (126 remote, 199 hybrid).
How do I apply for Hospitality jobs in New York, NY?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.