Description The Backwaiter position is an hourly role and serves as the primary support to captains. This role is the secondary point of contact for guests and while dining in our spaces and assists in facilitating their…
Skills: Customer service, Hospitality, Teamwork, Attention to detail, Inventory management
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Skills: Dishwashing, Sanitization, Attention To Detail, Teamwork, Urgency
Landry's
Dishwasher
San Antonio, Texas, United States · On-site
Entry level
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Raising Cane's Chicken Fingers
Restaurant Zone Manager
San Antonio, Texas, United States · On-site
$15/hr–$16/hr
Entry level
Company Description Initial hiring pay range (based on location, experience, etc.): $15.50 / hour + $1 / hour Late Night Incentive at 10pm on! At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken …
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Black Family Hospitality is a family-owned Texas institution rooted in generations of tradition, heart, and hospitality. Since 2014, our restaurants—from Terry Black’s BBQ to Opal’s Oysters—have b…
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Silver Ventures
Host (Otto's Ice House located in San Antonio, Texas)
San Antonio, Texas, United States · On-site
Entry level
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Full-time
professional certificate
3 Sick days annually, 50% discount at all ERHG/Market Restaurants, 20% discount on retail, Employer contribution to health insurance, 5 year retention bonus, 10 year retention bonus
Posted 7h ago
~40 hrs/week
Responsibilities
The Backwaiter serves as primary support to captains, assisting with service execution, guest satisfaction, and maintaining the cleanliness of front-of-house spaces. They are responsible for replenishing service stations and ensuring operational efficiency throughout the shift.
Requirements
Candidates should have previous experience in customer service, hospitality, or retail and possess strong attention to detail. TABC and Texas Food Handler certificates are required for this role.
Full job description
Description
The Backwaiter position is an hourly role and serves as the primary support to captains. This role is the secondary point of contact for guests and while dining in our spaces and assists in facilitating their experience. They should be a master of their role and excel in team work, service techniques, and attention to detail.
Operational Responsibilities:
Hospitality Leadership: Act as an ambassador of the restaurant by consistently upholding high service standards and fostering a welcoming atmosphere for all guests.
Service Support: Assist servers and bartenders to ensure seamless execution of the steps of service, maintaining efficiency and guest satisfaction.
Cleanliness & Setup: Complete all opening and closing checklists thoroughly, ensuring cleanliness and organization of front-of-house spaces. Confirm tasks are verified by a manager.
Inventory & Restocking: Monitor and replenish service stations, silverware, and glassware throughout the shift to ensure smooth operations.
Team Communication: Participate in regular manager meetings to review personal performance, evaluate adherence to service protocols, and collaborate on improvement plans.
Standards & Accountability: Maintain consistency in presentation, cleanliness, and support of the FOH team, contributing to operational excellence.
Personal Requirements:
Be an ambassador for the company and maintain professionalism in and outside of work.
Previous experience in customer service, hospitality, or retail is preferred.
Strong attention to detail and commitment to maintaining cleanliness and organization.
Ability to follow instructions and work effectively as part of a team.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Flexibility to work in shifts, including evenings, weekends, and holidays.
A genuine passion for locally sourced products and culinary offerings is advantageous.
TABC and Texas Food Handler Certificate required.
Working Conditions:
A typical work week for this position is 40-45 hours. Hours vary based on needs of the market and the department.
Position requires prolonged standing, bending, stooping, twisting, lifting objects up to 45 pounds, and repetitive hand and wrist movements.
Exposure to hot, cold, and potentially hazardous equipment is possible.
Familiarity with office equipment such as phones, computers, fax machines, and copiers may be required.
Benefits:
3 Sick Days annually
50% discount at all ERHG/Market Restaurants
20% discount on retail
Employer Contribution to Health Insurance
5 Year Retention Bonus of $3,000 and 10 Year Retention Bonus of $10,000
Wine Exam Reimbursement
Please note: This job description is intended to provide a brief overview of typical job functions and duties and may not cover all possible responsibilities.
Transforming people's relationship with food from transactional to one of deeper meaning.
Industry
Retail Groceries
Company size
201-500 employees
Founded
2024
Headquarters
San Antonio, Texas
LinkedIn followers
391
Our priority is food. We are the people that are dreaming of our dinner while eating lunch. Visiting a farmers market is like visiting an amusement park to us. We mark celebrations with bottles of wine and can tell you what we ate for every milestone. Yes, we are a bit obsessed. But we believe
that food deserves attention. It has the power to bring us together.
Within the walls of Pullman Market, you will find a specialty grocer, a whole animal butcher, a sourdough bakery, a chef supply shop, five quick-service eateries, and four distinct restaurants. Throughout the entire space, we seek flavor first. The products that you will find in the grocer are ingredients that we love. We have a team of people that seek out products with one concept in mind-does it taste delicious? If it comes from Texas, it has an extra special place in our hearts. Whether you take something to enjoy at home or you want us to cook for you, we invite you to find
something you love.
Offices: 221 Newell Ave, San Antonio, Texas 78215, US
BakeryEvent ManagementFood and BeverageGroceryRetail
How many Hospitality jobs are open in San Antonio, TX right now?
There are currently 1,740 open hospitality positions in San Antonio, TX listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in San Antonio, TX?
Companies currently hiring include Pizza Patron, Landry's, Aramark Healthcare+, Starbucks, Marriott International Hotels, Inc., among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in San Antonio, TX?
Yes — 36 of the 1740 open hospitality positions offer remote or hybrid work (25 remote, 11 hybrid).
How do I apply for Hospitality jobs in San Antonio, TX?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.