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Jobs at Hyatt (Now Hiring) — 15 open

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Cook

Lutz, Florida, United States · On-site

Entry level$2.5B raised

Description The Cook provides excellent quality of product and service to guests. This position is responsible for preparation, storage, and par stock of menu items and supplies. PREREQUISITES Company associates have acc…

Skills: Food Preparation, Recipe Adherence, Inventory Management, Food Safety, Cost Control

Hyatt logoHyatt

General Manager

Huntsville, Alabama, United States · On-site

Senior$2.5B raised

Description The General Manager oversees the day-to-day operation of all four major areas of hotel operations – Front Office, Housekeeping, Maintenance, and Food and Beverage. Ensures that the hotel is operating within b…

Skills: Hotel Management, Budget Management, Financial Analysis, Personnel Management, Project Management

Hyatt logoHyatt

Front Desk Guest Service Representative- Part Time

Jacksonville, Florida, United States · On-site

Entry level$2.5B raised

Description Hyatt Studios Jacksonville – Opening April 2026! Be part of our pre-opening team as we prepare to welcome our first guests! Hyatt Studios Jacksonville is now hiring Front Desk Agents/Guest Services Representa…

Skills: Guest Service, Property Management System, Conflict Resolution, Problem Solving, Multi-tasking

Hyatt logoHyatt

Housekeeping Room Attendant - Experience Required

Jacksonville, Florida, United States · On-site

Mid level$2.5B raised

Description Hyatt Studios Now Open April 2026! Be part of our pre-opening team as we prepare to welcome our first guests! Hyatt Studios Jacksonville is now hiring Experienced Room Attendants to join our founding team. Th…

Skills: Guest Service, Room Cleaning, Sanitation Control, Time Management, Professional Communication

Hyatt logoHyatt

Bartender

Chattanooga, Tennessee, United States · On-site

Entry level$2.5B raised

Description The bartender offers prompt and courteous service so the guests have an enjoyable experience. Serves high quality beverages while maintaining the cleanliness and guest-ready appearance of outlet. PREREQUISITE…

Skills: Beverage Preparation, Customer Service, POS Systems, Cash Handling, Inventory Management

Hyatt logoHyatt

Dishwasher

Sacramento, California, United States · On-site

$19/hr–$19/hr

Entry level$2.5B raised

About the role Describe the role and team the candidate will be joining What you'll do Describe the specific responsibilities and job functions of the role Qualifications Describe the experience and attributes of the ide…

Skills: Dishwashing, Kitchen Sanitation, Cleaning

Hyatt logoHyatt

Engineer III (Mixed Schedule)

Greenville, South Carolina, United States · On-site

Mid level$2.5B raised

The purpose of the Engineer III is to assure the overall success of the hotel by meeting or exceeding the guest expectation for working order of mechanical systems. The Engineer III must maintain a safe and working envir…

Skills: Mechanical Systems Maintenance, Groundskeeping, Lawn Care, Pool and Spa Maintenance, Life Safety Systems

Hyatt logoHyatt

Houseperson

Huntsville, Alabama, United States · On-site

Entry level$2.5B raised

Description Provides excellent guest service in an efficient, courteous professional manner; follows LBA standards of aggressively friendly hospitality while adhering to guidelines and procedures. Is responsible for the …

Skills: Guest Service, Cleaning, Maintenance, Communication, Teamwork

Hyatt logoHyatt

Houseperson

Chattanooga, Tennessee, United States · On-site

Entry level$2.5B raised

Description Provides excellent guest service in an efficient, courteous professional manner; follows LBA standards of aggressively friendly hospitality while adhering to guidelines and procedures. Is responsible for the …

Skills: Guest Service, Public Area Cleaning, Basic Maintenance, Supply Management, Hospitality Standards

Hyatt logoHyatt

Bar Back

Chattanooga, Tennessee, United States · On-site

Entry level$2.5B raised

Description The Bar Back stocks and maintains supplies to assist the bartender in offering prompt and courteous services so the guests have an enjoyable experience. The position also maintains the cleanliness and guest-r…

Skills: Stocking, Cleaning, Guest Service, Multi-tasking, Teamwork

Hyatt logoHyatt

Event Manager

Greenville, South Carolina, United States · On-site

Mid level$2.5B raised

Hyatt Greenville in the beautiful downtown area is seeking a new Event Manager for their dynamic team! Job Purpose The Beautiful Hyatt Regency in Downtown Greenville is seeking a dedicated Event Manager. The purpose of t…

Skills: Attention To Detail, Time Management, Customer Service, Event Coordination, Sales

Hyatt logoHyatt

Part - Time Breakfast Attendant

Columbus, Ohio, United States · On-site

$16/hr–$16/hr

Entry level$2.5B raised

Position: Breakfast Attendant Reports To: General Manager, Assistant General Manager and Breakfast Lead The Breakfast Attendant is responsible for ensuring a positive guest experience during breakfast service by preparin…

Skills: Food Preparation, Guest Service, Sanitation Standards, Inventory Management, Health Code Compliance

Hyatt logoHyatt

Operations Manager

Huntsville, Alabama, United States · On-site

Mid level$2.5B raised

Description Provide leadership and demonstrate the LBA culture with every action and/or reaction. Acts as the main liaison between the General Manager and daily operations in a dual/combo property. Plan strategically to …

Skills: Leadership, Financial Analysis, Project Management, Strategic Planning, Conflict Resolution

Hyatt logoHyatt

Bartender

Lutz, Florida, United States · On-site

Entry level$2.5B raised

Description The bartender offers prompt and courteous service so the guests have an enjoyable experience. Serves high quality beverages while maintaining the cleanliness and guest-ready appearance of outlet. PREREQUISITE…

Skills: Beverage Preparation, Customer Service, POS Systems, Cash Handling, Inventory Management

Hyatt logoHyatt

Houseperson

Lutz, Florida, United States · On-site

Entry level$2.5B raised

Description Provides excellent guest service in an efficient, courteous professional manner; follows LBA standards of aggressively friendly hospitality while adhering to guidelines and procedures. Is responsible for the …

Skills: Guest Service, Public Area Cleaning, Basic Maintenance, Linen Handling, Sanitation Control

Hyatt logo

Cook

Hyatt

Lutz, Florida, United States • On-site

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  • Full-time
  • high school, associate degree, professional certificate
  • Posted 1d ago
  • ~40 hrs/week

Responsibilities

The Cook is responsible for the preparation, storage, and stock management of menu items to ensure high-quality product and service for guests. Duties include maintaining a guest-ready dining area, cleaning, and adhering to safety and security practices.

Requirements

Candidates should have one year of experience following standard recipes and a high school diploma or equivalent. A food handling certification and an associate degree are preferred.

Full job description

Description

The Cook provides excellent quality of product and service to guests. This position is responsible for preparation, storage, and par stock of menu items and supplies.

PREREQUISITES

Company associates have access to guestrooms and property. As such, character traits of honesty and trustworthiness are essential to this position and must be displayed at all times. Per company policy, potential associates must pass appropriate security clearances.

  • One year experience following standard recipes.
  • Experience with chain food and retail outlet preferred.
  • High School diploma or equivalent
  • Associates Degree preferred
  • Food Handling certification preferred

SUMMARY OF ESSENTIAL JOB FUNCTIONS

  • Must be able to perform major life activities: Standing, lifting, bending, learning, reading, concentrating, thinking, and communicating.
  • Must be able to push or pull 60 pounds unassisted and lift and/or carry 30 pounds unassisted.
  • Must be able to stand for eight hours, bend, stretch, reach.  
  • Must be able to communicate with other associates and/or guests.

Requirements

REQUIRED KNOWLEDGE, SKILLS AND ABILITIES

Knowledge:

  • Control of food costs, loss and usage guidelines
  • Pars for shift usage, freezer pull, and line set up.
  • Proper food temperatures: hot above 140 F and cold 41 F.
  • Inventory, ordering and receiving and storing products.
  • Area shopping, dining, entertainment and travel directions to assist guest inquiries.
  • Daily hotel operations, check daily events, bulletin boards and be up to date on changes, new procedures and events. 

Skills:

  • Follow recipes for preparations, cooking serving, and storing.
  • Maintain organization of supplies, storage rooms, refrigerators and freezers.
  • Work as a team member

Abilities:

  • Follow guidelines and recipes
  • Maintain required logs
  • Multi task, remain associate and guest service centric.
  • Effectively communicate with guest, department heads, associates and home office support staff. 
  • Solve great issues with professionalism maintaining hospitable attitude.
  • Market and promote to increase exposure and sales.

SPECIFIC RESPONSIBILITIES

  1. Prepare and consistently maintain dining area and supplies in a guest ready atmosphere.
  2. Close out shift by cleaning and restocking supplies for next day.
  3. Maintain safety and security practices, have thorough knowledge of emergency procedures.
  4. Ensure guests are provided with the highest quality product and service.
  5. Maintain certification from a brand approved responsible vendor training program.
  6. Other duties as assigned, that the associate is capable of performing when staffing necessitates. 

WORKING CONDITIONS/SPECIAL REQUIREMENTS

  • This position requires a physical presence at the hotel and is not conducive of telecommuting or remote work.
  • Standing, walking for long periods of time while maintaining a friendly professional image.  
  • May be required to work any day/shift, including weekends.
  • Spending long periods of time around appliances such as stoves, ovens, etc., which produce a hot working environment

POSITIONS FOR POSSIBLE ADVANCEMENT

  • Food and Beverage Manager
  • Restaurant Supervisor

Disclaimer

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time as needed.

Related keywords

Food Handling CertificationFood CostsInventory ControlFood TemperaturesKitchen SafetyHospitalityRetail OutletMenu PreparationPar StockGuest Relations

About Hyatt

LinkedInVisit site
Industry
Hospitality
Company size
10,001+ employees
Headquarters
Chicago, IL
LinkedIn followers
1,624,976
Total funding
$2.5B

Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company guided by its purpose – to care for people so they can be their best. As of December 31, 2025, the Company's portfolio included more than 1,500 hotels and all-inclusive properties in 83 countries across six continents. The Company's offering includes brands including Park Hyatt®, Alila®, Miraval®, Impression by Secrets, The Unbound Collection by Hyatt®, Andaz®, Thompson Hotels®, The Standard®, Dream® Hotels, The StandardX®, Breathless Resorts & Spas®, JdV by Hyatt®, Bunkhouse® Hotels, and Me and All Hotels; Zoëtry® Wellness & Spa Resorts, Hyatt Ziva®, Hyatt Zilara®, Secrets® Resorts & Spas, Dreams® Resorts & Spas, Hyatt Vivid® Hotels & Resorts, Bahia Principle Hotels & Resorts, Alua Hotels & Resorts®, and Sunscape® Resorts & Spas, Grand Hyatt®, Hyatt Regency®, Destination by Hyatt®, Hyatt Centric®, Hyatt Vacation Club®, and Hyatt®,  Caption by Hyatt®, Unscripted by Hyatt, Hyatt Place®, Hyatt House®, Hyatt Studios®, Hyatt Select, and UrCove. Subsidiaries of the Company operate the World of Hyatt® loyalty program, ALG Vacations®, Mr & Mrs Smith, Unlimited Vacation Club®, Amstar® DMC destination management services, and Trisept Solutions® technology services. For more information, please visit www.hyatt.com. This account provides information about Hyatt Hotels Corporation, its subsidiaries or affiliates and/or hotels operating under a Hyatt-affiliated brand. Terms like “Hyatt,” “we,” “our,” “us,” and similar terms are used for convenience and should not be understood as precise designations of any particular entity. The account name and certain terms like “employees” are used by this site but may not be accurate. Individuals may identify themselves as working or having worked at Hyatt or a Hyatt hotel, but please note that self-identification should not be treated as confirmation of employment, past or present, by Hyatt or any particular entity or hotel.

Offices: 150 N Riverside Plaza, Chicago, IL 60606, US

hospitalityhotelsCulinaryrestaurantresortslodgingtravelfood & beveragehousekeepinghuman resources
View all jobs at Hyatt

About Hyatt

LinkedInVisit site
Industry
Hospitality
Company size
10,001+ employees
Headquarters
Chicago, IL
LinkedIn followers
1,624,976
Total funding
$2.5B

Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company guided by its purpose – to care for people so they can be their best. As of December 31, 2025, the Company's portfolio included more than 1,500 hotels and all-inclusive properties in 83 countries across six continents. The Company's offering includes brands including Park Hyatt®, Alila®, Miraval®, Impression by Secrets, The Unbound Collection by Hyatt®, Andaz®, Thompson Hotels®, The Standard®, Dream® Hotels, The StandardX®, Breathless Resorts & Spas®, JdV by Hyatt®, Bunkhouse® Hotels, and Me and All Hotels; Zoëtry® Wellness & Spa Resorts, Hyatt Ziva®, Hyatt Zilara®, Secrets® Resorts & Spas, Dreams® Resorts & Spas, Hyatt Vivid® Hotels & Resorts, Bahia Principle Hotels & Resorts, Alua Hotels & Resorts®, and Sunscape® Resorts & Spas, Grand Hyatt®, Hyatt Regency®, Destination by Hyatt®, Hyatt Centric®, Hyatt Vacation Club®, and Hyatt®,  Caption by Hyatt®, Unscripted by Hyatt, Hyatt Place®, Hyatt House®, Hyatt Studios®, Hyatt Select, and UrCove. Subsidiaries of the Company operate the World of Hyatt® loyalty program, ALG Vacations®, Mr & Mrs Smith, Unlimited Vacation Club®, Amstar® DMC destination management services, and Trisept Solutions® technology services. For more information, please visit www.hyatt.com. This account provides information about Hyatt Hotels Corporation, its subsidiaries or affiliates and/or hotels operating under a Hyatt-affiliated brand. Terms like “Hyatt,” “we,” “our,” “us,” and similar terms are used for convenience and should not be understood as precise designations of any particular entity. The account name and certain terms like “employees” are used by this site but may not be accurate. Individuals may identify themselves as working or having worked at Hyatt or a Hyatt hotel, but please note that self-identification should not be treated as confirmation of employment, past or present, by Hyatt or any particular entity or hotel.

Offices: 150 N Riverside Plaza, Chicago, IL 60606, US

hospitalityhotelsCulinaryrestaurantresortslodgingtravelfood & beveragehousekeepinghuman resources
View all jobs at Hyatt

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